Crispy dough filled with minced vegetables and pork.
Crispy dough filled with minced vegetables and shrimp.
3 pieces. Rice paper or crispy dough filled with shredded vegetables.
A cut of meat from the bottom section of the ribs.
4 pieces. Dim sum. Triangle bread coated with shrimp.
5 pieces. Shellfish. cooked in oil.
Chinese dumpling that comes with pork.
2 pieces. Pizza dough formed into a pocket and filled with sauce and cheese.
5 pieces. Breaded or battered crispy chicken.
4 pieces. Poultry. Marinated or glazed in a soy based sauce.
4 pieces. Marinated or glazed in a soy based sauce.
2 pieces. Cooked in oil.
10 pieces. Chinese dumpling that comes with cheese.
10 pieces. Dense flaky pastry.
12 pieces. Chinese dumpling that comes with filling.
Chinese dumpling that comes with filling.
Chinese dumpling that comes with filling. Hot and spicy.
8 pieces. Filled dough. Cooked using moist heat.
8 pieces. Filled dough. Cooked in oil.
Assortment of appetizers.
1 piece. Roll that has been flavored with cheese and stuffed with steak.
12 pieces.
Fried potatoes.
21 pieces. Shellfish cooked in oil.
8 pieces. Filled dough with shellfish. Cooked using moist heat.
Savory pie with a dough base topped with sauce and cheese.
8 pieces. Filled dough. Cooked using moist heat.
Seasoned broth with filled wonton dumplings.
Soup with beaten eggs.
Savory broth with chicken, rice, and vegetables.
Savory broth with chicken, noodles, and vegetables.
Egg soup with filled wonton dumplings.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Soup made with tofu.
Quart. Seasoned broth with filled wonton dumplings.
Quart. Savory liquid dish made with a variety of vegetables and seafood.
Quart.
Stir fried noodle dish with poultry.
Stir fried noodle dish with mild sweet meat that has been roasted.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Stir fried noodle dish with vegetable.
Stir fried noodle dish with lobster.
Stir fried noodle dish with seafood.
Stir fried noodle dish.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with mild sweet meat that has been roasted.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shellfish.
Stewed and fried Chinese style dish with vegetable.
Stewed and fried Chinese style dish with lobster.
Stewed and fried Chinese style dish with seafood.
Stewed and fried Chinese style dish.
4 pieces. Omelette with poultry.
4 pieces. Omelette with mild sweet meat that has been roasted.
4 pieces. Omelette with beef.
4 pieces. Omelette with shellfish.
4 pieces. Omelette with vegetables.
4 pieces. Omelette with lobster.
4 pieces. Omelette with crabmeat.
Omelette. Chicken, shrimp, and pork.
Stir-fried rice with pineapple.
Stir-fried rice.
Stir-fried rice with poultry.
Stir-fried rice with mild sweet meat that has been roasted.
Stir fried.Stir-fried rice with beef.
Stir-fried rice with seafood.
Stir-fried rice with shellfish.
Stir-fried rice with crab.
Stir-fried rice with lobster.
Stir-fried rice.
Stir-fried rice with vegetable.
Quart. Egg noodle dish with poultry and pork.
Egg noodle dish with poultry.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with beef.
Egg noodle dish with shellfish.
Egg noodle dish with lobster.
Egg noodle dish with seafood.
Egg noodle dish.
Egg noodle dish with vegetables.
Egg noodle dish with crabmeat.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with pork.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with beef.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish.
Stir-fried noodle dish. Shrimp, chicken, and pork. Hot and spicy.
Stir-fried noodle dish with seafood.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Shrimp, chicken, and pork.
Chicken, pork, beef, vegetables, or shrimp. Served with 4 pancakes and white rice..
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Mild sweet meat that has been roasted.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Mild sweet meat that has been roasted, cooked in a pungent savory sauce. Hot and spicy.
Stir fried chicken and vegetables.
Poultry.
Poultry.
Poultry. Spicy, sweet, and salty sauce made from fermented black beans.
Poultry.
Poultry. Thick soup made from peas.
Poultry.
Poultry.
Poultry. Curry seasoned dish. Hot and spicy.
Poultry.
Poultry. Spicy stir-fry. Hot and spicy.
Poultry. Cooked in a pungent savory sauce. Hot and spicy.
Poultry. Marinated and stir fried. Hot and spicy.
Poultry. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Poultry. Pulled.
Mild white sauce.
Shellfish. Mild white sauce.
Shellfish.
Shellfish.
Shellfish.
Shellfish. Sauce made from delicate, buttery mollusk.
Shellfish. Spicy, sweet, and salty sauce made from fermented black beans.
Shellfish.
Shellfish.
Shellfish.
Shellfish.
Shellfish.
Shellfish. Thick soup made from peas.
Shellfish. Curry seasoned dish. Hot and spicy.
Shellfish. Marinated and stir fried. Hot and spicy.
Shellfish. Cooked in a pungent savory sauce. Hot and spicy.
Shellfish. Spicy stir-fry. Hot and spicy.
Shellfish. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Shellfish.
Shellfish.
Cooked and seasoned mollusk. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked and seasoned mollusk.
Cooked and seasoned mollusk. Cooked in a pungent savory sauce. Hot and spicy.
Shellfish.
Tofu.
Stir fried steak with vegetables and a savory sauce.
Sauce made from delicate, buttery mollusk.
Thick soup made from peas.
Spicy, sweet, and salty sauce made from fermented black beans.
Curry seasoned dish. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Comes with young mild onions. Hot and spicy.
Vegetable stir fry.
Cooked in oil or fat over heat.
Cooked in a pungent savory sauce. Hot and spicy.
Tofu. Hot and spicy.
Cooked in oil or fat over heat.
Tofu. Deep fried with sweet and spicy sauce. Hot and spicy.
Tofu. Served in a sweet sauce served with sesame seeds. Hot and spicy.
Cooked using moist heat.
Poultry. Cooked using moist heat.
Shellfish. Cooked using moist heat.
Poultry and shellfish. Cooked using moist heat.
Poultry and shellfish. Cooked using moist heat.
Breaded or battered crispy chicken.
4 pieces. Cooked wing of a chicken coated in sauce or seasoning.
Meaty boneless ribs. Served with short bone.
2 pieces. Cooked in oil.
2 pieces. Thick cut of meat from a pig typically cut from the spine.
10 pieces. Mollusk. Cooked in oil.
3 pieces. Cooked in oil.
12 pieces. Breaded or battered crispy chicken.
Cooked wings of a chicken coated in sauce or seasoning. Meaty boneless ribs. Shellfish.
A cut of meat from the bottom section of the ribs.
Cooked in oil.
Poultry.
15 pieces. Shellfish. Cooked in oil.
10 pieces, 1/2. Cooked wing of a chicken coated in sauce or seasoning. Hot and spicy.
10 pieces, 1/2. Cooked wing of a chicken coated in sauce or seasoning. Deep fried with sweet and spicy sauce. Cooked in oil. Hot and spicy.
10 pieces, 1/2. Cooked wing of a chicken coated in sauce or seasoning. Cooked in a pungent savory sauce. Cooked in oil. Hot and spicy.
Shellfish. Cooked in oil.
Poultry. Meat that has been broiled, grilled or roasted.
Poultry. Marinated or glazed in a soy based sauce.
5 pieces. Shellfish. Cooked in oil.
Poultry and shellfish.
Poultry and cooked and seasoned mollusk.
Shellfish and cooked and seasoned mollusk.
Beef and mild sweet meat that has been roasted.
Beef and poultry.
Beef and shellfish.
Shellfish and lobster.
Beef and cooked and seasoned mollusk.
Mix of protein and stir fry vegetables.
Mixed protein and vegetables served in a brown sauce.
Cooked and seasoned mollusk.
Seafood.
Shellfish.
Shellfish.
Cooked and seasoned mollusk. Deep fried with sweet and spicy sauce. Hot and spicy.
Poultry, shellfish and cooked and seasoned mollusk. Deep fried with sweet and spicy sauce. Hot and spicy.
Poultry.
Poultry.
Poultry.
Poultry. Deep fried with sweet and spicy sauce. Hot and spicy.
Poultry. Served in a sweet sauce served with sesame seeds. Hot and spicy.
Poultry. Battered and cooked in a sweet orange sauce. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Shellfish. Deep fried with sweet and spicy sauce. Hot and spicy.
Beef with brown sauce and vegetables. Hot and spicy.
Poultry with brown sauce and vegetables. Hot and spicy.
Chicken, shrimp, beef, and scallops with mixed vegetables.
Stir fried noodle dish with poultry.
Stir fried noodle dish with pork.
Stir fried noodle dish with shellfish.
Stir fried noodle dish with beef.
Stir fried steak with vegetables and a savory sauce.
Omelette with pork.
Mild sweet meat that has been roasted.
Poultry.
Shellfish with lobster. Mild white sauce.
Poultry. Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Shellfish.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs. Comes with bone.
Stir fried chicken and vegetables.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Poultry. Spicy stir-fry. Hot and spicy.
Egg noodle dish with shellfish.
Poultry.
Poultry. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Poultry. Curry seasoned dish. Hot and spicy.
Poultry. Cooked in a pungent savory sauce. Hot and spicy.
Shellfish. Cooked in a pungent savory sauce. Hot and spicy.
Poultry. Deep fried with sweet and spicy sauce. Hot and spicy.
Poultry. Served in a sweet sauce served with sesame seeds. Hot and spicy.
Poultry. Marinated and stir fried. Hot and spicy.
Vegetable stir fry.
Cooked with or incorporating both sugar and a sour substance.
Shellfish.
Poultry and beef.
Poultry and shellfish.
Poultry. Meat that has been broiled, grilled or roasted.
Poultry.
Seafood.
Chicken, shrimp, beef, or pork.
Shellfish. Deep fried with sweet and spicy sauce. Hot and spicy.
Poultry.
Poultry.
Shellfish.
Shellfish.
Cooked using moist heat.
Pint. Cooked using moist heat.
Cooked in oil.
Fruit.
10 pieces. Crisp, sweet folded cookies.
4 bags.
Hours of Service:
Friday: 09:30AM - 10:00PM
Monday: 09:30AM - 10:00PM
Sunday: 10:00AM - 10:00PM
Tuesday: 09:30AM - 10:00PM
Saturday: 09:30AM - 10:00PM
Thursday: 09:30AM - 10:00PM
Wednesday: 09:30AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.