Sunflower seeds, wilted spinach, and chili oil.
Coldwater lobster meat, shrimp, green peas, wild mushrooms, and white Fiscalini bechamel.
Ravil blue cheese, bourbon tomato jam, watercress, beefsteak tomato, brioche bun, and hand-cut fries.
Spinach, basil potato puree, black rice, and fennel orange balsamic sauce
Farra, asparagus, rutahaga, and straberry beurre blane.
Coconut red curry sauce, wild rice, wilted spinach, and wild mushrooms.
Farro, wild mushrooms, watercress, sweet corn, and creole spicy remoulade.
Hood canal savory clams, Prince Edward Island mussels, Carolina shrimp, scallops, assorted fish, and saffron tomato broth.
Wild mushrooms, green peas, bok choy, and maple ginger wine glaze.
Mozzarella cheese, bacon, lettuce, beefsteak tomato, brioche bun hand-cut fries.
Lettuce, beefsteak tomato, brioche bun, creole spicy remoulade, and hand-cut fries.
Lemongrass garlic butter.
Lemongrass garlic butter.
Rahana picante ocktail sauce.
Lemongrass garlic butter.
Lemongrass garlic butter.
Lemongrass garlic butter.
Flour tortillas, cilantro jalapeno slaw, crispy avocado, and chipotle avocado cream.
Red wine glaze and Tolman blue cheese.
Sunrise humblebee Tolman, aged prosciutto, Malabar spinach, and mozzarella.
Watches, gruyere cheese, crispy potato rounds, and sundried tomato relish.
Red mustard fabric, fusion antigen bourbon glaze, and gruyere.
Lobster meat, blue crab meat, sweet whole grain mustard, spinach, capers, artichoke, and rustic crostini's
Hours of Service:
Friday: 04:00PM - 09:30PM
Monday: 04:00PM - 08:30PM
Sunday: Closed
Tuesday: 04:00PM - 08:30PM
Saturday: 04:00PM - 09:30PM
Thursday: 04:00PM - 08:30PM
Wednesday: 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.