Melted cheddar cheese, bacon bits, and green onions served with sour cream. Topped with brisket, jalapeños, and Roadhouse ranch.
Topped with bacon, shredded cheddar cheese, and green onions. Served with sour cream.
(6) Classic deviled eggs topped with bacon and green onions. Drizzled with bourbon BBQ sauce and served over coleslaw.
Smokehouse BBQ seasoned waffle fries loaded with pulled pork, cheddar cheese, jalapeños, and green onions. Drizzled with Roadhouse ranch.
Served with marinara sauce.
Warm, creamy blend of spinach, artichokes, Swiss, and Parmesan. Served with tortilla chips.
(3) Lightly fried crab cakes served on a bed of crispy onions and a side of creamy Cajun sauce.
Wings served with your choice style and sauce.
USDA choice sirloin over mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg, and croutons. Your choice of dressing.
Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons topped with grilled chicken. Served with your choice of dressing.
Mixed greens, chopped bacon, avocado, tomatoes, hard-boiled egg and croutons topped with fried chicken. Served with your choice of dressing.
All-natural, grilled chicken smothered with our famous Parmesan peppercorn dressing. Served over mixed greens, tomatoes, cheddar, red onion, cucumbers, hard-boiled egg, and croutons.
Crispy, hand-breaded chicken tenders served over mixed greens, tomatoes, cheddar cheese, red onions, cucumbers, hard-boiled egg, and croutons.
Mesquite wood-grilled salmon over romaine. Served with creamy Caesar dressing.
Mesquite-grilled chicken smothered with our Parmesan peppercorn dressing and served over crisp romaine lettuce tossed in creamy Caesar dressing.
All-natural, mesquite wood-grilled chicken served over crisp romaine lettuce, chopped bacon, walnuts, cranberries, blue cheese crumbles, tomatoes, and hard-boiled egg. Served with your choice of dressing.
Rich and creamy with chunks of potatoes. Topped with shredded cheddar cheese and bacon pieces.
Award-winning ground beef chili.
Your choice of Swiss, American, or cheddar. Served with lettuce, tomato, red onion, and pickles on a toasted brioche bun.
The best bacon cheeseburger in town! Fried cheese, thick-cut hardwood smoked bacon, lettuce, tomato, pickles, red onion with burger sauce.
Topped with bayou popcorn shrimp, crispy onions and creamy Cajun sauce.
Served with thick-cut smoked bacon, signature roadhouse BBQ sauce, shredded cheddar cheese, brewski onions, and sauteed mushrooms.
All-natural, grilled chicken breast smothered in our famous Parmesan peppercorn dressing. Topped with American cheese and thick-cut hardwood bacon.
Certified Angus beef, thinly sliced and dipped in au jus. Topped with Swiss cheese on a French roll.
(3) Mini steakhouse burgers topped with American cheese and pickles on our signature yeast rolls.
(3) Mini meatloaf sliders with mashed potato, crispy onions, and BBQ sauce. Served on signature yeast rolls.
Crispy, hand-breaded chicken tenders, tangy pickles, and bacon ranch dressing.
Chicken tenders marinated in buttermilk for (24) hours and breaded in our Twisted seasoned flour blend. Your choice of sauce.
(½lb.) All-natural, mesquite-grilled chicken breast smothered with Parmesan peppercorn dressing. Served on a bed of Roadhouse rice.
(½ lb.) All-natural, mesquite-grilled chicken breast brushed with our teriyaki glaze. Served over Roadhouse rice with grilled pineapple.
(2) Hand-breaded, all-natural chicken breasts. Fried and topped with white pepper gravy.
(8 oz.) Lightly blackened salmon fillet served over a bed of house-made mashed potatoes. Topped with a creamy spinach sauce and mesquite-grilled shrimp.
(8 oz.) Salmon fillet over a bed of Roadhouse rice. Served with a side of garlic dill sauce.
Mesquite hand-breaded shrimp. Served with cocktail sauce.
Fish fillets, covered in a cornmeal breading and served with tartar sauce.
(6 oz.) USDA choice sirloin, (2) crispy crab cakes, and a skewer of mesquite-grilled shrimp over a bed of Roadhouse rice. Served with creamy Cajun and garlic dill sauces.
(8 oz.) USDA choice filet mignon, (2) crispy crab cakes, and a skewer of mesquite-grilled shrimp over Roadhouse rice. Served with creamy Cajun and garlic dill sauces.
Our famous baby back ribs slow-cooked in-house for over (8) hours for maximum flavor. Served with your choice of (2) sides.
Two (6 oz.) boneless pork chops. Served with cinnamon apples and your choice of (2) sides.
(½ lb.) Chopped steak. Served over mashed potatoes covered with brown gravy, Brewski Onions® and sautéed mushrooms.
Covered in brown gravy, brewsky onions, and sauteed mushrooms over a bed of mashed potatoes. Served with your choice of (2) sides.
Topped with white pepper gravy. Served with your choice of (2) sides.
USDA choice (12 oz.) Sirloin, served with (2) sides.
USDA choice ribeye. Hand-cut, marbled, and full of flavor. Served with your choice of (2) sides.
USDA choice tender sirloin. Served with your choice of (2) sides.
(12 oz.) New York strip. Served with your choice of (2) sides.
(8 oz.) USDA filet hand-cut from the tenderloin. Served with your choice of (2) sides.
(22 oz.) USDA choice steak. Served with your choice of (2) sides.
(6 oz.) USDA choice sirloin, (2) crispy crab cakes, and a skewer of mesquite-grilled shrimp over a bed of Roadhouse rice. Served with creamy Cajun and garlic dill sauces.
Three-cheese macaroni and cheese.
All-natural chicken tenders served classic-style.
Mini steakhouse burger.
All-natural, mesquite-grilled chicken breast.
Cooked well done.
(3) Ribs. Slow-cooked, grilled and smothered in BBQ sauce.
Bite-sized shrimp tossed in a seasoned breading and lightly fried.
Your choice of dressing.
Your choice of dressing.
Rich and creamy with chunks of potatoes. Topped with shredded cheddar cheese and bacon pieces.
Award-winning ground beef chili.
Warm, made from scratch yeast rolls.
Freshly-baked cinnamon roll with cinnamon apples and vanilla ice cream. Drizzled with caramel sauce.
Rich chocolate cake made with layer of chocolate chip cookie dough whipped cream. Topped with cookie dough pieces and drizzled with chocolate sauce.
A towering slice of classic, velvety, New York-style cheesecake on a graham cracker crumb crust. Served with fresh strawberries and whipped cream.
Warm brownie with walnuts, marshmallows, and ice cream. Topped with chocolate and caramel sauce.
(2) Cookie sliders. Fudge brownie coated in sprinkles. Sandwiched between fresh-baked chocolate chip cookies. Served with vanilla ice cream and topped with chocolate and caramel sauce.
(6 pc.) Cinnamon rolls.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of size.
Your choice of style and size.
(32 oz.) Your choice of tea.
(32 oz.) Your choice of lemonade.
(20 oz.)
Hours of Service:
Friday: 10:30AM - 11:00PM
Monday: 10:30AM - 10:00PM
Sunday: 10:30AM - 10:00PM
Tuesday: 10:30AM - 10:00PM
Saturday: 10:30AM - 11:00PM
Thursday: 10:30AM - 10:00PM
Wednesday: 10:30AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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