Gertie Bar - Nashville, TN

Caramel, dried & fresh herbs, pomegranate molasses.

Benton's ham, biscuits, whiskey jam.

Tomato jam, crab salad, deep fried wafers.

Scallops, lemon, crispy banana, sourdough.

Shiitake & beech mushrooms, hazelnuts, mint, truffle.

Kale, chard, pumpkin seeds, honey crisp apples, burnt thyme vinaigrette.

Herbed chickpeas, watermelon radishes, caramelized yogurt dressing.

Goat cheese, chicken skin pastrami, schmaltz vinaigrette.

Pumpkin and pork ragout, smoked garlic, grana padano, sage.

Oyster mushroom, sumac, pistachio, preserved lemon, grana padano.

Chicken and country ham Toulouse, cashew creamed mustard greens.

Spanish braised, spring vegetables, savory pie crust.

Benton's ham, salt and vinegar potatoes, chow-chow.

Pecans, apples, raisins, rutabaga, sweet potato, baharat.

Fried button mushrooms, pickled red onion, 404 steak sauce.

Chive pancakes, hoisin sauce.

Serves 2 to 3. Trio of sauces.

32 oz. steak butter, mixed herbs, mint.

Grana padano, sorghum butter.

Creme fraiche, black garlic, horseradish.

Savory smoked mushroom potlikker, topped with ham.

Fish sauce, honey grapefruit, benne seed.