Soft shell crab with rice vinegar dressing.
Fried chicken dumplings with dumpling dipping sauce.
Steamed chicken or vegetable dumplings with dumpling dipping sauce.
Spicy garlic fried chicken.
Shrimp tempura on a skewer with pineapple chili dipping sauce.
Oyster tempura with teriyaki sauce
Lightly salted soybeans. Vegetarian.
Fried vegetable spring rolls with pineapple chili dipping sauce.
Karaage fried chicken with pineapple chili dipping sauce.
Steamed shrimp open-faced dumplings with dumpling dipping sauce.
Steamed wasabi infused pork open-faced dumpling, cabbage, water chestnut, with dumpling dipping sauce.
Iceberg lettuce, cherry tomatoes, mushrooms, sliced radish, and ginger dressing. Vegetarian.
Marinated seaweed, cucumber, and rice vinegar dressing. Vegetarian.
Marinated octopus with mountain vegetables, cucumber, and rice vinegar dressing.
Miso, tofu, scallions, and wakame seaweed.
Sliced cucumber and rice vinegar dressing. Vegetarian.
Marinated shiitake mushroom, cucumber, and rice vinegar dressing. Vegetarian.
Shrimp, cucumber, and rice vinegar dressing.
Alaskan king crab, cucumber, and rice vinegar dressing.
Korean style BBQ beef and scallions.
Spicy garlic cod tempura and cilantro.
Spicy marinated pork and scallions.
Six (6) pieces of sashimi, citrus ponzu, and jalapeno pepper. Spicy.
Marinated ahi tuna, avocado, masago, and homemade lotus root chip.
New Zealand green mussels on half shell, secret sauce, and scallions.
Marinated Atlantic salmon, avocado, masago, and homemade lotus root chip.
Shrimp tempura, Japanese mayo, avocado, cucumber, and masago.
Smoked salmon, cream cheese, and avocado.
Fried soft shell crab, avocado, cucumber, Japanese mayo, and masago.
Fresh salmon, spicy mayo, and scallions.
Ahi tuna, chili sauce, scallions, and tempura crunch.
Yellowfin tuna roll.
Crab stick, cucumber, avocado, and masago.
Fresh salmon, cream cheese, and avocado.
Shrimp, cucumber, and Japanese mayo.
Alaskan king crab, cucumber, avocado, and masago.
Ahi tuna, chili sauce, and scallions.
Ahi tuna, spicy mayo, and scallions.
Fresh salmon, chili sauce, and scallions.
Ahi tuna, spicy mayo, scallions, and tempura crunch.
Freshwater eel, avocado, and eel sauce.
Freshwater eel, cucumber, and eel sauce.
Fresh salmon roll.
Crab stick, cucumber, avocado, secret sauce, masago, scallions, and oven baked of course!
Shrimp tempura, spicy mayo, tempura crunch, and eel sauce. Spicy.
Fresh salmon, avocado, spicy mayo, tempura crunch, and eel sauce. Spicy.
Shrimp tempura, Japanese mayo, masago, unagi, eel sauce, and avocado.
Crab stick, avocado, cucumber, tuna, fresh salmon, amberjack, and masago.
Broiled smoked salmon, avocado, spicy mayo, tempura crunch, and eel sauce. Spicy.
Amberjack, cilantro, and jalapeno. Spicy.
Super white tuna, cilantro, and jalapeno. Spicy.
Alaskan king crab, avocado, cucumber, tuna, fresh salmon, amberjack, and masago.
Vegetarian.
Pickled radish. Vegetarian.
Cucumber, shiitake mushroom, marinated gourd, pickled radish, and asparagus. Vegetarian.
Sweet potato tempura, cucumber, avocado, spicy mayo, and tempura crunch.
Cucumber. Vegetarian.
Marinated shitaki mushroom. Vegetarian.
Japanese mountain carrot and cucumber. Vegetarian.
Vegetarian.
Tuna
Amberjack
Fresh salmon
Super white tuna
Sweet omelet
Freshwater eel
Shrimp
Smoked salmon
Flying fish roe
Smelt roe
Wasabi infused flying fish roe
Squid
Alaskan king crab
Sea urchin
Salmon roe
Sweet shrimp and fried head
Mackerel
Sea eel
Hokkaido scallop
Seared chicken, teriyaki sauce, rice, and miso soup.
New York strip steak, teriyaki sauce, rice, and miso soup.
Sweet rice cake with ice cream filling. One (1) mochi per order.
Green tea cheesecake, goji berry sauce, and whipped cream.
Matcha-soaked ladyfingers layered with a light and airy mascarpone custard filling
Can
Can
Can
Carbonated ramune drink with a fun marble pop-top.
Carbonated ramune drink with a fun marble pop-top.
Carbonated ramune drink with a fun marble pop-top.
Carbonated ramune drink with a fun marble pop-top.
Carbonated ramune drink with a fun marble pop-top.
Carbonated ramune drink with a fun marble pop-top.
Substitute regular soy sauce packets for low sodium.
Substitute regular soy sauce packets for gluten free.
6 pieces
Hours of Service:
Friday: 03:00PM - 08:30PM
Monday: Closed
Sunday: 03:00PM - 08:30PM
Tuesday: 03:00PM - 08:30PM
Saturday: 03:00PM - 08:30PM
Thursday: 03:00PM - 08:30PM
Wednesday: 03:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.