Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
Fresh diced garlic with basil, ricotta, and mozzarella cheese.
Fresh diced garlic with basil, ricotta, and mozzarella cheese.
5 fresh mozzarella battered and fried, served with homemade marinara sauce.
5 jumbo shrimp sauteed in olive oil, white wine lemon, fresh garlic, and basil.
Cut in-house, fried to a golden brown, and served with marinara sauce and Italian herbs.
Sauteed in olive oil, fresh garlic, basil, sherry whine, and marinara.
Medium mushrooms stuffed with crab meat, an Italian herbs mixture, and oven-baked in an all-panna sauce.
MIxed fresh vegetables, sauteed in sherry wine and chicken base, touch of marinara. Served with tortellini pasta and fresh lemon.
Fresh-cut lettuce with tomatoes, and cucumbers with a choice of dressing.
Fresh romaine lettuce tossed with homemade Caesar dressing and croutons.
Fresh romaine lettuce tossed with homemade Caesar dressing and croutons.
Made with fresh Roma tomato.
Fresh creamy Alfredo sauce made with white wine parmesan cheese and Italian herbs.
Homemade Alfredo with white wine sauce, Italian herbs, and a touch of marinara.
Sausage, mozzarella, and ricotta cheese, wrapped in pizza crust, served with marinara.
Pepperoni, sausage, Canadian bacon, hamburger, mozzarella cheese and wrapped in pizza crust served with marinara.
Meatballs baked on homemade bread topped with marinara and mozzarella cheese.
LIghtly breaded chicken baked on homemade bread topped with marinara and mozzarella cheese.
Philly steak sauteed with olive oil, onions, green peppers, and fresh mozzarella cheese topped on homemade bread baked in a brick oven.
Homemade penne pasta, ricotta cheese, and marinara topped with mozzarella cheese.
Pasta stuffed and rolled with ricotta cheese, topped with marinara and mozzarella cheese.
Jumbo ravioli stuffed with ricotta cheese and topped with marinara and mozzarella cheese.
Special family recipe made with grounded veal, 100% beef, and Italian cheeses.
Jumbo ravioli stuffed with ricotta cheese and spinach served an option of alfredo or tomato sauce.
Fresh cut, breaded eggplant topped with marinara, mozzarella, and served with homemade spaghetti.
Homemade spaghetti served with meatballs, Italian, sausage, and meat sauce with signature marinara sauce.
Sausage sautéed with garlic, mushrooms onions and green peppers in a sherry wine, with a touch of marinara sauce over home made spaghetti
Cheese tortellini sautéed in olive oil, sherry whine, and cream sauce with a touch of marinara.
Homemade tortellini sauteed in ham olive oil, sherry wine, black olives cream sauce nad a touch of marinara.
Homemade cheese tortellini and chicken sauteed with basil, tomatoes, olive oil, broccoli, and garlic in a white wine sauce.
Sausage, peppers, sautéed in olive oil, sherry whine sauce, a touch of marinara, topped with mozzarella cheese over homemade spaghettti pasta, all baked in a brick oven.
Sautéed with tomatoes, mushrooms, ham, in white wine cream sauce and a touch of marinara over homemade spaghetti pasta
Chicken sauteed with fresh tomatoes, basil, olive oil, garlic, light marinara, sherry wine served over penne pasta.
Fresh mixed vegetables in cream sauce with a touch of marinara served over fettuccini.
Homemade Fettucine pasta served with creamy Alfredo, white wine sauce, parmesan cheese, and Italian herbs.
Sauteed with mushrooms, onions, peppers in marinara, served over homemade spaghetti pasta.
Sauteed with fresh tomatoes, onions, and basil, in brandy cream sauce served over homemade spaghetti pasta.
Chicken and Italian sausage sautéed with tomatoes, onion, and basil, in white wine cream sauce over ziti pasta.
Chicken, broccoli in white wine cream sauce over homemade tortellini pasta.
Chicken and sausages with bell peppers, ham, black olives and artichoke heart, in a white wine cream sauce with a touch of marinara, served over homemade spaghetti pasta.
Fresh chicken with jumbo shrimp sautéed in white wine creamy alfredo. Served over homemade spaghetti pasta.
Fresh chicken and shrimp with capers served on homemade tortellini pasta with our savory sauce.
Fresh, lightly breaded veal topped with marinara and mozzarella cheese, baked in brick oven homemade spaghetti pasta. Only a veal option.
Lightly bread topped with marinara, and mozzarella cheese and served over homemade spaghetti pasta.
Sauteed in olive oil, garlic, basil, artichoke hearts, vegetables, in white wine, served over homemade spaghetti pasta.
Sauteed with olive oil, fresh garlic, capers, artichoke hearts, mushrooms, lemon, and white wine sauce served over homemade spaghetti pasta.
Sauteed with olive oil, fresh garlic, capers in white wine sauce, and lemon served over homemade spaghetti pasta.
Sauteed with olive oil, fresh garlic, mushooms, and marsala wine, served over homemade spaghetti.
Sauteed in fresh garlic in medium spicy marinara sauce and served over homemade spaghetti pasta.
Sauteed with mushrooms in a brandy cream sauce over homemade spaghetti pasta.
Sauteed with artichoke hearts in white wine with a touch of alfredo, served over homemade spaghetti pasta.
Baby clams sauteed in fresh garlic, and white wine served over homemade fettuccine pasta.
Homemade cheese ravioli pasta sauteed with chopped-up shrimp, fresh tomatoes, olive oil, white wine, Italian herbs, cream, and a touch of marinara sauce.
Sauteed in white wine, fresh garlic, lemon, olive oil, and capers, served over homemade spaghetti pasta.
Jumbo shrimp and baby clams sauteed in garlic, olive oil, sherry wine sauce over, and a touch of marinara with fettuccine pasta.
Baby clams sautéed in fresh garlic, olive oil, and basil with sherry wine and a touch of marinara served with over homemade fettuccine pasta.
Sauteed in olive oil, garlic, lemon white wine, and a touch of marinara, served over homemade fettuccine pasta.
Jumbo shrimp sauteed in fresh garlic in medium spicy marinara sauce, served over homemade fettuccine pasta.
Jumbo shrimp with bay scallops sauteed in white wine Alfredo sauce served over homemade fettuccine pasta.
Jumbo shrimp sauteed in white wine alfredo sauce served over homemade fettuccini pasta.
Jumbo shrimp, bay, scallops, baby clams, sauteed in white wine and olive oil with a touch of marinara and Alfredo, Italian herbs served over homemade fettuccine pasta.
With fries.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.