Romaine lettuce tossed with buttermilk ranch dressing, red onions, tomatoes, cucumbers, cheddar-jack cheese and croutons. Served with choice of grilled or crispy Nashville hot chicken.
Three breaded fillets served with crinkle-cut fries, coleslaw and tartar sauce.
Belgian waffle topped with Nashville hot chicken tenders and two fried eggs. Served with side of pecan honey butter and syrup.
Creamy cheddar mac and cheese topped with crispy Nashville chicken tenders, chopped bacon, roasted green chilis, and Parmesan cheese. *this item cannot be modified
Pork loin Texas ribs, beer-braised and slow smoked with smoky mesquite barbecue sauce. Served with a side of creamy coleslaw and fries.
Grilled chicken, corn, black beans, tomato, green onions, cilantro and crisp corn tortillas over napa cabbage mix. Topped with house-made ranch dressing and mesquite barbecue sauce.
Pork loin Texas ribs, beer-braised and slow smoked with smoky mesquite barbeque sauce. Served with side of creamy coleslaw and fries.
Crispy, hand-breaded and fried chicken breast topped with house-made country gravy. Served with mashed potatoes and collard greens.
Crisp romaine tossed with aged Parmesan cheese, croutons and Caesar dressing.
6oz
One Slice
Served with celery and choice of ranch or bleu cheese dipping sauce.
Served with celery and a side of ranch or bleu cheese dressing
18 Nashville Hot Chicken Tenders served atop Texas Toast.
Diced hot chicken with Beaumont Beer Queso, cheddar-jack cheese, jalapenos, avocado, pico de gallo and house-made lime sour cream.
Served over crinkle-cut fries and Nashville hot mac n' cheese. Topped with our signature spicy aioli.
Crispy cheese curds served with chipotle aioli and marinara
House-made pale ale queso topped with pico de gallo, inferno hot sauce and cilantro. Served with tortilla chips.
Served with a side of ranch dressing.
Choice of American, cheddar or provolone cheese topped with our secret bastard sauce, lettuce, tomato, onions and pickles.
Grilled sirloin, caramelized onions and mushrooms, chipotle aioli and Beaumont Beer Queso inside a traditional hoagie roll
Nashville hot chicken topped with dill pickles, coleslaw and our signature spicy aioli.
Nashville hot chicken tenders and mac n' cheese topped with cheddar and provolone cheese.
Applewood bacon, American cheese, fried egg with shredded lettuce, tomato, onions and pickles.
Seasoned chicken topped with shredded cabbage
Crispy beer-battered fish filet with pico de gallo, pickles, creamy coleslaw and tartar sauce.
Smoked bacon, blackened seasoning, provolone cheese, Jack Daniels glaze, sauteed mushrooms, shredded lettuce, tomato, onions and pickles.
Crispy beer-battered shrimp with shredded cabbage, red onions, cilantro, Inferno hot sauce and chipotle aioli inside a hoagie roll
Shredded brisket topped with shredded cabbage, pico de gallo and chipotle aioli. Served with a side of chips, salsa and Inferno hot sauce.
Crispy beer-battered shrimp topped with shredded cabbage, red onions, cilantro and chipotle aioli. Served with a side of chips, salsa and Inferno hot sauce.
Two Chicken Tenders and Two Sides
Two Sliders and Two Sides.
One Chicken Tender and One Slider and Two Sides.
A warm chocolate chip cookie, drizzled with chocolate and caramel sauce and topped with vanilla ice cream.
Deep-fried battered cookie dough with a warm, gooey center, topped with chocolate and caramel sauce
Hours of Service:
Friday: 10:45AM - 01:00AM
Monday: 10:45AM - 12:00AM
Sunday: 10:15AM - 12:00AM
Tuesday: 10:45AM - 12:00AM
Saturday: 10:15AM - 12:30AM
Thursday: 10:45AM - 01:00AM
Wednesday: 10:45AM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.