3 pieces.
Green herbaceous plant. Cooked over dry heat.
Buttery bread that is topped with garlic.
Portobello mushroom, sausage ragu, mozzarella, Roma tomatoes, Parmesan and fresh basil.
Kennebec potatoes, salt and pepper.
2 large meatballs baked in marinara, topped with melted mozzarella.
Roasted Brussels sprouts, red beets, golden raisins, red onions, sliced almonds, goat cheese.
2 whole pomodoro tomatoes, fresh mozzarella, fresh basil, extravirgin olive oil, sea salt.
Hand-rolled wontons topped with Parmesan, served with spicy marinara sauce. Spicy.
Drizzled with Buffalo sauce, ranch, blue cheese crumbles. Spicy.
Tossed in "OG" honey chili sauce, deep-fried, served with house made slaw.
Romaine lettuce, red onions, pomodoro tomatoes, fresh mozzarella, basil, croutons, balsamic vinaigrette.
Green salad with Caesar dressing and cheese.
Iceberg lettuce, bacon, blue cheese, red onion, tomato and ranch dressing.
Romaine lettuce, croutons, Romano cheese and Caesar dressing.
Mixed greens, tomatoes, mushrooms, black olives, pepperoncini, mozzarella, Parmesan, croutons and balsamic vinaigrette.
Spring lettuce mix, red onion, feta cheese, golden raisins, pine nuts and sweet vinaigrette.
Mixed greens, red peppers, cucumbers, Kalamata olives, red onions, pepperoncini, feta cheese and balsamic vinaigrette.
Spring mix lettuce, candied pecans, Gorgonzola, goat cheese and sweet vinaigrette.
Caesar salad topped with grilled chicken or Buffalo style chicken and Parmesan cheese.
Spring lettuce mix, roasted Brussels sprouts, beets, golden raisins, red onions, sliced almonds, goat cheese and champagne vinaigrette.
Mixed greens, mozzarella, salami, cucumbers, tomatoes, grilled chicken, pepperoncini and balsamic vinaigrette.
Mixed greens, grilled chicken, pears, apples, grapes, tomatoes, walnuts, mozzarella, Gorgonzola and balsamic vinaigrette.
Romaine lettuce, red onions, pomodoro tomatoes, fresh mozzarella, basil, croutons, balsamic vinaigrette.
Romaine, red onions, fresh pears, candied pecans, blue cheese, fresh basil, Champagne vinaigrette.
Spicy Italian sausage, mixed peppers, onions, pomodoro tomatoes, provolone.
Meatballs, marinara sauce, mozzarella cheese. Served on focaccia.
Smoked turkey, creamy pesto sauce, red onion, tomatoes, fresh mozzarella, rosemary. Served on focaccia.
Smoked turkey, provolone, cucumber, tomatoes, Italian vinaigrette. Served on focaccia.
Thinly sliced ribeye steak, mushrooms, mixed peppers, onions, mozzarella cheese, topped with bruschetta tomatoes. Served on focaccia.
Remodeled. crispy Buffalo chicken, blue cheese, mozzarella, topped with a Caesar salad.
A sandwich composed of thin slices of seasoned roast beef, simmered and served au jus on a long French roll.
2 pieces of our fried crispy chicken tenders, home-made marinara, and provolone cheese.
Extra virgin olive oil, mozzarella, fontina, fresh mozzarella, roasted garlic, fresh tomatoes and fresh basil.
Pear, grapes, walnuts, mozzarella cheese, drizzled with balsamic glaze and topped with fresh basil.
Fresh spinach, pomodoro tomatoes, mozzarella, garlic, Alfredo sauce and topped with feta.
Pesto, fresh mozzarella, pomodoro tomatoes and topped with fresh basil.
Marinara sauce and mozzarella cheese.
Mozzarella, tomatoes, spinach, ricotta, Parmesan and rosemary and garlic.
Marinara sauce, mozzarella, tomatoes, fresh basil and roasted garlic.
Marinara sauce, mozzarella, pepperoni and oregano.
Marinara sauce, mozzarella, pepperoni and bacon.
BBQ sauce, mozzarella cheese, roasted chicken, red onions, cilantro and BBQ sauce.
Roasted chicken, Buffalo sauce, Gorgonzola, mozzarella and Parmesan.
Alfredo sauce, roasted chicken, red onion, baked spaghetti, mozzarella, Parmesan. Kick it up a notch with a splash of Buffalo sauce.
Marinara sauce, mozzarella, mushrooms, pepperoni, and sausage.
Italian sausage, spicy capicola ham, salami, fresh basil, fresh oregano, mozzarella cheese, provolone cheese, marinara sauce.
Thinly sliced zucchini and summer squash, goat cheese, mozzarella, green onions, salt and pepper.
Comes with 3 toppings. Add toppings for an additional charge.
Roasted Brussels sprouts, beets, red onion, toasted almonds, golden raisins, topped with goat cheese.
Roasted garlic, basil and tomato. Topped with fresh basil and feta cheese.
Artichokes hearts, capers, sun-dried tomatoes, garlic in a fresh lemon butter sauce.
Sauteed spinach, tomatoes, garlic topped with Gorgonzola cheese.
Seasonal wild mushrooms sauteed with Marsala wine, toasted walnuts and topped with Gorgonzola cheese and breadcrumbs.
Chopped pomodoro tomatoes, green onions, capers, lightly tossed with extra virgin olive oil and fresh garlic.
Baked ricotta cheese-filled manicotti with your choice of sausage or portobello and mixed peppers ragu. Topped with fresh shaved Parmesan and basil. Add extras for an additional charge.
Served with garlic cheese crostini. Choice of ranch, Buffalo sauce or marinara. Wait, what?! Gotta try it!
Parmesan-crusted eggplant with melted mozzarella in a pink vodka sauce. Topped with shaved Parmesan and parsley. Make it a pasta for an additional charge.
Wild mushrooms, Marsala wine sauce, topped with shaved Parmesan, fresh basil.
Marinara, Bolognese, white onions, red pepper flakes, basil, Marsala wine topped with mozzarella cheese and shaved Parmesan. Spicy.
Zucchini noodles, spicy marinara, pomodoro tomato, anchovy paste, onion and fresh basil. Spicy.
Chopped pomodoro tomatoes, green onions, capers, lightly tossed in extra virgin olive oil and garlic. Served on linguine and topped with shaved Parmesan.
White wine, garlic, cream, and Parmesan cheese. Served on linguine.
Baby spinach, ricotta, garlic, fresh marinara and topped with mozzarella. Served on penne.
Sun-dried tomatoes, mushrooms, creamy pesto sauce. Served on fusilli.
Mixed peppers, broccoli, zucchini, mushrooms, diced and sun-dried tomatoes in a white wine garlic butter sauce. Served on linguine.
Creamy garlic sauce, sun-dried tomatoes, mushrooms, asparagus. Served on penne.
Artichokes, Kalamata olives, sun-dried tomatoes, and garlic, in a pink sauce. Served on penne.
Crisp pancetta, roasted Brussels sprouts, red pepper flakes in a garlic butter sauce. Served on fettuccine and topped with shaved Parmesan and parsley.
Marinara sauce, ground beef, thyme, bay leaves, garlic and Romano cheese. Served on spaghettini.
Pronounced poolia. Fresh tomato brodo, fresh mozzarella, spicy Italian sausage topped with fresh basil and shaved Parmesan cheese. Served on fusilli.
Roasted chicken breast, artichokes, capers, fresh lemon butter sauce, garlic. Served on fusilli.
Marinara sauce, meatballs, Parmesan, oregano, basil. Served on spaghettini.
Marinara sauce, spicy Italian sausage, mixed peppers, mushrooms, Marsala wine, Parmesan cheese. Served on penne.
Crispy chicken, marinara, melted mozzarella, served on linguine.
Roasted chicken, corn, scallions, mixed peppers, chipotle cream, lime juice, and cilantro. Served on penne.
Roasted chicken, creamy garlic sauce, mushrooms, sun-dried tomatoes. Served on penne.
Vodka, creamy marinara, chicken, artichokes, garlic, Kalamata olives. Served on penne.
Scallions, tomatoes, mushrooms, Italian sausage, in a creamy garlic sauce. Served on fusilli.
Crispy Buffalo chicken, broccoli with a creamy Gorgonzola sauce. Served on linguine.
Roasted chicken, broccoli, asparagus, yellow squash, zucchini, in a Parmesan garlic cream sauce, topped with carrots. Served on fettuccine.
This ain't no kids meal! Smokey chipotle cream sauce blended with cheddar, mozzarella and Gorgonzola cheeses, bacon, sausage, croutons, served on penne pasta.
Shrimp, creamy garlic sauce, mushrooms, sun-dried tomatoes. Served on linguine.
4 cheese. Meatball. Bolognese lasagna.
Cajun chicken, spicy sausage, mixed peppers, mushrooms, onions, roasted in a light garlic Cajun sauce. Served on fettuccine.
Marinara sauce with fresh basil and garlic served on penne topped with Parmesan and parsley.
Lemon, garlic, garlic butter, basil, red pepper flakes, topped with shaved Parmesan and basil. Spicy.
Garlic, red onions, red pepper flakes, oregano, fresh tomatoes, white wine, pink sauce topped with shaved Parmesan and parsley. Spicy.
Wild mushrooms, Marsala wine, chicken broth, garlic, pine nuts, Parmesan, topped with shaved Parmesan and crushed croutons and basil.
Zucchini, lemon, artichokes, spinach, ricotta cream sauce, topped with mozzarella cheese sauce. Served on penne.
Pomodoro tomatoes, capers, Kalamata olives, garlic, fresh basil, red pepper flakes, marinara. Served on spaghettini. Spicy.
Cheese or pepperoni.
Savory pie with a dough base topped with sauce and cheese.
Pasta with tomato sauce.
Long thing pasta with ball of seasoned meat.
Piece of crispy chicken.
Served with marinara or ranch.
Lady finger sponge cake soaked in Marsala and espresso, layered with mascarpone (Italian cream cheese).
Family-style pizza cookie served with choc chip and lemon.
Hours of Service:
Friday: 10:00AM - 07:45PM
Monday: 07:00AM - 08:00AM, 11:00AM - 06:45PM
Sunday: 10:00AM - 06:45PM
Tuesday: 10:00AM - 06:45PM
Saturday: 10:00AM - 07:45PM
Thursday: 10:00AM - 06:45PM
Wednesday: 10:00AM - 06:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.