Vegetables wrapped in soft paper, deep fried, served with sweet and sour sauce.
Marinated and grilled chicken in Thai sauce on skewers served with peanut and cucumber sauce. (5 pieces)
5 pieces of deep fried shrimp wrapped with ground chicken and wrapped with egg noodle, with sweet and sour sauce.
Ground chicken with black pepper. Cilantro and soy sauce wrapped in wonton paper deep fried and served with sweet and sour sauce and ground peanut.
Deep fried squid with tempura flour served with sweet and sour sauce.
Minced fish mixed with green beans, chili paste and kaffir leaves, served with sweet and sour cucumber sauce with ground peanut.
5 pieces of steamed or deep fried with vegetable and ground chicken, served with black ginger sauce.
Crispy noodle with chicken pan fried with sweet Thai sauce.
5 pieces of shrimp and chicken, water chestnut wrapped in steamed wonton, served with ginger sauce.
6 pieces of deep fried tofu served with sweet & sour sauce topped with ground peanut.
Spicy soup with mushrooms, onion, scallions, tomatoes and cilantro. Seafood version is a big bowl and comes with generous portions of squid, shrimp, scallops, and mussels.
Coconut milk soup with galangal, lemongrass, kaffir leaves with onion, scallion and cilantro.
Spicy soup with mushrooms, onion, scallion, tomatoes and cilantro.
Shredded raw papaya, cherry tomatoes, green beans, carrot, peanut with spice and lime juice dressing.
Dice deep fried tofu with red onion, scallion, cilantro with sweet and sour sauce and ground peanut.
Grilled slices beef with red onion, scallion, cilantro, mint, cucumber and tomatoes in lime juice dressing.
Bed of lettuce with tomatoes, cucumber, onion, mushroom, carrot, beansprout, hard-boiled egg in sweet and sour sauce and peanut sauce dressing.
Deep fried, crispy soft shell crab topped with red onions, scallions, cilantro, celery, and cashew nut in a special Thai dressing.
Bell pepper, eggplant, bamboo shoot and basil.
Bell pepper, eggplant, bamboo shoot and basil.
Bell pepper, potatoes, carrot and onion.
Bell pepper and basil.
Potatoes, carrot, onion and peanut.
Thai rice noodle, eggs, ground peanut, bean, beansprout and scallion.
Flat rice noodle, eggs, broccoli and carrot with brown sauce.
Thin rice noodle in beef broth, beansprout, scallion, cilantro, basil and onion.
Rice noodle in chicken broth, beansprout, scallion, cilantro ground peanut and ground pepper with garlic oil and lime juice.
Stir fried beef with ground lemongrass in brown sauce top on steamed rice noodle, carrot, beansprout, mint and sweet and sour sauce.
Flat rice noodle, green bell peppers, red bell peppers, onion, broccoli, basil leaves with ground pepper and garlic in brown sauce.
Flat rice noodle topped with broccoli, carrot, mushroom in brown gravy sauce.
Clear noodle, eggs, tomatoes, onion, scallion, mushrooms, baby com and celery in brown sauce.
Egg noodle, eggs, onion, scallion, broccoli and bell pepper with brown sauce and sesame oil.
Round rice noodle in chicken broth.
Egg noodle, red onion, pickled mustard, fried onion, all in a chili paste and coconut milk thick soup, topped with crispy egg noodles.
Onion, scallion, tomatoes, garlic and eggs.
Bell pepper, onion, garlic, basil and eggs.
Bell pepper, onion, green beans, sweet chili paste and eggs.
Bell pepper, onion and basil.
Bell pepper, onion, scallion, tomatoes, pineapple, carrot and cucumber in sweet and sour sauce.
Bell pepper, bamboo shoot, eggplant, basil and red curry paste.
Bell pepper, onion, scallion, mushrooms and ginger.
Mixed vegetable broccoli, cabbage, carrot, snow peas, mushroom, beansprout and baby com with sesame oil.
Bell pepper, onion, scallion, baby corn, bamboo shoot and cashew nut.
Bell pepper, onion, scallion, celery and cashew nut in sweet chili paste.
Bell pepper, greens beans, snow peas, kaffir leaves in red curry paste.
Broccoli, carrot, mushrooms with gravy sauce.
Stir fried crispy half duck with bell pepper, basil, ground garlic and chili in brown sauce.
Deep fried big tiger shrimp, stir fried with brown sauce, topped with crispy garlic, on a bed of steamed spinach.
Crispy chicken, bell pepper, onion, scallion, cashew nuts, dried chili with sweet chili paste.
Pad Kee Mao noodles (flat rice noodles, eggs, green beans, red bell peppers, onion, broccoli, basil leaves in a brown sauce) with duck basil.
Half boneless crispy duck with honey sauce on steamed spinach and topped with sliced ginger.
Crispy half duck topped with stir fried bell pepper, snow peas, onion, scallion and ginger in brown sauce.
Roasted duck with red curry, bell pepper, pineapple, cherry tomatoes and basil.
Crispy duck with chu-chee curry, bell pepper and kaffir leaves.
Grilled whole salmon filet topped with stir fried bell pepper, snow peas, onion, scallion and ginger in brown sauce.
Grilled salmon filet, topped with garlic sauce and topped with crispy garlic.
Grilled whole salmon filet with chu-chee curry, bell pepper and kaffir leaves.
Grilled tilapia topped with bell pepper, snow peas, carrot in red chili sauce.
Grilled tilapia topped with stir fried bell pepper, snow peas, onion, scallion and ginger in brown sauce.
Bell pepper, eggplant, basil and soy bean with ground chicken and shrimp, in a delicious sauce.
Onion, scallion, tomatoes, garlic, eggs and crab meat.
Chicken or shrimp stir fried rice, eggs, tomatoes, onion, scallion, cashew nut, raisin and pineapple chunks with curry powder.
Half chicken marinated with cilantro root, ground pepper, garlic, soy bean sauce, curry powder, and served with sweet and sour sauce.
Deep fried crispy Red Snapper fish, stir fried with green and red bell peppers, onion, scallion, dry chilies, cashew nut, macadamia, all in sweet chili paste and brown sauce.
Grilled marinated chicken breast with ground lemon grass, salt, pepper on steamed spinach and top with peanut sauce.
Stir fried seafood, onion, scallion, bell pepper, green curry paste, sweet chili paste and coconut milk.
Fried banana with crispy flour, shredded coconut and sesame seed, all served with ice cream.
Black sticky rice cooked with coconut milk topped with Thai custard.
Deep fried vanilla ice cream covered with butter cake.
In photo: Thai iced coffee (left) Thai iced tea (right)
Diet Coke, Sprite
Hours of Service:
Friday: 10:30AM - 09:00PM
Monday: Closed
Sunday: 12:00AM - 09:00PM
Tuesday: 12:00AM - 09:00PM
Saturday: 12:00AM - 09:00PM
Thursday: 10:30AM - 09:00PM
Wednesday: 10:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.