L5. Kang Ped

Red curry paste with chicken, basil leaves, bell peppers, jalapenos, bamboo shoots and coconut milk.

L1. Chicken Fried Rice

Rice with chicken, white onion, green onion, tomatoes, and egg.

L2. Garlic Chicken

Pan fried with broccoli, carrots and cabbage served with house sauce.

L3. Kang Karie

Yellow curry paste with chicken, potatoes, and coconut milk.

L4. Kang-Kiew-Warn

Green curry paste with chicken, basil leaves, bell peppers, jalapenos, bamboo shoots and coconut milk.

L6. Phanaeng Curry

Curry paste with chicken, lime leaves and coconut milk.

VLS1. Garlic Tofu Vegetable

Pan fried tofu with sauteed garlic, black pepper, carrots, broccoli and cabbage.

VLS2. Stir Fry Basil

Deep fried tofu with chili, white onion, green onion, basil leaves and bamboo shoots.

VLS3. Kang Karie

Yellow curry paste with fried tofu, white onion, potatoes and coconut milk.

VLS4. Kang-Kiew-Warn

Green curry paste with fried tofu, basil leaves, broccoli, carrots, cabbage, jalapenos, and coconut milk.

VLS5. Kang Ped

Red curry paste with fried tofu, basil leaves, broccoli, carrots, cabbage, jalapenos and coconut milk.

VLS6. Phanaeng Curry

Curry paste with fried tofu, lime leaves and coconut milk.

A1. Mythai Rangoon

Eight (8) deep fried dumplings filled with cream cheese, crab surimi (seafood), celery, carrots, water chestnut, garlic, and green onion, served with myThai’s sweet chili sauce.

A2. Corn Cakes

Deep fried chopped corn, mixed with tofu and garlic spices, served with myThai’s sweet chili sauce.

A3. Fresh Rolls

Thin rice paper filled with lettuce, Thai spaghetti noodles, egg, shrimp and pork, served with myThai’s sweet chili sauce with chopped cucumber and ground peanuts.

A4. Fried Egg Rolls

Thin pastries filled with ground chicken, bean threads, carrots, white onion and black pepper. Served with myThai’s sweet chili sauce.

A6. Fresh Roll Tofu

Thin pastries filled with ground chicken, bean threads, carrots, and white onions and black pepper, served with myThai’s sweet chili sauce.

A7. Fresh Tofu Bites

Thin pastries filled with ground chicken, bean threads, carrots, and white onions and black pepper, served with myThai’s sweet chili sauce.

A8. Potstickers

Thin pastries filled with ground chicken, bean threads, carrots, and white onions and black pepper, served with myThai’s sweet chili sauce.

VA1. Corn Cakes

Deep fried chopped corn, mixed with tofu and garlic spice, served with myThai sweet chili sauce.

VA2. Fresh Tofu Roll

Thin rice paper filled with tofu, Thai spaghetti noodles, served with myThai sweet chili sauce with chopped cucumber and peanut sauce on the side.

VA3. Fried Tofu Bites

Deep fried tofu bites with myThai sweet chili sauce with ground peanuts.

VA4. Fried Roll

Cabbage, white onion, carrots, clear noodles, and black pepper.

S1. Tom Yum Soup with Chicken

Hot and sour soup with lemongrass and mushroom.

S1. Tom Yum Soup with Shrimp

Hot and sour soup with lemongrass and mushroom.

S2. Tom Khar Soup with chicken

Galanga in spicy coconut soup with chili paste, soybean oil, and mushrooms.

S2. Tom Khar Soup with shrimp

Galanga in spicy coconut soup with chili paste, soybean oil, and mushrooms.

S3. Kang Jued Rum Mit Soup

Mixed vegetables with chicken and fried garlic.

S4. Thai Salad

Mixed vegetables with chicken and fried garlic.

S-9. Won Ton Soup

Pork, napa cabbage, green onion, fried garlic & carrots.

VS1. Tom Khar Tofu

Galanga in spicy coconut soup with chili paste, soybean oil, and mushrooms.

VS2. Tom Yum Tofu

Hot and sour tofu soup with lemongrass, lime leaves, chili paste, soybean oil, and mixed vegetables.

V1. Drunken Noodles

Choice of brown or white rice. Pan fried tofu with sautéed garlic, carrots, black pepper, broccoli, and cabbage.

V2. Garlic Tofu Vegetable

Choice of brown or white rice. Pan fried tofu with sautéed garlic, carrots, black pepper, broccoli, and cabbage.

V-3. Kang Karie

Choice of brown or white rice. Yellow curry paste with fried tofu, white onion, potatoes and coconut milk.

V4. Kang-Kiew-Warn

Choice of brown or white rice Green curry paste with fried tofu, basil leaves, bell peppers, jalapeños, mixed vegetables and coconut milk.

V5. Kang Ped

Choice of brown or white rice Red curry paste with fried tofu, bell peppers, basil leaves, eggplant, jalapeños, bamboo shoots, and coconut milk.

V6. Phanaeng Curry

Choice of brown or white rice Red curry paste with fried tofu, bell peppers, basil leaves, jalapeños, bamboo shoots, and coconut milk.

V7. Stir Fry Curry

Choice of brown or white rice Red curry paste with bamboo, broccoli, cabbage, jalapeños, and basil leaves. shoots

V8. Pad Thai Tofu

Stir fried rice noodles with fried tofu, bean sprouts, green onion, and ground peanuts on the side.

V9. Pad-Vun-Sen

Stir fried clear noodles with tofu, bean sprouts, mushrooms, napa cabbage, and green onion.

V10. Pad-Zee-Ew

Stir fried rice noodles with broccoli, bean sprouts, carrots, and cabbage.

V13. Stir Fry Basil

Choice of brown or white rice Deep fried tofu with chili, white onion, green onion, basil leaves, and bamboo shoots.

V-16. Veggie Fried Rice

Rice with tofu, white onion, green onion, tomatoes.

V-17. Veggie Spicy Fried Rice

Rice with tofu, chili, bell pepper, broccoli, cabbage and white onion.

SF1. Sweet Fire Wings

Deep fried chicken wings topped with garlic, ginger, chili and family recipe sweet fire sauce.

SF1. Sweet Fire Prawns

Deep fried prawns topped with garlic, ginger, chili and family recipe sweet fire sauce.

C1. Kang Karie with Chicken

Yellow curry paste with potatoes, white onion, and coconut milk.

C1. Kang Karie with Prawns

Yellow curry paste with potatoes, white onion, and coconut milk.

C2. Kang-Kiew-Warn with Beef

Green curry paste with basil leaves, bell peppers, bamboo shoots, jalapeños, and coconut milk.

C2. Kang-Kiew-Warn with Chicken

Green curry paste with basil leaves, bell peppers, bamboo shoots, jalapeños, and coconut milk.

C2. Kang-Kiew-Warn with Prawns

Green curry paste with basil leaves, bell peppers, bamboo shoots, jalapeños, and coconut milk.

C3. Kang Ped with Chicken

Red curry paste with basil leaves, bell peppers, bamboo shoots, jalapeños, and coconut.

C3. Kang Ped with Beef

Red curry paste with basil leaves, bell peppers, bamboo shoots, jalapeños, and coconut.

C3. Kang Ped with Prawns

Red curry paste with basil leaves, bell peppers, bamboo shoots, jalapenos and coconut.

C4. Phanaeng Curry with Chicken

Curry paste with lime leaves and coconut milk.

C4. Phanaeng Curry with Beef

Curry paste with lime leaves and coconut milk.

C4. Phanaeng Curry with Prawns

Red curry paste with lime leaves and coconut milk.

C5. Su-Zi with Chicken

Red curry paste with pineapple, lime leaves and coconut milk.

C5. Su-Zi with Prawns

Red curry paste with pineapple, lime leaves and coconut milk.

R1. Fried Rice with Beef

Rice with white onion, green onion, tomatoes and egg.

R1. Fried Rice with Chicken

Rice with white onion, green onion, tomatoes and egg.

R1. Fried Rice with Pork

Rice with white onion, green onion, tomatoes and egg.

R1. Fried Rice with Shrimp

No tomatoes. Rice with green onion and egg.

R2. Garlic Chicken

Pan fried with broccoli, carrots and cabbage. Served with house sauce.

R2. Garlic Chicken with Prawns

Pan fried with broccoli, carrots and cabbage. Served with house sauce.

R3. Stir Fry Basil with Chicken

Pad Krapao. Served with chili, garlic, basil, white onion, green onion, jalapenos and basil.

R3. Stir Fry Basil with Beef

Pad Krapao. Served with chili, garlic, basil, white onion, green onion, jalapenos and basil.

R3. Stir Fry Basil with Pork

Pad Krapao. Served with chili, garlic, basil, white onion, green onion, jalapenos and basil.

R3. Stir Fry Basil with Shrimp

Chili, garlic, white onion, green onion, and basil.

R3. Stir Fry Basil with Squid

Chili, garlic, white onion, green onion, and basil.

R4. Pineapple Fried Rice with Beef

Fried rice with pineapple, white onion, green onion, carrots and egg.

R4 Pineapple Fried Rice with Chicken

Fried rice with pineapple, white onion, green onion, carrots and egg.

R4. Pineapple Fried Rice with Pork

Fried rice with pineapple, white onion, green onion, carrots and egg.

R4. Pineapple Fried Rice with Shrimp

Fried rice with pineapple, white onion, green onion, carrots and egg.

R5. Spicy Fried Rice with Beef

Served with chili, bell pepper, broccoli, cabbage, white onion, green onion and egg.

R5. Spicy Fried Rice with Chicken

Served with chili, bell pepper, broccoli, cabbage, white onion, green onion and egg.

R5. Spicy Fried Rice with Pork

Served with chili, bell pepper, broccoli, cabbage, white onion, green onion and egg.

R5. Spicy Fried Rice with Shrimp

Served with chili, bell pepper, broccoli, cabbage, white onion, green onion and egg.

R7. Rama Chicken

Served with spinach, broccoli and cabbage topped with peanut sauce.

R7. Rama Beef

Served with spinach, broccoli and cabbage topped with peanut sauce.

R8. Ruam Mit Puk with Chicken

Stir fried with mixed vegetables and fried garlic.

R8. Ruam Mit Puk with Shrimp

Stir fried with mixed vegetables and fried garlic.

R9. Stir Fry Curry with Chicken

Red curry paste with bamboo, broccoli, cabbage, jalapenos and basil leaves.

R9. Stir Fry Curry with Beef

Red curry paste with bamboo, broccoli, cabbage, jalapenos and basil leaves.

R9. Stir Fry Curry with Pork

Red curry paste with bamboo, broccoli, cabbage, jalapenos and basil leaves.

R9. Stir Fry Curry with Shrimp

Red curry paste with bamboo, broccoli, cabbage, jalapenos and basil leaves.

R10. Stir Fry Ginger with Chicken

Ginger, mushrooms, bell pepper, white onion and green onion.

R10. Stir Fry Ginger with Beef

Ginger, mushrooms, bell pepper, white onion and green onion.

R10. Stir Fry Ginger with Pork

Ginger, mushrooms, bell pepper, white onion and green onion.

R10. Stir Fry Ginger with Shrimp

Ginger, mushrooms, bell pepper, white onion and green onion.

R11. Sweet and Sour with Chicken

Served with bell pepper, cucumber, carrots, white onion, green onion, tomato and pineapple.

R11. Sweet and Sour with Pork

Served with bell pepper, cucumber, carrots, white onion, green onion, tomato and pineapple.

R11. Sweet and Sour with Shrimp

Served with bell pepper, cucumber, carrots, white onion, green onion, tomato and pineapple.

R12. Thai Prawn Scampi

A succulent serving of prawns sauteed in a special blend of Thai seasonings with lemon and butter.

N3. Spicy Noodles

Rice noodles with chicken, celery, green cabbage, white onion, green onion, and egg, made with house sauce.

N1. Drunken Noodles Beef

Pan fried flat noodles with beef, basil leaves, jalapeños, broccoli, bean sprouts, and egg.

N1. Drunken Noodles Chicken

Pan fried flat noodles with beef, basil leaves, jalapeños, broccoli, bean sprouts, and egg.

N2. MyThai Pho with Chicken

Rice noodle soup with bean sprouts, basil and jalapenos on the side.

N2. MyThai Pho with Beef

Rice noodle soup with bean sprouts, basil and jalapenos on the side.

N2. MyThai Pho with Pork

Rice noodle soup with bean sprouts, basil and jalapenos on the side.

N2. MyThai Pho with Shrimp

Rice noodle soup with bean sprouts, basil and jalapenos on the side.

N4. Pad Ba Mee

Egg noodles with chicken, carrots, bean sprouts, napa cabbage and egg.

N5. Pad Thai with Chicken

Stir fried rice noodles served with bean sprouts, green onion and egg, with ground peanuts on the side.

N5. Pad Thai with Beef

Stir fried rice noodles served with bean sprouts, green onion and egg, with ground peanuts on the side.

N5. Pad Thai with Pork

Stir fried rice noodles served with bean sprouts, green onion and egg, with ground peanuts on the side.

N5. Pad Thai with Shrimp

Stir fried rice noodles served with bean sprouts, green onion and egg, with ground peanuts on the side.

N6. Pad-Vun-Sen with Chicken

Stir fried clear noodles with bean sprouts, mushrooms, napa cabbage, green onion and egg.

N6. Pad-Vun-Sen with Shrimp

Stir fried clear noodles with bean sprouts, mushrooms, napa cabbage, green onion and egg.

N7. Pad-Zee-Ew with Chicken

Stir fried rice noodles with broccoli, bean sprouts and egg.

N7. Pad-Zee-Ew with Shrimp

Stir fried rice noodles with broccoli, bean sprouts and egg.

N8. Lad Nar with Chicken

Pan fried flat noodles in gravy served with stir fried broccoli in oyster sauce.

N8. Lad Nar with Beef

Pan fried flat noodles in gravy served with stir fried broccoli in oyster sauce.

N8. Lad Nar with Pork

Pan fried flat noodles in gravy served with stir fried broccoli in oyster sauce.

N8. Lad Nar with Shrimp

Pan fried flat noodles in gravy served with stir fried broccoli in oyster sauce.

Cucumber Salad

Peanut Sauce

Sweet Chili Sauce

Egg Fried Rice

White Rice

Brown Rice

Thai Iced Tea