Mango guacamole, cilantro, cabbage slaw.
Garlic lemon aioli, charred lemon, herbs.
10 wings, celery sticks, ranch or blue cheese Choice of: garlic parmesan, buffalo, Korean BBQ
Fresh watermelon, candied walnuts, mango mint dressing, baby greens.
Provolone cheese, crouton, green onion.
Grilled chicken, tricolor quinoa, black bean & corn salsa, cherry tomatoes, avocado, feta, salsa Verde, Greek yogurt drizzle.
Romaine hearts, creamy Caesar dressing, roasted tomatoes, shaved parmesan, focaccia crisp.
Local Arcadian greens, peppers, tomato, kalamata olives, red onion, cucumber, feta, oregano vinaigrette, naan croutons.
Vine ripened baby tomatoes, burrata, wild arugula, basil vinaigrette, grilled herb baguette.
On a toasted challah bun Choice of: American, swiss, provolone, cheddar, bacon, avocado, fried egg.
Smoked turkey, lettuce, tomato, bacon, pesto aioli, multi grain.
Cajun marinated chicken, bacon, smoked Amish cheddar, pickled red onion, tomato aioli, lettuce, toasted challah bun.
Roasted Portobello, caramelized onion, red pepper, sundried tomato tapenade, goat cheese, arugula, grilled olive bread.
Burrata, provolone, asiago, garlic oil, roasted tomato, herbs.
BBQ sauce, grilled chicken, provolone, fire roasted corn, red onion, drizzled with chipotle ranch & scallions.
Caramelized fennel, red onion, crumbled feta, zaatar, cultured cream, thyme.
Rosemary roasted fingerling potatoes, garlic French green beans, roasted shallot herb butter.
Summer truffle corn puree, asparagus, wild mushroom, bacon jam, crispy leeks.
Cannelli bean & tomato salad, wilted garlic spinach, arugula pesto.
Boursin whipped potatoes, poached French beans, chicken jus.
Kale, roasted tomatoes, chicken Italian sausage, grappa cream, asiago, herbs.
Choice of four of the following ingredients: Tomato, scallion, peppers, spinach, mushroom, ham, turkey sausage, bacon, sausage.
French fries, honey mustard sauce.
Marinara, mozzarella.
Toasted garlic bread.
Seasonal roasted vegetables, mixed lettuce greens, tomatoes, balsamic dressing, tortilla, fruit cup.
Raspberry jam, almond frangipane, fresh berries, mixed berry sauce, toasted candied almonds.
Chocolate bundt cake, sweet cream filling, chocolate glaze, fresh berries, chocolate sauce.
Hours of Service:
Friday: 05:30AM - 12:45PM
Monday: 05:30AM - 12:45PM
Sunday: 05:30AM - 12:45PM
Tuesday: 05:30AM - 12:45PM
Saturday: 05:30AM - 12:45PM
Thursday: 05:30AM - 12:45PM
Wednesday: 05:30AM - 12:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.