Any appetizer selection (not more than $6); Any entree (Additional $3.00 for beef, goat, lamb, or seafood); Basmati rice, naan bread, and soda.
Two veggie samosa, choice of 3 veggie entrees; one garlic naan & 2 Butter Naan; & two golub jamon.
Two meat samosa, choice of 3 entrees; one butter naan & two garlic naan, rice, rita, & two rashmali.
Deep fried crispy turnovers filled with potatoes and green peas.
Mixture of potatoes, homemade Indian cottage cheese, onions and fresh cilantro make into patties, then deep fired.
Cauliflower florets battered deep fried and served with sauces.
Jambo shrimp cooked with spicy chili masala sauce.
Fritters of assorted vegetables dipped in spicy batter.
Skewered ground meat of your choice seasoned with green- chilies, ginger, garlic, peppers, cilantro, mints and spices, and cooked in Tandoori oven.
Sweet chunks of mango cooked with Jumbo Shrimp
Battered or breaded mozzarella cheese sticks fried and served with sauces
Indian style pastry parcel filled with delicately minced and spiced meat (beef/chicken).
Freshly baked garlic bread served with a special dip.
Baby eggplant served with sweet & sour sauce.
Assorted vegetable appetizers.
Classic Goan Dish with succulent shrimp in a spicy chili masala sauce.
Lamb cubes marinated, spiced and cooked in a touch of Garlic-ginger paste and our special sauces.
Bone-in cubes of goat meat marinated & cooked in the touch of Garlic-ginger paste and our special spices.
Haleem is cooked of bone-in goat meat, wheat, lentils, green gram, chickpea, green-pea, black gram, aromatic rice with special spices.
Spiced chicken strips, marinated, breaded, deep fried and served with our special sauces.
Crispy samosa topped with chana masala gravy and yogurt, mint chutney and sweet chutney.
Mixture of potatoes topped with dried green peas gravy, chutneys, onioins and served with chole.
Strips of crispy bread layered with tri-color sauce topped with cilantro.
Lentil (Daal) garnished with our homemade seasonings.
Fresh tomatoes, carrots, cucumbers and fresh lettuce.
Classic lentil soup made with tomatoes & blended spices & herbs.
Baby spinach & green peas flavored with cardamom, clove & peppercorn.
Made out of fresh mixed vegetables, cream, and homemade vegetable broth and our special ingredients.
Delicious mushroom soup made out of mushroom, celery, cream and our special ingredients.
Made out of chicken, cream, homemade chicken broth and our special ingredients.
Made out of tomato, celery, cream and our special ingredients.
Boneless meat of your choice from the above, cooked in a secret recipe of yoghurt, cream, ground almond and spices.
Meat of your choice, cooked with chilies and a blend of Goan spices.
Chicken cooked with mushrooms, spinach, nutmeg, garam masala & light cheese with mild sauce.
Meat of your choice from the above, spiced and cooked with herbs, tomato sauce, garlic-ginger.
Tender meat of your choice from the above marinated, gently roasted with cloves, peppercorns, cinnamon, and finished with stirring with butter.
Spring meat of your choice from the above cooked with ginger, garlic, fresh coriander, capsicum, fresh onions and tomato, and spices.
Traditionally a mild dish made of tender meat of your choice, fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond.
Spring meat of your choice from the above cooked with vinegar, capsicum, potatoes, and whole spices.
Tender meat of your choice gently spiced and cooked with sliced mango and special curry sauce.
Meat of your choice, cooked in a green sauce with bell peppers, chili, cilantro & mint.
Meat of your choice from the above, cooked with broccoli, tomatoes, bell peppers & onion with a touch to tangy sauce.
Meat of your choice from the above, gently spiced sauce cooked with fenugreek (methi), garlic, ginger, tomato sauce and spices.
Three boiled eggs gently spiced and cooked with tomato sauce, garlic, ginger and Indian herbs.
Meat of your choice from above cooked with roasted and crushed spices along with pepper, onion, methi and topping tomato base.
Tamil Nadu cuisine made of meat of your choice cooked with ground spices, topped with egg.
South Indian dish made of meat of your choice, gently spiced sauce cooked with butter, ground almond, cream, onions, ginger, garlic and spices.
Diced meat lightly sautéed with browned onions, ground cashews, garlic, ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Meat of your choice simmers in a light sauce made flavorful turmeric, cinnamon, hot spices cooked with spinach, spring onions and fresh cilantro.
Tender meat of your choice cooked with spicy pickling tempering ingredients, fresh tomato, and coriander.
Sliced mushrooms with meat of your choice cooked in creamy and aromatic gravy.
Meat of your choice cooked with chili, special spices, fresh tomato, garlic, and ginger.
Chicken marinated in yogurt, ginger, garlic, and spices, and roasted in traditional Tandoori oven.
Boneless chicken breast cubes marinated in yogurt, ginger, garlic and uniquely flavored with fenugreek, and roasted on skewers in Tandoor.
Boneless meat from the above, marinated in Indian spiced rum & herbs.
Ground lamb with onions, ginger, garlic and spices roasted on skewers in Tandoor.
Tandoori chicken, chicken tikka, boti kebab, prawn kebab and seekh kebab served on a sizzler
Boneless lamb marinated in aromatic spices, served with grilled onions & bell peppers.
Roasted salmon chunks marinated with sour cream and special spices, cooked over the Tandoori flame.
Fresh jumbo shrimp marinated in herbs and Indian spices and broiled to perfection.
Fish marinated in herbs and spices and broiled in Tandoori oven.
Shrimp cooked in coconut milk, curry leaf, mustard seed finished with smoked kudampuli.
Gently spiced boneless salmon or shrimp cooked with fresh onions, peppers, tomatoes, and garlic-ginger in Bangladeshi style.
Jumbo shrimp gently spiced and dry-cooked with peppers, tomatoes, fresh onions, and garlic-ginger paste in Bangladeshi-style. Served with basmati rice.
Jumbo shrimp in a spicy and sour ginger & tamarind tomato sauce.
Jumbo shrimp marinated and cooked with garlic, ginger, tomato paste, garam masala.
Jumbo shrimp fragrantly spiced and cooked in a delicious creamy coconut sauce with ground almond.
Medium spiced dry chicken cubes prepared with onions and bell pepper, and cooked in our chefs’ special sauce.
Boneless Talapia cooked in Bangladeshi style with gently spiced sauce, fresh onions, peppers, tomatoes, and garlic- ginger paste.
Mixed of Chicken Tikka (3pcs), Lamb Tikka (3pcs) & Tandoori Chicken (2pcs)
Boneless chicken marinated in yogurt, mint, cilantro & green chili cooked on skewer in tandoor oven.
Chick-peas cooked with onions, tomato sauce, and peppers, finished with seasoning.
Fresh cut okra cooked on slow heat with onions, tomatoes, green peppers in spices and herbs with slightly touch of curry, and finished with seasoning.
Tender spinach leaves cooked with potatoes.
Red potatoes filled with homemade Indian Cheese and dried fruits, simmered in a rich tomato sauce.
Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.
Homemade cheese and green peas cooked in special gravy.
Homemade paneer cooked with garlic-ginger paste, tomatoes, peppers, chili, and our special spices.
Assorted vegetables small dumplings cooked in a spicy sauce in Indo-Chinese Style.
Homemade Indian cottage cheese, potatoes and spices mixed together and then cooked in hot oil and served with a creamy gravy made of crushed cashews and spices.
Fresh mixed vegetables cooked in our special sauce.
Roasted eggplant cooked with onion and tomato sauce and garnished with peas.
Baby eggplant cooked with peanuts, coconut, sesame seeds, red chilies & spices.
Japanese eggplant cooked in yogurt and flavored with mustard seeds, curry leaves & spices.
Lentil tempered with whole red chili and cumin make to perfection
'Jhal' is hot and 'frezee' is stir fried. Fresh mixed vegetables cooked with red capsicum, tomatoes, spring onions and spices.
Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and special spices.
Mixed vegetables cooked in spicy green sauce of mint, green spicy chilies & cilantro.
Mixed vegetables (broccoli, cauliflower, squash and potato) cooked in vegetable spicy rajasthani red chili sauce.
Assorted vegetables with nuts cooked in creamy sauce and special spices.
Homemade Indian cottage cheese, potatoes and spices mixed together and then cooked in hot oil and served with a creamy gravy made of crushed cashews and spices.
Tender leaves of spinach and homemade cheese cooked with a touch of cream curry sauce.
Homemade paneer cooked with onion, tomato puree, cashew nuts and butter.
Homemade paneer cooked with onion, green chili, green pepper, yogurt and our special spices.
South Indian style vegetarian dish made of spiced mushrooms.
Special rice cooked with cardamom, almonds and pistachio, milk, and sugar
Homemade Cottage Cheese balls cooked and soaked in sweet cream sauce
Homemade cottage cheese and soaked in simmering sugar syrup
Made of milk, mango pulp and pistachio
Available on Half Iced Tea & Half Lemonade, and Green Tea with Ginseng & Honey flavors
Hours of Service:
Friday: 09:00AM - 09:00PM
Monday: 09:00AM - 09:00PM
Sunday: 09:00AM - 09:00PM
Tuesday: 09:00AM - 09:00PM
Saturday: 09:00AM - 09:00PM
Thursday: 09:00AM - 09:00PM
Wednesday: 09:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.