Livingston Place

Tomato sauce, pepperoni, and mozzarella cheese.

High Street

Tomato sauce, fresh basil, and fresh mozzarella cheese.

Roosevelt Drive

Tomato sauce, mild Italian sausage, caramelized onions, fresh diced spinach, and mozzarella cheese.

Outwater Drive

Hot sauce and bleu cheese dressing, chicken fingers, and mozzarella cheese.

White Pizza

Garlic, herb oil sauce, sliced onions, tomatoes, mozzarella cheese, and fresh basil.

Chicken Bacon Ranch

Garlic Parmesan sauce, applewood smoked bacon, chicken fingers, mozzarella cheese, and ranch dressing.

Pulled Pork Pizza

BBQ sauce, pulled pork, red onions, banana peppers, and cheddar-jack cheese.

Steak and Arugula Pizza

Basil pesto sauce, caramelized onions, sirloin steak, topped with arugula and crumbled bleu cheese, and finished with a balsamic glaze.

Pesto Pizza

Basil pesto sauce, grilled chicken, caramelized onions, tomatoes, and mozzarella cheese

The Anchor

Crispy breaded chicken fingers tossed in buffalo wing sauce with lettuce, tomato, onion, and blue cheese dressing. Served in a wrap. Served with Lock's house-made chips and a pickle.

Turkey Club Wrap

Sliced turkey breast, lettuce, tomato, bacon, and mayo in a wrap. Served with Lock's house-made chips and a pickle.

Reuben Handheld

Corned beef, sauerkraut, Swiss cheese, and topped with Thousand Island dressing. Served on grilled rye bread. Served with Lock's house-made chips and a pickle.

CBLT Sandwich

Grilled chicken, bacon, lettuce, tomato, provolone cheese, hard roll, and Sweet n' Spicy aioli. Served with Lock's house-made chips and a pickle.

French Dip

Shaved roast beef, caramelized onions, and Swiss cheese. Served on garlic bread with a side of juice. Served with Lock's house-made chips and a pickle.

Pulled Pork Sandwich

BBQ pulled pork topped with cole slaw. Served on a roll. Served with Lock's house-made chips and a pickle.

The Tugboat Aka Beef on Weck

A generous pile of our roast beef and dipped in juice. Served on a weck roll. Served with Lock's house-made chips and a pickle.

Black and Blue Burger

Cajun spices, crumbled bleu cheese, and Applewood smoked bacon. 8 ounces certified angus beef served with Lock's house-made chips and a pickle.

Rodeo Burger

BBQ sauce, caramelized onions, Applewood smoked bacon, and pepper-jack cheese. 8 ounces certified angus beef served with Lock's house-made chips and a pickle.

Salmon Burger

Ground salmon burger seasoned and char-grilled. Topped with lettuce, tomato, and a pesto aioli. 8 ounces certified angus beef served with Lock's house-made chips and a pickle.

Swiss Mushroom Burger

Sauteed mushrooms and Swiss Cheese. 8 ounces certified angus beef served with Lock's house-made chips and a pickle.

Lock Burger

Lettuce, tomato, onion, and American cheese. 8 ounces certified angus beef served with Lock's house-made chips and a pickle.

B. Holly Burger

Applewood smoked bacon, crumbled bleu cheese, lettuce, tomato, an onion ring, and our secret fire sauce. 8 ounces certified angus beef served with Lock's house-made chips and a pickle.

Kids Chicken and Cheese Quesadilla

Cheeseburger with Fries

Grilled Cheese with Fries

Chicken Fingers (2 pcs) with Fries

Cheese and Pepperoni Flat Bread Pizza

Bavarian Pretzel Sticks (4 pcs)

Four pretzel sticks served with your choice of cheese sauce or honey mustard.

Kenan Quesadillas

Grilled chicken, red onion, diced tomato, green pepper, and cheddar-jack cheese. Served with salsa and sour cream

Chicken Wings

Choose hot, medium, mild, or BBQ sauce. With blue cheese, celery, and carrots.

Lock Sampler

Onion Rings, pizza logs, mozzarella sticks, and boneless wings.

Chicken Finger Basket

5 chicken fingers served with French fries.

Pulled Pork Nachos

Tortilla chips topped with BBQ pulled pork, jalapeños, sautéed onions, and nacho cheese.

Boneless Chicken Wings

Cran-Apple Salad

Granny smith apples, craisins, crumbly bleu cheese, and walnuts over a bed of spinach and served with a side of balsamic vinaigrette.

Lockport Chicken Finger Salad

Two chicken tenders tossed in buffalo sauce, over a bed of crisp lettuce, with tomato, onions, and crumbled bleu. Served with creamy bleu cheese dressing, matchstick carrots, and celery.

Steak and Arugula Salad

Grilled steak, sauteed mushrooms and onions, and crumbled bleu cheese over a bed of mixed greens and arugula. Served with concord grape dressing.

Scenic Caesar

Crisp romaine lettuce, grated parmesan, and seasoned croutons tossed in Caesar dressing. Served with grilled chicken

Half Chicken

Slow-roasted half chicken finished with housemade hay burner IPA butter.

Grilled Salmon

8 ounces Norwegian Salmon filet, topped with sun-dried tomatoes, spinach, and feta cheese, and finished with a balsamic glaze.

Panko Parmesan Crusted Chicken

Panko Parmesan-crusted chicken breast served with a white wine feta cream sauce.