Creamy light red kidney beans in onions, celery, oregano and thyme. Served over rice with andouille sausage.
Chicken and andouille with a blend of cooked rice, onions, garlic, celery and seasoned with thyme, basil, parsley and creole seasoning.
Seasoned Shrimp smothered in a buttery roux, onions, celery and garlic served over rice.
Crawfish Tails smothered in a buttery roux, onions, celery and garlic served over rice.
Choice of any 3 gumbo, jambalaya, etouffee red beans, or shrimp and corn chowder limit 1 seafood option
Creamy alfredo sauce served over fettuccine with chicken
Creamy Alfredo sauce served over fettuccine with seasoned shrimp
Homestyle Grits with Grilled Shrimp and Diced Andouille topped with Cheddar Cheese
Creamy alfredo sauce served over fettuccine
Creamy Alfredo sauce served over fettuccine with crawfish tails
Hand breaded or grilled boneless fillets.
Delicious hand battered tenders.
Hand breaded or grilled fresh shrimp cooked to perfection.
Grilled or fried chicken, shrimp and fish.
8 inch grilled link stuffed with pork, rice, onions, bell pepper, celery, parsley, and seasoning.
10 inch link made using pork, garlic, pepper, onions, and seasonings.
Choice of chicken, shrimp or fish.
10 inch link made using pork, garlic, pepper, onions, and seasonings.
Slow cooked served hot with light gravy.
Lettuce mix, tomatoes, cheddar, onions, croutons
Lettuce mix, tomatoes, cheddar, onions, croutons, and fresh tenders.
Lettuce mix, tomatoes, cheddar, onions, croutons, and delicious shrimp.
Chicken and Andouille in a classic roux with added onions, celery, garlic and parsley- Served over rice. Add Shrimp 5.00
Seasoned Shrimp in a mix of diced potatoes, mushroom, corn, celery, half and half, and creole seasoning.
Chicken and Andouille in a classic roux with added onions, celery, garlic and parsley- Served over rice. Add Shrimp $3.75
Seasoned Shrimp in a mix of diced potatoes, mushroom, corn, celery, half and half, and creole seasoning.
with house made remoulade.
Housemade Cheesy Mac !
with house made remoulade
Classic deep fried pastry dough covered with powdered sugar Order of 4.
A vanilla custard pudding with cinnamon topped with butter rum sauce.
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: Closed
Sunday: Closed
Tuesday: 10:00AM - 07:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.