100 percent ground, never frozen sirloin each is hand pressed, and seared over an open charcoal flame. Then served hot and juicy on a fresh-baked roll. With your choice of lettuce, tomato, onion, and pickles. Served with french fries.
Smothered in smoked Wisconsin creamy blue cheese crumble and bacon. Served with french fries.
Topped with a fried egg, avocado, and chipotle mayonnaise. Served with french fries.
Topped with mac and cheese and an onion ring. Served with french fries.
Caramelized onions, fresh mushrooms, bacon, and American cheese. Served with french fries.
Fresh all-white-meat turkey breast with your choice of lettuce, tomato, onion, and pickles. Served with french fries.
A vegetarian favorite, all-veggie goodness with your choice of lettuce, tomato, onion, and pickles. Served with french fries.
Mixed greens with cucumbers, tomatoes, red onions, carrots, and green peppers.
Fresh spring mix with cherry tomatoes, sundried cranberries, sliced pears, glazed walnuts, and blue cheese crumbles with a side of raspberry vinaigrette dressing.
Spring mix with toasted pistachios and feta cheese. With lemon poppy seed vinaigrette dressing.
Your choice of beef or chicken, mixed greens, tomatoes, red onion, jalapenos, mixed cheese, and avocado. Served with sour cream and with our homemade salsa in a tortilla shell.
Mixed greens with tender grilled chicken, applewood smoked bacon, hard-boiled egg, avocado, black olives, tomatoes, and blue cheese crumble.
Fresh crisp iceberg lettuce with diced tomatoes, blue cheese crumble, bacon, and red onions drizzled with ranch dressing and a balsamic glaze.
Romaine lettuce is lightly grilled and seasoned in Italian style. With cherry tomatoes and our caesar dressing.
Sliced tomatoes, fresh mozzarella, and fresh basil drizzled with a balsamic glaze.
Mixed greens with cucumbers, tomatoes, red onions, carrots, mixed peppers with chicken tenders tossed in buffalo sauce in a crispy tortilla shell & served with your choice of ranch or bleu cheese dressing.
With buffalo sauce, American cheese & bleu cheese served on an Atlantic city roll.
Chicken cutlet, broccoli rabe, and sharp provolone cheese. Served on an Atlantic city roll. Served with homemade potato chips.
Roast pork cooked to perfection with sharp provolone cheese. Served on an Atlantic city roll. Served with homemade potato chips.
Hot roast beef cooked to perfection with sharp provolone cheese and smothered in gravy. Served on an Atlantic city roll. Served with homemade potato chips.
Fresh oven-roasted turkey breast sliced deli thin with swiss cheese, tomato, bacon, coleslaw, and thousand island dressing. Served on rye bread. Served with homemade potato chips.
Fresh lump crab meat with your choice of cocktail or tartar sauce. Served on a kaiser roll. Served with homemade potato chips.
Our homemade chicken cutlet is topped with marinara sauce and melted mozzarella cheese. Served on an Atlantic city roll. Served with homemade potato chips.
Walnut chicken salad with lettuce and tomato. Served on multigrain bread. Served with homemade potato chips.
Your choice of American, swiss, or provolone cheese. Served on an Atlantic city roll. Served with homemade potato chips.
Your choice of American, swiss, or provolone cheese. Served on an Atlantic city roll. Served with homemade potato chips.
Fried onions, roasted red peppers, provolone cheese, and chipotle sauce. Served on panini bread. Served with homemade potato chips.
Made with baby spinach, roasted red peppers, fresh mozzarella cheese, and pesto sauce. Served on panini bread. Served with homemade potato chips.
Our homemade roasted pork, ham, swiss cheese, pickles, and mustard. Served on panini bread. Served with homemade potato chips.
Made with baby spinach, roasted red peppers, fresh mozzarella cheese, and pesto sauce. Served on panini bread. Served with homemade potato chips.
Our cheese blend with your choice of chicken or beef. With a side of chips, our homemade salsa, and sour cream. Served on a tortilla. Served with homemade potato chips.
8oz halibut topped with parmesan, fresh cherry tomatoes, and our homemade panko crust finished with olive oil and balsamic glaze served with chef’s choice vegetables and potato du jour.
8 oz fresh filet of flounder, classic broiled and stuffed with crab imperial served with chef’s choice vegetables and potato du jour.
8 oz salmon, asparagus, crabmeat, and hollandaise sauce. Served with chef’s choice vegetables and potato du jour.
Scallops, shrimp, mussels, calamari, clams, and crabmeat in a spicy red sauce. With your choice of linguine or penne pasta.
Baked in lemon butter and white wine. Served with chef’s choice vegetables and potato du jour.
Cherry tomatoes and jalapenos in our homemade blush sauce. With your choice of linguine or penne pasta.
Creamy risotto with crabmeat and shrimp.
Pan-fried chicken with mushroom in a creamy marsala. Served with chef's choice of vegetables and potato du jour.
Topped with lemon-wine buerre blanc sauce served with chef’s choice vegetables and potato du jour.
Fresh filet of flounder, classic broiled, and stuffed with crab imperial. Served with chef’s choice vegetables and potato du jour.
Lightly breaded chicken cutlet topped with marinara sauce and provolone cheese. With your choice of linguine or penne pasta.
Perfectly seasoned and grilled to temperature. Served with chef’s choice vegetables and potato du jour.
Grilled chicken or ground beef, black beans, our homemade queso, jalapeno peppers, lettuce, tomato, sour cream, and our famous homemade salsa.
Heaping order of fries smothered with a blend of shredded cheddar and mozzarella cheese and crispy bacon.
With marinara sauce.
With french fries.
A deep-fried delight with our homemade queso.
Chicken wings with your choice of mild, hot, mango habanero, sweet red chili, bbq sauce, or teriyaki.
Chicken tenders with your choice of mild, hot, mango habanero, sweet red chili, bbq sauce, or teriyaki.
With a special soy sauce.
With pork served with a special soy sauce.
Fresh mozzarella cheese, tomatoes, and balsamic glaze.
Shredded chicken with cheese and bbq sauce.
Shredded chicken with cheese and buffalo sauce.
Roasted cherry tomatoes, portabella mushrooms, fresh mozzarella, fresh basil, and a touch of olive oil.
Served with your choice of white sauce or spicy red sauce.
Served with your choice of white sauce or spicy red sauce.
Lightly coated, fried golden brown, and served with marinara sauce.
Seared ahi tuna, blackened, and served with wasabi cream sauce.
Seasoned and pan-seared. Served with wasabi cream sauce.
Hand-tossed and served with spicy Thai chili sauce.
Homemade buffalo sauce with blue cheese.
Hours of Service:
Friday: 12:00PM - 09:00PM
Monday: Closed
Sunday: 12:00PM - 09:00PM
Tuesday: Closed
Saturday: 12:00PM - 09:00PM
Thursday: Closed
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.