Topped with Taylor ham, fried egg, and melted cheese. Served on a hamburger roll with lettuce and tomato, French fries, coleslaw, and pickle.
Served on a hamburger roll with lettuce and tomato, French fries, coleslaw, and pickle.
Served on a hamburger roll with lettuce and tomato, French fries, coleslaw, and pickle.
Served on a hamburger roll with lettuce and tomato, French fries, coleslaw, and pickle.
Served on a hamburger roll with lettuce and tomato, French fries, coleslaw, and pickle.
Served on a hamburger roll with lettuce and tomato, French fries, coleslaw, and pickle.
Fresh greens, tomatoes, cucumbers, red onion, and carrots.
Romaine lettuce, crouton, shaved parmesan cheese, and caesar dressing.
A scoop of tuna over a salad platter.
A scoop of chicken over a salad platter.
Chicken steak chopped finely and smothered in hot sauce and topped with melted cheddar. Served on a sub roll with blue cheese. Served with French fries, coleslaw, and pickles.
Served with roasted peppers, fresh mozzarella, and panini-style. Served with French fries, coleslaw, and pickles.
Served with bacon, melted mozzarella, and fried onion. Served with French fries, coleslaw, and pickles.
Served with peppers, onions, and cheese. Served with French fries, coleslaw, and pickles.
Grilled chicken with roasted red peppers, black olives, crumbled feta cheese, lettuce, and balsamic vinaigrette. Served with French fries, coleslaw, and pickles.
Turkey, smoked gouda, bacon, avocado, tomato, and honey mustard pressed on rye bread. Served with French fries, coleslaw, and pickles.
On grilled rye bread with melted American cheese. Served with French fries, coleslaw, and pickles.
Seasoned grilled chicken or steak with diced tomatoes, red onion, melted cheddar, and pepper Jack. Served with French fries, coleslaw, and pickles.
Vegetable, scallion, bacon horseradish, olive pimento, strawberry, walnut raisin, and low-fat vegetable.
Grilled rye bread with sauerkraut, Russian dressing, and melted Swiss cheese. Served with French.
Genoa salami, hard salami, spicy capicola, ham, and provolone cheese. Topped with lettuce, tomato onion, oil, and vinegar on 10 sub roll.
Bacon, leaf lettuce, tomato, and mayonnaise.
Turkey or roast beef with bacon, lettuce, and tomato.
Corned beef, turkey, or roast beef with coleslaw, Swiss, and Russian dressing. Served triple-decker on rye.
Choice of American, Swiss, cheddar, mozzarella, or provolone cheese. Served with home fries, toast, and jelly.
Ham, peppers, and onions. Served with home fries, toast, and jelly.
Taylor ham, onions, and cheddar cheese. Served with home fries, toast, and jelly.
Peppers, onions, mushrooms, tomatoes, and spinach. Served with home fries, toast, and jelly.
Hours of Service:
Friday: 06:30AM - 02:00PM
Monday: 06:30AM - 02:00PM
Sunday: 06:30AM - 02:00PM
Tuesday: 06:30AM - 02:00PM
Saturday: 06:30AM - 02:00PM
Thursday: 06:30AM - 02:00PM
Wednesday: 06:30AM - 02:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.