Bar700 - Tampa, FL

Caramelized onions, Pepper Jack and chimichurri.

Fried, tossed in house buffalo, bourbon glaze or Oklahoma sweet heat, served with buttermilk ranch.

Gluten-free. Grilled drummettes, tossed in house buffalo, bourbon glaze or Oklahoma sweet heat, served with buttermilk ranch.

Pickled onion, grilled lemon and crostinis.

Topped with applewood smoked bacon, Cotija cheese and scallions served with Cajun remoulade.

Vegetarian. Local chill dill pickles with horseradish mustard aioli.

Vegetarian. Hearts of romaine, garlic croutons, shaved Parmesan and Caesar dressing.

Gruyere cheese and pumpernickel croutons.

Gluten-free. Arugula, cucumber, Feta and Dijon vinaigrette.

Iceburg lettuce, buttermilk fried avocado, bacon, tomato, roasted corn, hard-cooked egg, Bleu cheese crumbles and house-made buttermilk ranch.

House grown herb sirloin steak, butter lettuce, sugar cured bacon, Gorgonzola, crispy vidalia onion straws, grape tomato and blue cheese dressing.

Topped with Cotija cheese, pickled radish slaw and Oklahoma sweet heat sauce.

Made tampa-style, garlic-rubbed pork, Genoa salami, ham, Swiss, pickles, mayo and mustard, on la segunda Cuban bread.

With shaved prime rib, smoked Provolone, pickled onion and cherry peppers on a toasted baguette.

Pickle brined and hand breaded served with stone ground beer mustard or house-made ranch.

Buttermilk fried chicken thigh, mustard bacon slaw, hot sauce and garlic pickles.

Topped with grilled chorizo, candied bacon, Smoked Gouda, onion ring and mustard glaze.

Topped with house smoked prime rib, fried jalapenos, smoked Cheddar and roasted garlic aioli.

Served with lettuce, tomato, onions & choice of cheese.

Topped with head country BBQ sauce & crispy vidalia onions.

Topped with peppercorn crusted, bacon onion jam & arugula.

Vegetarian. Plant based burger patty with lettuce, tomato & onion.

Vegetarian. Asparagus, artichokes, sun-dried tomatoes, spinach and house-smoked tomato cream sauce.

Gluten-free. Served with applewood smoked Cheddar grits.

Truffle compound butter and smashed yukon potatoes.

Gluten-free. Ashley farms® free-range chicken, grilled asparagus, roasted tomatoes and lemon butter.

Tennessee whiskey cream, crispy vidalia onions & smashed yukon potatoes.

Tortilla chips and fresh salsa.

Gluten-free. Choice of salt and pepper or wasabi and soy.

Gluten-free.

Choice of natural, smoked or cocoa.

Kettle chips and French onion dip.

Gluten-free.

Gluten-free.

Creole remoulade.

Pane rustica pecan bar, house-made sea salt caramel and vanilla bean ice cream.

Made with key West key limes.