Win Win Asian Kitchen - Brandon, FL

Water-chestnuts, green peas, carrots, and green onions over crispy rice noodles.

Crispy shrimp in our creamy spicy sauce topped with green onions. Served with crispy shrimp chips.

Fresh shrimp batter fried with coconut shavings. Served with a sweet chili sauce.

Organically wrapped dumplings.

Succulent crab meat blended with soft cream cheese in wonton wrappers.

Fresh shredded cabbage, carrots, celery, and rice noodles wrapped in organic wheat paper.

Ground pork, shredded cabbage, carrots, and celery wrapped in wheat paper.

Marinated chicken breast grilled on sustainable bamboo skewers.

Pan-seared pork wontons. Served with teriyaki sauce and green onions.

Steamed soybeans with a dash of salt for a quick and healthy bite.

Fried and tossed in a sweet and spicy sauce, served with broccoli.

Fried and tossed in a sweet sesame sauce, served with broccoli.

Fried and tossed in orange and snow peas

Fried, tossed with bell peppers, and pineapple.

Boneless grilled tender pork with Win’s BBQ sauce. Served with cucumber.

Snow peas, carrots, water chestnut, black beans, egg, and green onions in white sauce.

Fried and tossed in a creamy white sauce with walnuts on top, served with cucumber.

Fried fish fillet topped with a sweet sauce

Topped with a green onions, served with broccoli

Fried and tossed in a spicy bang bang sauce, served with cucumber

Red and green peppers, white onions, jalapenos, and broccoli in salt & pepper seasoning.

Rich, creamy cheesecake layered with chunks of banana, and real butter caramel with a flaky pastry tortilla.

Cappuccino mousse, fudge topping, and chocolate crust.

Crispy sugar-coated pastries with a side portion of cream cheese icing.

small side white rice

Large side white rice

small side brown rice

Large side brown rice

Wispy beaten eggs in a savory chicken broth.

Pork wontons, water chestnuts, carrots, and snow peas.

Tofu, seaweed, and fresh mushrooms in a light soybean paste broth.

Bamboo shoots, tofu, black mushrooms, and egg.

A medley of chopped greens, shredded carrots, fresh avocado, craisins, walnuts, and chargrilled chicken drizzled with our sweet sesame ginger dressing.

Chopped greens, green onions, shredded carrots, fresh avocado and grilled chicken. Topped off with crispy wontons drizzled with a creamy sesame dressing.

Fresh cold seaweed salad served with sesame seeds

Sliced cucumber with a white sauce

Fresh salmon, cucumber, avocado, pineapple, mango, green onion, seaweed salad, garnished with sesame seeds, a slice of lemon, and in spicy aioli dressing.

Fresh ahi tuna, cucumber, avocado, onion, green onion, seaweed salad, garnished with sesame seeds, macadamia nuts, and lemon, in a traditional Hawaiian dressing

Fresh ahi tuna, salmon, cucumber, shredded carrots, mango, avocado, spicy mayonnaise, unagi sauce, seaweed salad, and crispy wontons.

Shredded carrots, cucumbers, avocado, and green onions. Topped with seaweed salad and crispy wontons, in spicy mayo and unagi sauce

Fried chicken with sweet and sour sauce on the side. Come with a soft drink.

Crispy fried chicken tossed in a sweet honey sauce. Come with a soft drink.

Stir-fried noodles with soy sauce. Come with a soft drink.

Chinese style fried rice with egg. Come with a soft drink.

Sautéed with scallions and onions.

Sautéed with scallions, bell peppers, and onions,

Sautéed with basil leaves, snow peas, broccoli, and bell peppers.

Sautéed with bell peppers, onions, and mushrooms, topped with sesame seeds.

Thai curry paste in coconut milk with broccoli, onions, bell peppers, lemongrass, and basil leaves.

Sautéed with snow peas, onions, chili pepper, and bell peppers.

Sautéed with broccoli.

Broccoli, onions, and bell peppers in a savory black bean sauce.

Fried, tossed with bell peppers, mango, and basil leaves in Thai mango sauce

Sautéed with zucchini, mushrooms, and jalapenos, topped with peanuts.

Sautéed with onions, bell peppers, and jalapeno.

Sautéed with zucchini, snow peas, carrots, water chestnuts, baby corn, mushrooms, and broccoli.

Egg, green peas, carrots, scallions, and onions in soy sauce.

Wide and flat Chinese rice noodles stir-fried with scallions, onions, and bean sprouts.

Rice noodles tossed with egg, snow peas, scallions, and carrots topped with grounded peanuts, bean sprouts, and lime.

Thin rice noodles tossed with egg, bean sprouts, onions, and scallions.

Egg, green peas, scallions, onions, and mushrooms in butter sauce.

Egg, bell peppers, scallions, and onions in yellow curry powder.

Egg, pineapples, onions, scallions, basil leaves and coconut milk in tomato sauce.

Egg, green peas, scallions, and onions in fish sauce.

Noodles stir-fried with snow peas, carrots, bean sprouts, and scallions.

Thin rice noodles tossed with egg, bean sprouts, onions, bell peppers, and scallions in a yellow curry powder.