Tender fried dough coated in cinnamon sugar and stuffed with chocolate ganche.
Seasonal cake layered with custard.
Sponge cake, vanilla custard, whipped cream, fresh strawberries, and mint syrup.
Shredded chicken.
Black or pinto.
Fried corn tortillas with black bean puree, shredded lettuce, pickled onion, sour cream, queso fresco, salsa, and cactus pico de gallo.
Fried corn tortillas with salsa, fried egg, queso fresco, sour cream, cactus pico de gallo, and avocado.
Shrimp poached with fresh herbs. Served with avocado and cocktail sauce.
Shrimp in chile lime marinade, cucumber, red onion, radish, and jalapeno. Served with wonton crackers.
Two rock fish tacos filled with pico de gallo, shredded cabbage, and chipotle aioli.
12" fried corn tortilla, black bean puree, radishes, queso fresco, shredded lettuce, pickled onions, pico de gallo, and avocado.
Choice of chicken, carnitas, or steak. Served with onion, cilantro, and salsa.
Breakfast potatoes, bell peppers, two eggs, salsa, jack cheese, avocado, and sour cream.
Chicken or steak, sauteed bell peppers, onion, guacamole, sour cream, and salsa.
Salsa, cactus pico de gallo, sour cream, guacamole, cheese, risotto, and beans.
Sauteed shrimp, chipotle aioli coleslaw, and pineapple pico de gallo.
Hominy soup, shredded lettuce, sliced radish, and choice of chicken or carnitas.
Two fried tortillas with your choice of eggs, salsa, queso fresco, sour cream, avocado, chorizo pinto beans, and side of risotto.
Choice of beef, chicken, or shrimp, sauteed bell pepper, onion, saffron risotto, and beans.
Salsa, queso fresco, sour cream, sliced radish, pico de gallo, avocado, risotto, beans, and corn tortillas.
Breaded chicken breast, shredded lettuce, pickled onion, and guacamole.
Rainbow trout, saffron risotto, veracruz sauce, and seasonal vegetables.
Served with potato, corn, and Mexican squash hash, and guajillo chilli sauce.
Saffron risotto, Mexican shrimp, Mexican chorizo, chicken, and mussels.
10 oz New York, tomatillo cilantro chimichurri sauce, rosemary roasted fingerling potatoes, and seasonal vegetables.
Grilled chicken, shrimp, chorizo, steak, salsa, queso fresco, avocado, risotto, beans, and corn tortillas.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 11:00AM - 09:00PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.