Dusted with malted barley flour and deep fried. Served with dill sauce and homemade potato chips.
Garden-fresh green beans battered & deep fried. Served with ranch dressing and homemade potato chips.
French fries topped with cheddar cheese, bacon bits & green onions. Served with ranch dressing.
Deep-fried baked potato skins topped with mixed cheeses, bacon bits & green onions. Served with sour cream.
Fajita chicken, mixed cheeses & pico de gallo grilled in a flour tortilla. Served with sour cream and salsa fresca.
Mozzarella, Parmesan, provolone, Swiss, cream cheese, artichoke hearts, fresh spinach and water chestnuts.
Diced roma tomatoes mix with fresh basil, minced garlic, feta cheese, and olive oil served with toasted flatbread.
Dill pickle chips seasoned & hand battered. Served with homemade potato chips & ranch dressing.
Hand-breaded chicken tenders dipped in spicy buffalo wing sauce. Served with homemade potato chips, chunky blue cheese dressing, and carrots & celery sticks.
Queso & Chips! Served with salsa fresca.
Hand-breaded chicken tenderloins served with homemade potato chips, BBQ sauce & honey mustard dressing.
Salted, oven-baked & served with queso.
Served with honey mustard dressing & marinara sauce.
Cheese nachos topped with grilled chicken, black beans, jalapeños & tomatoes. Served with salsa fresca.
Cheese nachos topped with grilled chicken, barracho beans, jalapeños, lettuce, diced tomatoes & ranch dressing. Served with salsa fresca.
Romaine lettuce, croutons and shredded parmesan tossed in Caesar dressing topped with a grilled chicken breast.
Spring mix salad greens tossed with poppyseed dressing and topped with sugared pecans, craisins, red onions, mandarin oranges and blue cheese crumbles.
Fresh romaine topped with mandarin oranges, strawberries, avocado slices, glazed pecans, blue cheese crumbles and grilled chicken breast. Served with raspberry vinaigrette dressing.
Fajita chicken on a bed of mixed greens, black beans, sweet corn, pico de gallo, mixed cheeses and crispy tortilla chips.
Fresh spinach leaves, sliced mushrooms, red onions, mixed cheeses and grilled chicken tossed in our dijon vinaigrette dressing.
Romaine lettuce, croutons & shredded parmesan tossed in Caesar dressing topped with grilled chicken.
Spring mix salad greens topped with 4 Ounces of Norwegian salmon, craisins, mandarin oranges, sugared pecans and shredded parmesan. Served with poppyseed dressing.
10oz. USDA Choice ribeye steak charbroiled and served with garlic mashed potatoes, Flanagan’s Amber Ale gravy, vegetables and a honey blonde beer muffin.
8oz. USDA Choice top sirloin charbroiled and served with garlic mashed potatoes, Flanagan’s Amber Ale gravy, seasonal vegetables & a honey blonde beer muffin.
8oz. salmon fillet charbroiled, basted with honey and topped with a mango salsa. Served with rice pilaf, black beans and a honey blonde beer muffin.
Beer-battered cod fillets served with hushpuppies, French fries, cocktail sauce and dill tartar sauce.
Tenderized steak dusted with seasoned flour and fried golden then topped with creamy peppered gravy. Served with garlic mashed potatoes, more gravy, seasonal vegetables and Texas toast.
A breaded chicken breast that’s juicy inside and crispy outside. Served with French fries, cream gravy, vegetables and Texas toast.
Cheese filled tri-color tortellini in a pesto cream sauce with grilled chicken. Served with a honey blonde beer muffin.
Bowtie pasta, diced tomatoes and grilled chicken tossed in a Cajun cream sauce and topped with green onions. Served with a honey blonde beer muffin.
Charbroiled chicken breast topped with spicy raspberry sauce, blue cheese crumbles and sugared pecans. Served with rice pilaf, seasonal vegetables and a honey blonde beer muffin.
Pepperoni, sausage, onions, bell peppers, mushrooms, black olives, mozzarella and marinara sauce.
Pepperoni, mozzarella and marinara sauce.
Canadian bacon, pineapple salsa, shredded Parmesan cheese, mozzarella and marinara sauce.
Hamburger, sausage, pepperoni, Canadian bacon, mozzarella and marinara sauce.
Hamburger, sausage, pepperoni, Canadian bacon, mozzarella and marinara sauce.
Sweet basil, crushed tomatoes and mozzarella.
Sausage, mushrooms, sweet basil, crushed tomatoes and mozzarella.
Grilled chicken, red onions, cilantro, mozzarella and BBQ sauce.
Grilled chicken, red onions, cilantro, mozzarella and BBQ sauce.
Range fed Oklahoma Longhorn beef with more flavor & less fat! (1/3 lb. patty)
Burgundy mushrooms and Swiss cheese.
Mayonnaise, dill pickle chips, grated cheddar and BBQ sauce.
“The Original” made with Honey-Pepper bacon and smoked cheddar cheese.
Grated cheddar, bacon bits, and ranch dressing.
Lettuce, tomato and onion.
Hand battered onion strips and chunky blue cheese dressing.
Honey-Pepper bacon, smoked cheddar and BBQ sauce.
Grated cheddar, bacon bits and ranch dressing.
Provolone melted over arugula, roasted bell peppers, tomatoes, mushrooms, onions and pesto with chipotle mayonnaise on toasted flatbread.
Corned beef, sauerkraut & Swiss cheese on swirl rye bread with a side of 1000 island dressing.
A triple-decker with Honey-Pepper bacon, ham, turkey, American cheese, Swiss cheese, lettuce and tomato on wheat bread.
Honey-Pepper bacon, leaf lettuce and tomato on wheat bread.
Pulled pork, sliced ham, Swiss cheese, dill pickle chips and mustard on Cuban bread.
Two beer battered bratwurst on fresh buns with sauerkraut and spicy mustard.
Pulled pork, sliced ham, melted Swiss cheese, dill pickle chips and mustard on Cuban bread.
Ham grilled with melted Swiss and spicy mustard on a pretzel bun.
Honey-pepper bacon, arugula lettuce and tomato on wheat bread.
Two corn tortilla stuffed with your choice of shredded beef, shredded chicken or mixed cheeses topped with enchilada sauce, cilantro and red onions.
Two flour tortilla wrapped around shredded chicken and sour cream. Topped with green chili sauce, mixed cheeses, red onion, cilantro and diced tomatoes.
Two flour tortilla filled with your choice of fajita chicken or pulled pork plus bell peppers, onions and mixed cheeses. Served with sour cream and guacamole.
Two flour tortilla filled with beer battered cod, coleslaw, chipotle mayonnaise, mango salsa and mixed cheeses. Served with black beans.
Fajita chicken, mixed cheeses, and pico de gallo stuffed in a flour tortilla and grilled on the flat top. Served with sour cream & guacamole.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:30PM
Sunday: Closed
Tuesday: 10:00AM - 08:30PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:30PM
Wednesday: 10:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.