C1. Tenderloin Steak Com

Tenderloin steak (6oz) marinated and cubed served over rice and salad, pickled carrots, with slices of cucumber and tomato, and soy sauce.

C2. Chicken Com

Boneless lemongrass chicken thigh served over rice and salad with pickled carrots, a slice of cucumber and tomato, and our traditional sauce.

C3. Tofu Com

Marinated tofu served over rice and a salad with pickled carrots, a slice of cucumber and tomato and our traditional sauce.

C4. Pork and Egg Com

Marinated pork served over rice and a salad with pickled carrots, a slice of cucumber and tomato and our traditional sauce. Topped with a fried egg.

C5. Shrimp Com

Marinated shrimp pan seared and served over rice and a salad with pickled carrots, a slice of cucumber and tomato and our traditional sauce.

All Fruit Smoothie 1 fruit

Comes in Mango or Strawberry, please specify which kind you'd like.

Thai Tea

Thai Tea is is made from strongly-brewed black tea, often spiced with ingredients such as star anise, crushed tamarind, cardamom, and sweetened with sugar. Served on ice and topped with half and half milk.

Soda

Include in notes which soda you would like. Choices are below Sprite, Coke, Dr.Pepper, Pepsi, Diet Coke

Sweet Tea

Unsweet Tea

Boba Tea

Comes in Mango, Strawberry, Green Tea, Milk Tea, Coconut, and Taro. Please specify which flavor you'd like.

Café Sua Da

Strongly brewed Vietnamese coffee with condensed milk. Note: Coffee and condensed milk are already mixed.

A0: Vegetarian Eggrolls (FRIED)

Fried wheat paper filled with shredded carrots, onions, and cabbage. Comes in 2

A1: Pork Eggrolls (fried)

A2: Shrimp EggRolls (Fried)

Fried wheat paper filled with marinated shrimp. Comes with 3 pieces.

A3: Shrimp & Pork Spring Rolls

Vermicelli noodles and vegetables wrapped in rice paper and served with peanut sauce. Comes with 2 pieces.

A4: Pork Spring Rolls

Vermicelli noodles and vegetables wrapped in rice paper and served with peanut sauce. Comes with 2 pieces.

A5: Shrimp Spring Rolls

Vermicelli noodles and vegetables wrapped in rice paper and served with peanut sauce. Comes with 2 pieces.

A6: Vegetarian Spring Rolls

Vermicelli noodles and vegetables wrapped in rice paper and served with peanut sauce. Comes with 2 pieces.

A7: Tofu Spring Rolls

Vermicelli noodles and vegetables wrapped in rice paper and served with peanut sauce. Comes with 2 pieces.

Viet Style Wings

Six pieces of our traditional jumbo wings tossed in Chef Dinh’s signature sweet and sour garlic glaze with a hint of sriracha, topped with cilantro.

Steak Salad

Spring mix greens, cucumber, tomatoes, carrots, topped with onions and choice of meat.

Chicken Salad

Spring mix greens, cucumber, tomatoes, carrots, topped with onions and choice of meat.

Tofu Salad

Spring mix greens, cucumber, tomatoes, carrots, topped with onions and choice of meat.

Shrimp Salad

Spring mix greens, cucumber, tomatoes, carrots, topped with onions and choice of meat.

Salad (No Meat)

Spring mix greens, cucumber, tomatoes, carrots, topped with onions and no meat.

H1. Steak Hu Tieu Xao

Tenderloin steak on top of stir fried clear mung bean noodles, bok choy, cabbage, carrots and onions.

H2. Chicken Hu Tieu Xao

Lemongrass chicken on top of stir fried clear mung bean noodles, bak choy, cabbage, carrots and onions.

H3. Tofu Hu Tieu Xao

Marinated tofu on top of stir fried clear mung bean noodles, bok choy, cabbage, carrots and onions.

H4. Pork Hu Tieu Xao

Shredded pork on top of stir fried clear mung bean noodles, bok choy, cabbage, carrots and onions.

H5. Shrimp Hu Tieu Xao

Sauteed shrimp on top of stir fried clear mung bean noodles, bok choy, cabbage, carrots and onions.

#1 Beef Pho

A traditional Vietnamese rice noodle soup dish consisting of a BEEF broth, and choice of meat topped with green and white onions. Served with a side of herbs and vegetables to add to the dish. The broth is packaged separately from the noodles and meat. (Beef comes raw, the hot broth will cook the dish. If you would like the meat cooked, add comment. If you would like the broth put together with the noodles please ask.)

#2 Meatball Pho

A traditional Vietnamese rice noodle soup dish consisting of a BEEF broth, and choice of meat topped with green and white onions. Served with a side of herbs and vegetables to add to the dish. The broth is packaged separately from the noodles and meat. (Beef comes raw, the hot broth will cook the dish. If you would like the meat cooked, add comment. If you would like the broth put together with the noodles please ask.)

#3 Chicken Pho

A traditional Vietnamese rice noodle soup dish consisting of a BEEF broth, and choice of meat topped with green and white onions. Served with a side of herbs and vegetables to add to the dish. The broth is packaged separately from the noodles and meat. (Beef comes raw, the hot broth will cook the dish. If you would like the meat cooked, add comment. If you would like the broth put together with the noodles please ask.)

#4 Tofu Pho

A traditional Vietnamese rice noodle soup dish consisting of a BEEF broth, and choice of meat topped with green and white onions. Served with a side of herbs and vegetables to add to the dish. The broth is packaged separately from the noodles and meat. (Beef comes raw, the hot broth will cook the dish. If you would like the meat cooked, add comment. If you would like the broth put together with the noodles please ask.)

#5 Shrimp Pho

A traditional Vietnamese rice noodle soup dish consisting of a BEEF broth, and choice of meat topped with green and white onions. Served with a side of herbs and vegetables to add to the dish. The broth is packaged separately from the noodles and meat. (Beef comes raw, the hot broth will cook the dish. If you would like the meat cooked, add comment. If you would like the broth put together with the noodles please ask.)

#6 House Pho

A traditional Vietnamese rice noodle soup dish consisting of a BEEF broth, and choice of meat topped with green and white onions. Served with a side of herbs and vegetables to add to the dish. The broth is packaged separately from the noodles and meat. (Beef comes raw, the hot broth will cook the dish. If you would like the meat cooked, add comment. If you would like the broth put together with the noodles please ask.)

#7 Bun Bo Hue with Beef and Pork

Spicy Vermicelli Noodle soup, consists of a spicy BEEF broth. It is served with vegetables, beef and pork.

#8 Shrimp Bun Bo Hue

Spicy Vermicelli Noodle soup, consists of a spicy BEEF broth. It is served with vegetables, and shrimp.

BM1: Homemade BBQ Beef Banh Mi

Baguette cut in half and filled with, carrots, choice of meat, cilantro, cucumber, and jalapeno slices. (Jalapeno can be removed upon request)

BM2: Grilled Chicken Banh Mi

Baguette cut in half and filled with, carrots, choice of meat, cilantro, cucumber, and jalapeno slices. (Jalapeno can be removed upon request)

BM3: Tofu Banh Mi

Baguette cut in half and filled with, carrots, choice of meat, cilantro, cucumber, and jalapeno slices. (Jalapeno can be removed upon request)

BM4: Shredded Pork Banh Mi

Baguette cut in half and filled with, carrots, choice of meat, cilantro, cucumber, and jalapeno slices. (Jalapeno can be removed upon request)

B1. Steak Bun

Shaken steak with soy sauce. Vermicelli noodles topped with crushed peanuts and a salad with homemade vinaigrette.

B2. Chicken Bun

Lemongrass chicken with traditional sauce. Vermicelli noodles topped with crushed peanuts and a salad with homemade vinaigrette.

B3. Tofu Bun

Marinated tofu on top of vermicelli noodles topped with crushed peanuts and a salad with homemade vinaigrette.

B4. Pork and Eggroll Bun

Shredded pork and eggroll on top of vermicelli noodles topped with crushed peanuts and a salad with homemade vinaigrette.

B5. Shrimp Bun

Pan seared shrimp with vermicelli noodles topped with crushed peanuts and a salad with homemade vinaigrette.

B6. Pork, Shrimp, and Eggroll Bun

Marinated pork, pan seared shrimp and a fried eggroll with vermicelli noodles topped with crushed peanuts and a salad with homemade vinaigrette.

Al la Carte (Chicken)

Side of Lemon Grass Chicken

Al la Carte (Shrimp 4pc)

4 pieces of shrimp

A la Carte (Steak)

A side serving of the tenderloin steak

A la Carte (Tofu)

A side serving of tofu tossed in lemongrass

Al la Carte (Pork)

Side serving of pork

A la Carte (Salad)

Small side serving of spring mix

Fried rice (1 serving)

Single small side serving of Fried Rice

A la Carte (Fried Rice 2 servings)

A two serving side of fried rice

Steamed Rice

Steamed jasmine rice

M1. Steak Mi Xao

Tenderloin steak on top of stir fried yellow wheat noodles bok choy, cabbage, carrots and onions.

M2. Chicken Mi Xao

Lemongrass chicken on top of stir fried yellow wheat noodles bok choy, cabbage, carrots and onions.

M3. Tofu Mi Xao

Marinated tofu on top of stir fried yellow wheat noodles bok choy, cabbage, carrots and onions.

M4. Pork Mi Xao

Shredded pork on top of stir fried yellow wheat noodles bok choy, cabbage, carrots and onions.

M5. Shrimp Mi Xao

Sauteed shrimp on top of stir fried yellow wheat noodles bok choy, cabbage, carrots and onions.