Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
Served with soup or salad and garlic rolls.
With onions, peppers, and potatoes. Served with lettuce, tomatoes, and onions with our Italian dressing. Add French Fries for $1.25.
Served with lettuce, tomatoes, and onions with our Italian dressing. Add Fries for $1.25
Ham, salami, and cheese. Served with lettuce, tomatoes, and onions with our Italian dressing. Add French Fries for $1.25.
Served with lettuce, tomatoes, and onions with our Italian dressing. Add French Fries for $1.25.
Served with lettuce, tomatoes, and onions with our Italian dressing Add French Fries for $1.25.
Served with lettuce, tomatoes, and onions with our Italian dressing. Add French Fries for $1.25.
Steak and mozzarella cheese melted together with peppers and onions. Add French Fries for $1.25.
Add French Fries for $1.25.
Sliced roma tomatoes, mozzarella cheese, and fresh basil.
New York Pizza at it's best
New York Pizza at it's finest!
New York Pizza at it's finest!
Ricotta, parmesan, provolone, mozzarella, and cream sauce.
Square pie with fresh crushed tomatoes and mozzarella cheese.
Ham, sausage, ground beef, and pepperoni.
Mushrooms, onions, green peppers, black olives, and spinach.
Pepperoni, mushrooms, sausage, bacon, ground beef green peppers, ham, black olives, eggplant, spinach onions, and extra cheese.
Sausage, mushrooms, onions, pepperoni, and ground beef.
1.001.00
Ricotta, parmesan, and mozzarella cheese.
Made with juicy Philly steak, mozzarella cheese, green peppers, onions, and mushrooms rolled in Frankies famous dough.
A combination of cheese, ham, sausage, ground beef, and pepperoni rolled in our Frankies famous dough.
A combination of cheese, green peppers, onions, mushrooms, black olives, and tomatoes rolled in our Frankies famous dough.
Pasta in a delicate pink vodka sauce. Served with soup or salad and garlic rolls.
Cheese-filled pasta with peas, prosciutto, and served in a cream sauce. Served with soup or salad and garlic rolls.
Ziti and ricotta baked in a marinara sauce and topped with mozzarella. Served with soup or salad and garlic rolls.
Ricotta cheese rolled in a pasta crepe, baked in a marinara sauce, and topped with mozzarella. Served with soup or salad and garlic rolls.
Covered with bacon and onions in a creamy cheese sauce. Served with soup or salad and garlic rolls.
Layers of pasta, three kinds of cheese, ground beef, baked in a marinara sauce, and topped with mozzarella. Served with soup or salad and garlic rolls.
Chunks of chicken, garlic, olive oil, broccoli, and parmesan cheese. Served with soup or salad and garlic rolls.
Broccoli, olive oil, garlic, diced tomatoes, and parmesan cheese. Served with soup or salad and garlic rolls.
Spinach filled ravioli, red pepper, mushrooms, and garlic in an alfredo sauce. Served with soup or salad and garlic rolls.
Ground beef and veal rolled in a pasta crepe, baked in a tomato cream sauce, and topped with mozzarella. Served with soup or salad and garlic rolls.
Ziti, ricotta, eggplant baked in a marinara sauce, and topped with mozzarella. Served with soup or salad and garlic rolls.
Angel hair pasta tossed with zucchini, squash, tomatoes, peas, broccoli, and carrots in a garlic olive oil sauce. Served with soup or salad and garlic rolls.
Covered with creamy cheese sauce. Served with soup or salad and garlic rolls.
Sauteed in a butter sauce of lemon, wine, and capers. Served with soup or salad and garlic rolls. Served over pasta.
Lobster stuffed ravioli in a delicate pink cream sauce. Served with soup or salad and garlic rolls. Served over pasta.
Rolled and stuffed with mozzarella cheese and imported ham in a marsala mushroom sauce. Served with soup or salad and garlic rolls. Served over pasta.
An array of clams, mussels, shrimp, scallops, and calamari simmered in a spicy marinara sauce served over linguine. Served with soup or salad and garlic rolls. Served over pasta.
Boneless breast, sautéed with mushrooms, sausage, pepperoncini peppers, Kalamata olives, potatoes in a spicy sauce of garlic, balsamic vinegar, and chicken consommé. Served with soup or salad and garlic rolls. Served over pasta.
Egg-dipped and sauteed in a lemon butter wine sauce. Served with soup or salad and garlic rolls. Served over pasta.
Boneless breast diced tomatoes, Kalamata olives, and artichokes, topped with feta cheese in a white wine garlic sauce. Served with soup or salad and garlic rolls. Served over pasta.
With our own Gorgonzola and bacon cream sauce. Served with soup or salad and garlic rolls. Served over pasta.
Rolled and stuffed with mozzarella and ricotta cheese in a marinara sauce. Served with soup or salad and garlic rolls. Served over pasta.
Mussels and clams simmered in a spicy marinara sauce served over linguine. Served with soup or salad and garlic rolls. Served over pasta.
Topped with our own gorgonzola and bacon cream sauce
Sauteed with butter and mushrooms in a marsala wine sauce. Served with soup or salad and garlic rolls. Served over pasta.
Boneless breast sautéed and served over spinach, topped with prosciutto and mozzarella, and covered in a marsala wine sauce. Served with soup or salad and garlic rolls. Served over pasta.
Sauteed in garlic, bacon, and white wine, in a gorgonzola cream sauce, and served over angel hair pasta. Served with soup or salad and garlic rolls. Served over pasta.
With red or white clam sauce, clams, olive oil, garlic, and spices. Served with soup or salad and garlic rolls. Served over pasta.
Shrimp sautéed in a white wine garlic butter sauce served over linguine. Served with soup or salad and garlic rolls. Served over pasta.
Breaded and baked in a marinara sauce with eggplant, ricotta, and topped with mozzarella. Served with soup or salad and garlic rolls. Served over pasta.
Shrimp, scallops and mushrooms in a seafood cream sauce, and served over fettuccini. Served with soup or salad and garlic rolls. Served over pasta.
Breaded and baked in a marinara sauce and topped with mozzarella. Served with soup or salad and garlic rolls. Served over pasta.
Mushroom caps stuffed with crabmeat stuffing topped with our garlic, parmesan, and butter sauce.
Baked baguette and goat cheese topped with sauteed onions, tomatoes, and basil.
Garlic bread toasted and topped with mozzarella. Served with marinara sauce.
Clams steamed in a spicy marinara sauce.
With sliced tomatoes, fresh mozzarella, basil topped with olive oil, and balsamic vinaigrette.
Served with a herb aioli dip.
with marinara sauce.
Calamari steak strips served with marinara sauce.
Mussels steamed in a spicy marinara sauce.
Velvety chocolate mousse in between layers of chocolate decadence on a chocolate cookie crust, with chocolate ganache and chocolate chips.
Perfect when you crave a knock-out chocolate punch. This flourless --and gluten-free -- chocolate torte is made with a blend of four chocolates and finished with chocolate ganache.
The perfect and only True New York Cheesecake.
Our New York style cheesecake on a layer of fudge, topped with caramel sauce and garnished with chopped pecans on a graham cracker crust
One of the most loved desserts in the Sicilian tradition. The blend of ricotta and mascarpone cheeses in the creamy filling make it light and decadent. It's the perfect contrast to the crispy cannoli shell. The chocolate chips give this dessert another level of tasty flavor.
Ham, turkey, American cheese, tomatoes, peppers, onions, hard-boiled eggs, and black olives.
Fresh leaf spinach, mushrooms, chopped tomatoes, and topped with a warm bacon vinaigrette.
Ham, salami, mozzarella, prosciutto, lettuce, tomatoes, cucumbers, chickpeas, pepperoncini, eggs, roasted peppers, mushrooms, and artichoke hearts.
Per person without a meal.
Per person without a meal.
Tomatoes, green, black olives, pepperoncini peppers, cucumbers, and feta cheese.
Served with a side of spaghetti and tomato sauce.
Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 08:30PM
Sunday: 12:00PM - 08:00PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.