Gluten Free. Seasoned grilled chicken, ancient grain mix, baby spinach and red beet, sauteed vegetables with pesto aioli dressing. *grill seasoning contains garlic and onion powder.*
Gluten Free. Seasoned grilled salmon, ancient grain mix, steamed broccoli and carrot, grilled zucchini with Greek dressing. *grill seasoning contains garlic and onion powder.*
Grilled steak served medium, ancient grain mix, avocado salad and sauteed mushroom with balsamic vinaigrette dressing. Gluten Free. *grill seasoning contains garlic and onion powder.*
Chickpea, ancient grain mix, sauteed vegetables, avocado and feta cheese with greek dressing. Vegetarian-Gluten Free
Romaine lettuce, tomato, roasted red pepper, banana pepper, feta cheese, black olive, cucumber and red onion with B’s Mediterranean dressing. Gluten free. Vegetarian. Gluten free.
Romaine lettuce, Parmesan cheese and crouton with Caesar dressing. Vegetarian.
Spring mix, broccoli, avocado, red beet, cucumber and corn with balsamic vinaigrette dressing.
Kale, avocado, dried cranberries, chickpea and sunflower seed with ranch dressing. Gluten free. Vegetarian.
Baby spinach, mushroom, bacon and sliced egg with bleu cheese dressing. Gluten free.
Romaine lettuce, cucumber, red onion, tomato, corn and raw broccoli with balsamic vinaigrette dressing. Gluten free. Vegetarian. Vegan.
Ancient grain mix, spring mix lettuce, black bean, avocado, portobello mushroom and red beet with balsamic vinaigrette dressing. Vegan. Vegetarian. Gluten free.
Quinoa, spring mix lettuce, dried cranberry, apple, chopped cucumber, fresh mint, candied walnut with olive oil and fresh lemon juice. Vegan. Vegetarian. Gluten free.
Baby spinach, strawberry, pineapple, red seedless grape, mandarin orange, almond and fresh mint served with raspberry walnut vinaigrette dressing. Vegan. Vegetarian. Gluten free.
Sauteed tofu, brown rice, chopped cucumber, avocado and grated carrot served with Asian sesame dressing. Vegan-Gluten free-Vegetarian.
Grilled chicken, romaine lettuce, tomato and Parmesan cheese with Caesar dressing. Served with baked potato chips
Grilled steak, romaine lettuce, avocado salad and sauteed mushroom with balsamic vinaigrette dressing. Served with baked potato chips.
Spring mix, grilled zucchini, yellow portobello mushroom, roasted red pepper, red onion and avocado with balsamic vinaigrette dressing. Served with potato chips. Vegetarian. Vegan.
Romaine lettuce, bacon, tomato, avocado, cheddar cheese, turkey with honey mustard dressing. Served with baked potato chips.
Smooth soup with pureed tomatoes and seasoning.
Vegetarian
Vegetarian. Vegan.
8 ounce cup of hummus and side pita wedges
8 ounce cup of guacamole and tortilla chips
Zucchini, yellow squash, red onion, roasted red pepper, house seasoning.
8 ounce cup of diced avocado and tomato with lemon juice
8 ounce cup
8 ounce cup of brown-red-black rice and white-red-black quinoa mix
8 ounce cup of strawberry, mandarin oranges, seedless grape, pineapple
Coca Cola Classic, Coke Zero, Diet Coke, Cherry Coke, Sprite or Seagram's Ginger Ale.
San Pellegrino.
8.4 fl oz
Hours of Service:
Friday: 09:00AM - 08:30PM
Monday: 09:00AM - 08:30PM
Sunday: Closed
Tuesday: 10:00AM - 08:30PM
Saturday: 09:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.