Crab, cream cheese and avocado topped with crab salad, green onion, and baked tobiko scallop.

Mixed fish and cream cheese deep-fried and topped with spicy sauce, unagi sauce and green onion.

California roll topped with baked salmon.

Shrimp tempura, lettuce, crab salad and avocado topped with escolar, jalapeno, unagi sauce, sriracha, spicy sauce, and green onion.

Tuna, salmon, avocado and crab salad wrapped with cucumber.

Soy paper wrap with avocado, crab salad, cucumber, tempura shrimps.

Eel and avocado topped with crab salad, tuna, avocado, spicy sauce, wasabi sauce, tobiko, and green onion.

Avocado, cucumber, asparagus, and lettuce topped with salmon and lemon.

Stuffed avocado with cream cheese, crab salad, Ebi, tobiko and green onion.

12 piece sashimi, 8 piece nigiri, a California roll, and a spicy tuna roll. It comes with soup and salad.

6 piece sashimi, 4 piece nigiri, and a California roll. It comes with soup and salad.

Served with rice, veggie, and soup.

Served with rice, veggie, and soup.

Served with rice, vegetables, and soup.

2 pieces shrimp tempura, grilled chicken and vegetable. Udon noodle soup.

pork belly, fish cake, bamboo, soft boiled egg, green onion. miso broth.

Grilled chicken and veggie.

Pork belly, fish cake, bamboo, soft boiled egg, green onion. Soy broth.

Soy beans.

4 pieces.

4 pieces.

Yellowtail collar.

10 pieces.

Deep-fried tofu.

Gyoza. 6 pieces.

Salmon collar.

Sushi, crab, avocado, cucumber and smelt egg.

Eel with avocado.

Salmon with avocado.

Yellowtail with green onion.

Served with cucumber, avocado. Served spicy.

Combination roll.

Avocado over unagi with cucumber.

Spicy tuna topped with albacore.

Softshell crab, crab salad, smelt egg, and avocado.

Shrimp tempura, crab salad, eel and avocado.

Spicy yellowtail, avocado, cucumber topped with hamachi.

Tempura shrimp, crab salad topped with spicy tuna.

Salmon roll.

Cucumber.

Raw tuna roll.

Smoked salmon, cucumber and cream cheese.

Cooked shrimp, avocado and cucumber.

Served with cucumber and avocado. Served spicy.

Assorted vegetables.

Deep-fried shrimp, avocado, crab salad, and cucumber.

Tempura shrimp, crab and topped with seaweed salad.

California roll, tobiko and green onion with tuna on top.

Tempura shrimp, lettuce and cream cheese topped with crab and sweet chili.

California roll topped with assorted fish.

Tempura shrimp, crab salad topped with cooked salmon.

Sear salmon, avocado.

Served with rice and veggie.

Cucumber with shrimp.

Cucumber with octopus.

Cucumber with vinegar dressing.

Raw tuna and cucumber with house special sauce.

Mixed fish and cucumber with house special sauce.

Raw salmon and cucumber with special sauce.

Seared albacore and cucumber with house special sauce.

Hamachi with jalapeno with house special sauce.

10 rolls. Spicy salmon, cream cheese, cucumber, green onion, and sweet sauce.

10 rolls. Spicy tuna, cream cheese and cucumber with sauce. Served spicy.

10 rolls. Deep-fried California roll.

10 rolls. Albacore, avocado, and cucumber with sauce.

3 pieces. White tuna.

3 pieces. Scallop.

3 pieces. Salmon.

3 pieces. Escolar.

3 pieces. Octopus.

12 pieces. Chef choice.

3 pieces. Yellowtail.

3 pieces. Tuna.

3 pieces. monkfish liver.

3 pieces. Red snapper.

9 pieces.

Salmon and flying fish egg, seaweed salad.

Green onion with yellowtail. Seaweed salad.

Raw tuna on top of sushi rice. Seaweed salad.

Eel with sushi rice. Seaweed salad.

Assorted raw fish on top of sushi rice.

Sushi, crab, tobiko and seaweed salad.

White tuna. 2 pieces.

Yellowtail. 2 pieces.

Yellowtail belly. 2 pieces.

Salmon belly. 2 pieces.

Escolar. 2 pieces.

Flying fish roe. 2 pieces.

Fried bean curd.

2 pieces.

2 pieces.

Cooked shrimp. 2 pieces.

Scallops. 2 pieces.

Salmon. 2 pieces.

Tuna. 2 pieces.

Red snapper. 2 pieces.

Eel. 2 pieces.

Sweet egg omelet. 2pieces.

Crab salad. 2 pieces.

California roll and 8 pieces nigiri.

10 pieces of nigiri.