Light, airy and crispy deep-fried veggies, and shrimp.
Deep fried pork dumpling.
Dumpling filled with ground pork and vegetables wrapped in thin gyoza skin.
Lightly seared and served rare with ponzu.
Seafood mix (tuna, salmon, mackerel, and squid) and fresh seaweed.
Salmon or tuna sliced and avocado with special dressing.
Soybeans.
Tuna, salmon, hamachi, octopus, mackerel, and shrim.
The most traditional Japanese soy-based soup with tofu, seaweed, and green onions.
Beef or chicken.
Miso soup with pork and vegetables.
Roasted pork belly, fresh vegetables, and boiled egg served on ramen noodle soup.
Sliced pork and chicken, vegetables, boiled egg, and fresh garlic on ramen noodle in a miso-based soup.
Ramen soup with vegetables and eggs. Not vegan.
Al dente Japanese noodles with fish cake, fried tofu, shitake mushroom, and green onions in kelp broth.
Udon soup with chicken, egg, fish cake, shitake mushroom, tempura shrimp, and onions served in a pot.
Udon soup with red miso broth with chicken, fish cake, tempura shrimp, and fried tofu served in a pot.
Crispy tempura shrimp and fresh veggies on top of udon or soba noodle soup.
Pan-fried wheat noodles with fresh veggies and your choice of meat (chicken, pork, beef, or shrimp).
Rich Japanese curry base with chicken and noodle.
Grilled chicken, lettuce, cabbage, carrots, with sesame based house dressing.
Tofu, avocado, and imitation crab meat on romaine lettuce with sesame dressing.
Thin clear rice noodle, lettuce, carrot, and cabbage with sesame based house dressing.
Seaweed mix with glass noodle with sesame based house dressing.
Crab, avocado, and cucumber.
Spicy tuna and green onion.
Yellowtail and green onion.
Eel and tamago.
Salmon, cream cheese, and avocado.
Crispy sweet chili salmon skin and avocado.
Eel.
Served with green onions.
Softshell crab, and masago.
Katsu with miso sauce.
Tuna, yellowtail, salmon, and cucumber.
Cucumber, gobo, and kanpyo.
Sushi roll prepared with avocado.
Spicy crab, avocado and cucumber roll, crunch outside.
Unagi, tamago, cucumber, kanpyo, gobo,masago, and carrots.
Tuna, salmon, yellowtail, mackerel, shrimp, salmon roe, tamago, eel, octopus,and cucumber over sushi rice.
Tuna sashimi and avocado over sushi rice in a bowl.
Eel and avocado over the rice in a bowl.
Grilled chicken thigh cooked with our original homemade teriyaki sauce.
Tempura shrimp and vegetable on rice.
Thin sliced high-quality beef marinated in homemade garlic sauce and grilled.
Thin sliced juicy pork with ginger-flavored Kuniko's sauce.
Fresh juicy salmon with Kuniko’s teriyaki sauce.
Deep-fried pork or chicken cutlet with tonkatsu sauce.
Tofu-bean curd cooked with ginger-flavored Kuniko’s teriyaki sauce.
Spicy and sweet curry sauce with a choice of your meat (chicken, beef, or pork).
Thick curry sauce with a crisp fried chicken or pork cutlet.
Thinly sliced beef cooked with cabbage, tofu, glass noodle, and egg in savory sauce.
Deep-fried pork or chicken cutlet, and eggs cooked in sweet soy sauce.
Chicken, egg, and onion, simmered in sweet soy sauce.
Crunchy shrimp with spicy mayo sauce.
Vegetables (cabbage, onion, bean sprout, carrot, broccoli) cooked in sweet sauce.
Ikura.
Tempura shrimp and crab roll topped with thin-sliced beef and garlic sauce.
Tuna, salmon, yellowtail, avocado, and pineapple roll topped with crunch, masago, green onion, spicy mayo, and eel sauce.
Tuna, yellowtail, salmon, and avocado roll topped with masaga.
Shrimp tempura and cucumber roll topped with tuna, salmon, shrimp, and hamachi.
Topped with crunch and unagi sauce.
Spicy salmon and avocado roll topped with tuna.
Spicy yellowtail and cucumber roll, topped with yellowtail, jalapeño, and shiracha.
Sushi shrimp, cream cheese, and avocado roll topped with spicy tuna.
Imitation crab meat and cream cheese roll topped with steamed shrimp, avocado and sweet chili sauce.
Imitation crab meat and avocado roll topped with eel and eel sauce.
Fried sushi. Tempura shrimp, cream cheese, and avocado roll coated by bread crumbs and fried (sweet chili sauce).
Tempura shrimp and crab meat roll topped with crunch.
California roll topped with tuna, salmon, yellowtail, and avocado.
2 tuna, 2 salmon, 2 yellowtails, 1 mackerel, 1 tamago, and California roll.
2 tuna, 2 salmon, 1 yellowtail, 1 eel, 1 octopus, 1 ikura, 1 shrimp 1 mackerel, and California roll (it may change depending on availability).
20 pieces of nigiri, tuna roll and California roll. Family size.
Your choice of meat (chicken, beef, pork, salmon, or katsu), rice, ( California roll, or 2 nigiri) and chef’s choice of Japanese traditional side dish nigiri choice: pair of tuna, salmon, yellowtail, tamago, octopus, shrimp, or mackerel.
Rice bowl. Choice of salmon, pork, or ume.
tofu packet with sushi rice in
Sweet Tofu packet filled with rice
Hours of Service:
Friday: 10:00AM - 12:45PM, 03:30PM - 06:45PM
Monday: 10:00AM - 12:30PM
Sunday: Closed
Tuesday: 10:00AM - 12:45PM, 03:30PM - 06:45PM
Saturday: 10:00AM - 12:45PM, 03:30PM - 06:45PM
Thursday: 10:00AM - 12:45PM, 03:30PM - 06:45PM
Wednesday: 10:00AM - 12:45PM, 03:30PM - 06:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.