Steak, shrimp, pork, or chicken. Fried plantain, pico, queso fresco, avocado, and chipotle cilantro crema. Vegetarian, gluten-free.
Gluten-Free battered and fried shiitake mushrooms with a side of vegan spicy mayo (tofu based).
House made tortilla chips.
A rotating selection of house made pickles.
Four pan-fried Galettes made with corn and fontina cheese.
Green salad with Caesar dressing and cheese.
Chiffed kale, diced mango, mango sage vinaigrette, sunflower seed.
Cucumber, carrot, red cabbage, and mango, drizzled with peanut sauce, topped with sesame and rice chips.
Lettuce, tomato, red onion, pickles, cheese, and spicy mayo.
Onion rings, house BBQ, arugula, Swiss, and bacon.
Peanut butter, jelly, torch fluff, stacked and toasted.
Vegan. Gluten free. Fried potatoes.
Hours of Service:
Friday: 03:00PM - 10:00PM
Monday: Closed
Sunday: 10:00AM - 08:45PM
Tuesday: Closed
Saturday: 10:00AM - 10:00PM
Thursday: 03:00PM - 08:45PM
Wednesday: 03:00PM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.