Yellow or white. Add protein for an additional charge.
Made fresh per order with onion, tomato, cilantro, lime juice and jwalapeno.
Shrimp cooked in lime juice, and mixed with onion, tomato, cilantro, jalapeno, and topped with avocado.
Melted Monterrey jack cheese with your choice of chorizo, beef, or chicken fajita.
Shrimp tossed in a homemade Mexican style cocktail sauce with tomato, onion, jalapeno, cilantro and avocado.
Serves 3-4. Beef fajita nachos, chicken quesadillas, mini flautas, chile con queso, guacamole and sour cream.
Served with tortilla strips, avocado, pico de gallo, and melted Monterrey Jack cheese.
Served with rice, avocado, onion, cilantro and jalapeno.
Chicken, avocado, bacon, tomatoes, chopped egg and cheese.
Mixed greens, tomatoes, cheese, avocado, onion, tortilla strips and chicken fajita.
Tortilla bowl filled with seasoned ground beef or ranchero chicken, lettuce, tomato, guacamole, sour cream and cheese.
Your choice of beef or chicken fajita, your choice of beans, Mexican rice, avocado, sour cream, pico de gallo, chipotle aioli and cheese.
Refried beans, ground beef, and chile con queso.
Refried beans, with your choice of beef or chicken fajita.
Beef, chicken fajita or shrimp.
Chicken fajita and sauteed spinach.
Onion, zucchini, squash, bell pepper, and mushrooms.
2 avocado stuffed with beef, chicken, or shrimp, battered and fried. Served with pico de gallo and Chile con queso.
Roasted poblano pepper stuffed with cheese, ground beef, or shredded chicken, lightly breaded and topped ranchero sauce, and Monterrey Jack cheese. Served with cheese puff.
Three corn tortillas filled with chicken or shredded beef, rolled and fried. Served with chile con queso, guacamole and sour cream.
Beef tips cooked in ranchero sauce. Served with pico de gallo and guacamole.
Three pork tamales, topped with chili gravy and cheese.
6 oz. fajita steak and one cheese enchiladas. Served with guacamole and pico de gallo.
Topped with chili gravy.
Choice of chili gravy or ranchero sauce.
Topped with chili gravy.
Chicken enchiladas topped with mole sauce and queso fresco.
Enchiladas stuffed with chicken fajita and spinach, topped with a white cream sauce.
Your choice of beef or chicken fajita.
Chicken fajita, beef fajita or carnitas, topped with tomatillo salsa, sour cream and avocado.
Cheese enchiladas topped with sliced avocado, shrimp and crawfish cooked in a white cream sauce.
Shredded chicken enchiladas, topped with sour cream sauce and cheese.
1 carnitas enchilada, topped with tomatillo salsa, 1 chicken fajita enchilada topped with sour cream salsa, and 1 beef fajita topped with chili gravy.
2 cheese enchiladas and 1 crispy beef taco. Served with a cheese puff and guacamole.
1 beef taco al carbon and 1 cheese enchilada. Served with guacamole and pico de gallo.
Chicken quesadilla and crispy beef taco. Served with guacamole and sour cream.
1 crispy beef taco, 1 bean tostada, 1 cheese puff and guacamole. Not served with rice and beans.
1 beef taco al carbon and 1 chicken flauta. Served with guacamole, pico de gallo and sour cream.
1 beef, chicken or cheese enchilada, 1 crispy beef taco and 1 pork tamale.
2 cheese enchiladas, 1 beef taco and 1 pork tamale.
1 cheese enchilada, 1 crispy beef taco and 3 shrimp brochette.
One fish taco and one beef, chicken or cheese enchilada.
1 cheese Chile relleno and 1 beef, chicken or cheese enchilada. Served with a cheese puff.
One crispy ground beef taco, one cheese enchilada and one cheese puff.
Chicken breast stuffed with shrimp, then topped with mushrooms, onions, cilantro and poblano peppers, cooked in a white cream sauce.
Chicken breast stuffed with sauteed spinach and Monterrey Jack cheese, then topped with mushrooms, onions, cilantro and poblano peppers, cooked in a white cream sauce.
Chicken breast topped with onion, bell pepper, mushrooms and Monterrey Jack cheese.
Chicken breast topped with slices of fresh jalapeno, tomatillo salsa, and Monterrey Jack cheese.
Chicken stuffed with jalapenos and Monterrey Jack cheese, wrapped in bacon.
Chicken breast topped with sliced avocado, shrimp and crawfish, cooked in a white cream sauce.
Chopped bacon, tomato wedges, onions, poblano peppers, and Monterrey Jack cheese.
Creamy white wine sauce, onions, mushrooms cilantro, and poblano peppers.
Zucchini, squash, onion, bell pepper, and mushrooms.
Onions, chipotle sauce, jalapenos, and Monterrey Jack cheese.
Grilled shrimp, stuffed with cheese and fresh jalapenos, wrapped in bacon. Served with pico de gallo.
Butterfly shrimp, topped with butter and Mexican spices. Served with pico de gallo.
Three brochette style shrimp and chicken fajitas. Served with guacamole and pico de gallo.
Three guacamole a La Plancha and chicken fajitas. Served with guacamole and pico de gallo.
Beef and chicken fajitas, grilled quail and jalapeno sausage. Served with guacamole and pico de gallo.
Grilled sausage, stuffed with Monterrey Jack cheese and jalapeno, wrapped in bacon. Served with pico de gallo and guacamole.
Grilled quail, topped with a sweet chili glaze. Served with guacamole and pico de gallo.
Slow-cooked pork chunks, sauteed with onions, jalapenos and chile cascabel sauce. Served with guacamole and pico de gallo.
Skewer of beef and chicken fajitas, shrimp brochette and vegetables. Served with pico de gallo.
8 oz. fajita steak topped with mushrooms, onions, jalapenos and Monterrey Jack cheese. Served with guacamole and pico de gallo.
Diced beef or chicken fajita, cooked with onions, tomatoes, and jalapenos. Served with guacamole and pico de gallo.
8 oz. tilapia filet, topped with garlic butter. Served with grilled vegetables, cilantro rice and black beans.
8 oz. tilapia filet, topped with garlic butter. Served with grilled vegetables, cilantro rice and black beans. Topped with shrimp and crawfish tails in a white cream sauce.
8 oz. red snapper filet, topped with garlic butter. Served with grilled vegetables, cilantro rice and black beans.
8 oz. red snapper filet, topped with garlic butter. Served with grilled vegetables, cilantro rice and black beans. Topped with shrimp and crawfish tails in a white cream sauce.
Beef, chicken, or mixed fajitas, cooked with bacon, shrimp, zucchini, squash and topped with Monterey Jack cheese.
Beef and chicken fajitas, grilled quail, shrimp brochette and chicken diablos.
Beef and chicken fajitas, grilled quail, camarones a la plancha and jalapeno sausage.
Your choice of seasoned ground beef or shredded chicken with lettuce, tomato and cheese. Served with Mexican rice and refried beans.
Choice of beef or chicken fajita. Served with guacamole, pico de gallo, Mexican rice, and charro beans.
2 tacos. Your choice of fish or shrimp tacos, filled with cabbage, avocado and chipotle Aioli.
5 mini corn tortillas, filled with beef fajita, chicken fajita, carnitas or pastor, topped with onions, cilantro, queso fresco. Served with grilled onions and charro beans.
2 tostadas topped with refried beans, lettuce, tomato, guacamole, sour cream, cheese, and your choice of beef or chicken fajita.
2 tostadas topped with refried beans, lettuce, tomato, guacamole, sour cream, and cheese.
3 pan fried corn tortilla tacos, filled with shredded beef and topped with lettuce, tomato, avocado and Monterey cheese.
Large flour tortilla stuffed with ground beef or shredded chicken, arid topped with Chile con queso. Served with guacamole, sour cream, rice, and refried beans. Add beef or chicken fajita for an additional charge.
Large flour tortilla filled with refried beans, ground beef, or shredded chicken and chile con queso. Topped with chili gravy and cheese. Served with rice and refried beans. Add beef or chicken fajita for an additional charge.
Large flour tortilla filled with refried beans, came to Guisada and Chile con queso. Topped with ranchero sauce and Monterrey Jack cheese. Served with rice and refried beans.
Large flour tortilla stuffed with beef or chicken fajita, refried beans, cilantro rice, guacamole, sour cream, lettuce, tomato, cheese, and chipotle aioli. Served with a cheese puff.
Mayonaise, refried beans, sour cream, beef fajita, lettuce, tomato, avocado, and queso fresco. Served with french fries.
3 corn tortillas filled with shrimp, bacon, jalapeno, Monterey cheese and topped with sliced avocado and chipotle aioli.
Mexican vanilla cake, soaked in 3 milks.
Served with honey.
Served with Mexican caramel sauce.
Two scoops of vanilla ice cream, rolled in toasted coconut and pecans, topped with chocolate, and Mexican caramel sauce.
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 08:30PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.