Soup made with fried corn tortilla and seasoned tomato broth.
Pork.
Cobb salad of Mexico. Chopped lettuce, chicken, bacon, tomato, avocado and chopped egg with choice of dressing.
Crisp romaine and green leaf lettuce with Parmesan cheese and freshly roasted croutons.
Authentic taco with chicken.
Authentic taco with carnitas.
Authentic taco with steak.
Authentic taco with black or pinto beans, lettuce and cheese.
Authentic taco.
Pork.
Authentic taco with fresh-made corn or flour tortilla, black or pinto beans, lettuce and cheese. Includes fresh pico de gallo.
2 wild-caught Pacific shrimp tacos filled with broiled shrimp. Served on fresh corn tortillas with cilantro and onion.
2 tacos filled with wild-caught Pacific shrimp, lightly dusted and pan-fried with spicy salsa roja. Served on grilled fresh corn tortillas with melted Jack cheese.
2 fresh line-caught ahi tuna tacos served on fresh-made flour tortillas with cabbage, onion, cilantro and roasted red bell pepper crema. Served with rice and beans.
Authentic chicken burrito in a freshly made flour tortilla and grilled crispy. Served with fresh pico de gallo, melted Jack cheese and fresh guacamole.
Authentic steak burrito in a freshly made flour tortilla, grilled crispy. Served with fresh pico de gallo, melted Jack cheese and fresh guacamole.
Black or pinto beans with Jack and cheddar cheeses in a freshly-made flour tortilla.
Authentic burrito with traditional carnitas in a freshly made flour tortilla and grilled crispy. Served with fresh pico de gallo, melted Jack cheese and fresh guacamole.
Authentic burrito with black or pinto beans in a freshly made flour tortilla, grilled crispy. Served with fresh pico de gallo, melted Jack cheese and fresh guacamole.
Fresh grilled eggplant, mushroom, zucchini, red and green bell pepper, red onion, white onion with black beans, Jack cheese, and a touch of roasted red pepper sauce.
Smaller chicken burrito.
Smaller pork burrito.
Smaller steak burrito.
Smaller burrito with black or pita beans.
Authentic burrito with steak.
Authentic burrito with charbroiled chicken.
Authentic burrito with carnitas.
Wild-caught Pacific shrimp broiled with melted Jack cheese, rice, fresh pico de gallo and fresh guacamole.
Wild-caught Pacific shrimp. Lightly dusted pan-seared with spicy salsa roja. Served with broiled shrimp, melted Jack cheese, rice, fresh pico de gallo and fresh guacamole in a fresh flour tortilla.
Pan-grilled shrimp with white rice and pico de gallo stuffed in a fresh-made flour tortilla. Served with black beans and salad on the side.
Line-caught, fresh broiled ahi tuna, cabbage, cilantro, onion, rice, Jack cheese, fresh pico de gallo and fresh guacamole and roasted red bell pepper crema sauce.
Comes with Jack cheese, rice, black beans, charbroiled chicken in a fresh-made flour tortilla and salsa tropical with mango, red onion and cilantro. Served with black beans and side Caesar salad.
Fresh grilled eggplant, mushrooms, zucchini, red and green bell pepper, red and white onion with black beans, Jack cheese, fresh pico de gallo and touch of roasted bell pepper crema. No modifications.
Steak served with rice, black or pinto beans, fresh guacamole, fresh pico de gallo and fresh-made corn or flour tortillas.
Steak served with rice, black or pinto beans, fresh guacamole, fresh pico de gallo and fresh-made corn or flour tortillas.
Carnitas served with rice, black or pinto beans, fresh guacamole, fesh pico de gallo and fresh-made corn or flour tortillas.
Served with rice, black or pinto beans, fresh guacamole, fresh pico de gallo and fresh-made corn or flour tortillas.
Charbroiled chicken over white rice, with black beans, salad and roasted red bell pepper crema. Served with fresh-made flour tortillas.
Roasted chile pasilla, charbroiled chicken and Jack cheese on a fresh-made corn tortilla and salsa tropical with mango and red onion mix. Served with rice and black beans.
Chicken tostada.
Carnitas tostada.
Steak tostada.
Chicken tostada.
Carnitas tostada.
Steak tostada.
Pork.
Pork.
Pork.
Pork.
Pork.
Pork.
Wild-caught Pacific shrimp.
Wild-caught Pacific shrimp lightly dusted and pan-seared with spicy salsa roja.
Line-caught ahi, avocado.
Hours of Service:
Friday: 10:30AM - 09:00PM
Monday: Closed
Sunday: 11:00AM - 09:00PM
Tuesday: Closed
Saturday: 10:30AM - 09:00PM
Thursday: 10:30AM - 09:00PM
Wednesday: 10:30AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.