Diced tomatoes, cucumbers, and onion mixed with mint fresh lemon juice.
Romaine lettuce, tomato, cucumber, and onion served with Italian dressing.
Cucumber, red onion, Roma tomatoes, parsley
Fresh pressed & organic
Fresh pressed & organic
Garlic and vinegar.
Carrots, celery, cauliflower, pepper, garlic, and vinegar.
Green olives, pomegranate sauce, walnuts, combined with fresh herbs and garlic.
Add barberries (zereshk) to rice
Add dill & lima beans to rice (specialty rice)
Choose either Gormeh Sabzi or Gheime
Served with Tah dig
Kashk, eggplant, garlic, onion, and mint.
One piece of mixed herbs, garlic, onion, and egg.
Grilled eggplant mixed with sauteed onions, fresh tomatoes, garlic, and egg.
Skewer of marinated chicken breast with onion and saffron. Served with basmati saffron rice and tomato grill.
Chicken in a pomegranate sauce and walnuts.
Two skewers of ground beef. Served with basmati saffron rice and grilled tomato.
One piece of lamb shanks with dill and lima beans rice.
Chicken served with basmati rice topped barberries zereshk and saffron.
Three pieces marinated salmon fish. Served with basmati saffron rice and tomato grill.
Stew with beef, finely chopped herbs, kidney beans, dried lime.
Two skewers ground chicken. Served with basmati saffron rice and tomato grill.
Fried eggplant and split peas cooked in a tomato sauce and dried lime.
One skewer marinated tenderloin beef. Served with basmati saffron rice and grilled tomato.
Two skewers of ground beef and one skewer of tenderloin marinated beef. Served with basmati saffron rice and tomato grill.
One skewer marinated of mushrooms, zucchini, onion, tomatoes, and bell peppers.
One skewer marinated of eight king shrimp. Served with basmati saffron rice and tomato grill.
5 piece marinated lamb chops
Family Platter (6 person): Entrees: 2 beef Koobideh skewers, 2 chicken Koobideh skewers, 1 chicken breast (Barg) kebab, 1 skewer veggie kebab (with extra grilled tomatoes) Appetizers: hummus, shirazi salad, mast-o-khiar Served with one big rice tray.
Choose either Gormeh Sabzi or Gheime
Add dill & lima beans to rice (specialty rice)
Add barberries (zereshk) to rice
Stew, kidney beans, dried lime
Stew, fried eggplant, and split peas cooked in a tomato sauce with dried lime - vegan
Garlic, onion, herbs, walnuts, pomegranate sauce
Onion, ground beef, tomato sauce with some spice
Comes with lettuce, tomatoes, onions, and parsley.
Potato fries.
Plain yogurt mixed with chopped cucumber, onion, and dry mint.
Creamy yogurt mixed with sun-dried shallots.
Barley. Mixed herbs with oats, tomato sauce and chicken broth.
Dehulled yellow lentil with chicken broth.
Herbs, pinto beans, lentil, peas, noodle, and kashk.
Stew, kidney beans, dried lime
Stew, fried eggplant, and split peas cooked in a tomato sauce with dried lime - vegan
Garlic, onion, herbs, walnuts, pomegranate sauce
One piece.
Rice, rose water, and saffron.
Saffron, rose water, and pistachios.
Fresh pressed & organic
Fresh pressed & organic
Onion, ground beef, tomato sauce with some spice
2 pieces
Potato fries.
Hours of Service:
Friday: 12:00PM - 08:30PM
Monday: Closed
Sunday: 12:00PM - 07:30PM
Tuesday: 12:00PM - 08:30PM
Saturday: 12:00PM - 08:30PM
Thursday: 12:00PM - 08:30PM
Wednesday: 12:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.