Iced Tea

Traditional Lemonade

Arnold Palmer

Apple Juice

Fountain Drinks

Chocolate Milk

Canned Soda

Milk

Bottled Water

San Pellegrino

Coffee

Espresso

Latte

Nitro Cold Brew

Mocha

London Fog

Butter Coffee

Americano

Hot Chocolate

Matcha Latte

Au Lait

Cappucino

Steamer

Chai Latte

Iced Latte

Iced Mocha

Add To Go Utensils

No To Go Utensils

Hummus Plate

Assorted raw veggies and house crackers.

Pimento Cheese, House Crackers & Potato Chips

(Veg)

House Made Potato Chips & Goddess Dip

(Veg, GF)

House Made Meatballs

(GF) With tomato sauce.

Olives

(Vegan, GF)

House Fries

Sweet Potato Fries

Sm Adam & Eve

(Veg, GF) Granny smith apples, candied pecans, Gorgonzola and field greens served with champagne honey vinaigrette.

Sm Aphrodite

(Veg, GF) Wild field greens, bibb lettuce, tomato, cucumber, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette.

Sm Garden Chop

(Vegan, GF) Romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, hemp seeds and fresh basil, served with your choice of dijon oregano vinaigrette or lemon-tahini vinaigrette.

Sm Goldwater

(Veg, GF) Fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with tart sherry vinaigrette or champagne honey vinaigrette.

Sm House Salad

(Veg) Romaine, baby kale, croutons and grated Parmesan, served with lemon-tahini dressing.

Sm Rocket

(Veg, GF) Arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, sweet corn, hickory-smoked almonds and scallions served with a champagne honey vinaigrette.

Sm Southwest Crunch

(Veg, GF) Wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing.

Classic Cobb

(GF) Rotisserie chicken, romaine and bibb lettuce, crispy bacon, avocado, tomatoes, hard-boiled egg and Gorgonzola cheese, served with green goddess dressing or tart sherry vinaigrette.

Lg Adam & Eve

(Veg, GF) Granny smith apples, candied pecans, Gorgonzola and field greens served with champagne honey vinaigrette.

Lg Aphrodite

(Veg, GF) Wild field greens, bibb lettuce, tomato, cucumber, feta cheese and Castelvetrano olives, served with citrus herb vinaigrette.

Lg Garden Chop

(Vegan, GF) Romaine, arugula, red cabbage, raw Brussels sprouts, raw asparagus, sweet corn, cauliflower, carrots, radishes, hemp seeds and fresh basil, served with your choice of dijon oregano vinaigrette or lemon-tahini vinaigrette.

Lg Goldwater

(Veg, GF) Fresh kale, quinoa, seasonal sliced pear, shaved fennel, grapes, sunflower seeds and Manchego cheese, served with tart sherry vinaigrette or champagne honey vinaigrette.

Lg House Salad

(Veg, GF) Romaine, baby kale, croutons and grated Parmesan, served with lemon-tahini dressing.

Lg Rocket

(Veg, GF) Arugula, shredded cabbage, avocado, dates, goat cheese, tortilla strips, sweet corn, hickory-smoked almonds and scallions served with a champagne honey vinaigrette.

Lg Southwest Crunch

(Veg, GF) Wild field greens, romaine, avocado, black beans, jicama, fresh red bell pepper, carrots, cilantro, pepitas, crunchy hominy and Cotija cheese, served with charred chipotle vinaigrette or green goddess dressing.

Thai Chicken Salad

(GF, DF) Rotisserie chicken, cabbage blend, baby kale, rice noodles, sweet red bell peppers, scallions, cilantro, basil, chopped peanuts and black sesame seeds, served with Thai chili lemongrass vinaigrette, hoisin and Thai peanut sauce.

Lg Roasted Pumpkin & Kale Salad

Aunty's Salmon Poke Bowl

(GF, DF) Seared salmon*, served over quinoa with marinated cabbage, radish, avocado, scallions, house made pickles, edamame and carrots, served with harissa aioli and "secret" ponzu sauce.

Chicken Larb Bowl

(GF, DF) Minced chicken and mushrooms with lemongrass, cilantro, mint, chilis, lime and tamari, tossed with "secret" ponzu sauce and served with romaine lettuce, cucumber, carrots, fresh herbs and Basmati rice.

Crispy Brussels Sprouts & Egg Poutine

(GF, DF, Veg) A bed of french fries topped with crispy Brussels sprouts, sunny side up egg, drizzled with ponzu tahini vinaigrette and topped with fresh basil and hemp and sesame seeds.

Forager Paleo Bowl

(GF, DF) Grilled sliced steak*, cauliflower rice, garlic-roasted broccoli and kale, chilled wild mushrooms and sunflower seeds, served with chimichurri sauce.

Hollywood Bowl

(Vegan, GF) Organic, non-GMO tofu, quinoa, Asian sauteed eggplant, roasted sweet potatoes, avocado and chilled charred red bell peppers served with Thai ginger coconut curry sauce.

Nomad Bowl

(Vegan, GF) Basmati rice, broccoli, cabbage blend, kale, carrots, wild mushrooms and almonds, topped with scallions, served with "secret" ponzu sauce and hoisin.

Polynesian Poke Bowl

(GF, DF) Yellowfin tuna* atop fresh greens, chilled rice noodles, sliced avocado, marinated seaweed, julienned carrots, pickled ginger and cucumbers, topped with black sesame seeds, served with red chili hoisin, Thai chili lemongrass vinaigrette and Thai peanut sauce.

Sunny-Side Up Bowl

(GF, DF, Veg) Farm-fresh egg*, avocado, marinated cabbage, arugula, roasted Brussels sprouts, quinoa and feta cheese, served with umami sauce and a lemon wedge.

Farmstead

Half rotisserie chicken, Brussels sprouts, mashed potatoes and gravy.

Riptide

Grilled salmon*, quinoa, broccoli & kale, avocado, lemon wedge and pesto.

Stockyard

Grilled sliced steak*, curry cauliflower, basmati rice and chili-lime butter.

Chicken Plate

Meatball Plate

Salmon Plate

Steak Plate

Tofu Plate

Veggie Plate

Family Dinner

Serves 3-4 A full rotisserie chicken served with your choice of one sauce and two sides.

Bon Vivant

(Veg) Sliced pears, Gorgonzola, fontina cheese, roasted garlic, fresh rosemary and olive oil, topped with toasted pine nuts.

Breakfast Pizza

Farm-fresh eggs*, bacon, scallions, mozzarella, fontina, Parmesan cheese, tomato sauce.

Fungi

(Veg) Roasted mushrooms, shaved fennel, fontina, Parmesan cheese, topped with truffle oil and arugula.

Genovese

(Veg) Artichoke, pesto, fennel, roasted garlic, rosemary, manchego, fontina, Parmesan and arugula.

KC Que

Rotisserie chicken, house made barbeque sauce, mozzarella, cheddar cheese, charred sweet corn and red onion, topped with fresh scallions and cilantro.

King Of Siam

Rotisserie chicken, julienned carrots, mozzarella cheese, Thai peanut sauce, scallions, cilantro, basil and chopped peanuts, drizzled with hoisin.

Le Parisian

Cured ham, Castelvetrano olives, charred tomatoes, fontina, Manchego cheese and roasted garlic, topped with fresh herbs.

Mangia!

Famous meatballs, mozzarella, ricotta cheese, tomato sauce and fresh basil.

Pepperoni Pizza

Quattro Formaggi

(Veg) Mozzarella, fontina, Parmesan, Manchego cheese, oregano and tomato sauce with basil walnut pesto drizzle.

Virtuous Veggie

(Veg) Tomato, asparagus, red onion, sweet bell peppers, baby kale, broccoli, roasted garlic and fontina cheese, topped with fresh artisan cheese.

Cheese Pizza

Chicken Salad Sandwich

House roasted chicken, granny smith apples, cranberries and house made aioli, topped with arugula served on a seeded grain bread.

Chicken Shawarma

House roasted chicken, shawarma sauce, arugula, cucumber, tomato and charred red onion rolled up in an artisanal flatbread, served with tahini tzatziki.

Monterey Turkey

House- roasted turkey, monterey jack, avocado, tomato and arugula served with house made mayo on a croissant.

Steak Sandwich

(DF) Sliced grilled steak*, oven-roasted tomatoes, charred red onion, arugula, house made mayo and chimichurri served on baguette.

Tacos Con Pollo

(GF) Pulled chicken, arugula, red cabbage, Cotija, onion, cilantro, corn tortillas, jalapeno-lime crema and salsa verde served with black beans.

The Gardener

(Vegan) House made hummus layered with roasted red peppers, charred grilled onions, julienne carrots, marinated cabbage and arugula rolled up in an artisanal flatbread and served with a side of citrus herb vinaigrette.

Village Club

Herb-roasted chicken, cured ham, tomato, bacon, cheddar, monterey jack, bibb lettuce and mayo, served with honey-mustard aioli on toasted wheat bread.

Tuna Melt

House-made tuna salad over sliced tomatoes, topped with Monterey jack, parmesan and fontina cheeses, house-made pickles, and scallions, served on a Farm to Market English muffin with a side of house greens.

Chicken Apple Brie w/ Sweet Potato Fries

Salmon BLT Sando

ABB&H Toast

(Veg)Almond butter, banana and honey sprinkled with cinnamon sugar on toasted artisan bread.

Avocado Toast

(Veg) Avocado, olive oil and black sesame seeds on toasted artisan bread.

Breakfast Burrito

Farm fresh eggs, bacon, breakfast potatoes, jalapeno and mozzarella cheese, served on a wheat tortilla and a side of salsa verde.

Coco's Ricotta Toast

(Veg) Fresh ricotta, lemon-lavendar honey syrup, fresh basil and hemp seeds on thick sliced English muffin.

PB&J Toast

(Veg) Peanut butter and house made strawberry jam on toasted artisan bread.

Commuter Egg Sando

(Veg) English muffin, scrambled farm-fresh eggs*, avocado, cheddar cheese, sliced tomato and house made mayo.

Sweet Potato Hash

(Veg) Roasted sweet potatoes, charred red bell peppers, cauliflower, red onions, cilantro and basil topped with a farm-fresh egg*, served with salsa verde and grilled tortillas.

Veggie Scramble

(Veg) Assorted veggies, scrambled farm-fresh eggs, mozzarella and Parmesan, served with salsa verde and grilled corn tortillas.

Side Bacon

Side One Egg

Side 2 Eggs

Side 3 Eggs

Side Toast

Kid's Cheese Pizza

Kid's Pepperoni

Kid's Chicken & Fries

Kid's Roasted Chicken

Kid's Steak & Frites

Kid's Grilled Cheese

Kid's PB&J

Kid's Hummus

House Fries

Sweet Potato Fries

Side Chips

Avocado and Seeds Side

Broccoli & Kale Side

Basmati Rice Side

Brussels Sprouts Side

Corn On the Cobb Side

Curry Cauliflower Side

Hummus Side

Mashed Potato Side

Quinoa Side

Asian Sauteed Eggplant Side

Sweet Potato Side

Lemon Bar

Coconut Dream Bar

GF Donut

Chocolate Chip Cookie

Chocolate Crinkle Cookie

Monster Cookie

Snickerdoodle Cookie

Frosted Sugar Cookie

GF Chocolate Chip Cookie

GF Chocolate Crinkle

GF Peanut Butter Chocolate Chip

Overnight Oats

(Veg) Almond milk, greek yogurt, old fashioned oats, chia seeds & honey.

Chia Pudding

Banana Bread