Hand breaded chicken on a house made bun with lettuce, tomato and mayo.
Corned beef, Swiss cheese and sauerkraut served on marbie rye.
Served on a bun with German mustard and sauerkraut.
2 grilled, beer-braised bratwurst served with warm German potato salad and Rotkohi. German red cabagge.
Slow roasted pork loin filled with pork belly, sauteed onions, carrots and spinach with demi-sauce, served with warm German potato salad and Rorkohi.
Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 09:00PM
Sunday: 09:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 09:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.