Served with garlic crostinis.
Mozzarella and parmesan cheeses on focaccia served with balsamic vinegar and olive oil.
Filled with four cheese, roasted garlic, spinach, and basil. Gluten-free. Vegetarian.
Gluten-free. Vegetarian.
Organic baby spinach with red onions, feta cheese and candied walnuts in our homemade sweet balsamic vinaigrette. Add toppings add protein for an additional charge.
Crisp romaine lettuce tossed in creamy Caesar dressing with homemade croutons and Parmesan cheese. Add toppings add protein for an additional charge.
Green-leaf lettuce tossed in balsamic vinegar and oil and topped Parmesan cheese. Add toppings add protein for an additional charge.
Topped with marinara, pesto or Alfredo sauce mozzarella and Parmesan cheeses. The gluten-free crust for an additional charge.
Handmade rigatoni or gluten-free penne tossed with 3 toppings and sauce of your choice and covered with mozzarella and Parmesan cheeses.
All of our sauces are made in-house (all gluten-free). Pasta is handmade (contain eggs). Add protein and toppings for an additional charge.
Walnut and Parmesan breaded chicken breast baked and served atop handmade spaghetti and covered with marinara sauce. low-carb version: substitute steamed broccoli, carrots, and mushrooms for the pasta.
Shrimp baked in white wine and garlic-lemon butter and served over handmade linguine with feta cheese. Gluten-free when served over gluten-free penne.
A family meatball recipe, made with ground beef and Italian sausage, served atop handmade fettuccine with marinara.
breaded and baked with capers in garlic lemon butter and white wine. Served over linguine with artichoke hearts and mushrooms.
Handmade lasagna sheets layered with 4 cheese, spinach, and lemon-pepper chicken and topped with marinara sauce.
Handmade lasagna sheets layered with 4 cheese and topped with marinara sauce.
Add any 3 vegetables.
Handmade pasta filled with 4 cheese, basil and garlic, baked and covered with your choice of marinara, Alfredo or pink sauce.
Handmade lasagna sheets layered with 4 cheese and our beef and Italian sausage meat sauce.
1 piece.
3 of our homemade meatballs coated in marinara and topped with provolone cheese, served on a baguette.
A walnut and Parmesan encrusted chicken breast topped mozzarella, fresh spinach and red onions served on a baguette with a side of marinara. alfredo, pesto or pesto cream sauce.
Broccoli, mushrooms, carrots, red onions and roasted red bell peppers roasted in balsamic vinegar and olive oil and topped with mozzarella and Parmesan cheeses and fresh spinach, served on a baguette with a side of marinara.
Ham, pastrami, pepperoni, and provolone served on a baguette with roasted red bell peppers, red onions, and lettuce and dressed with balsamic vinegar and oil. Served hot or cold.
Handmade rigatoni boked in marinara, Alfredo or pink sauce and covered with mozzarella and Parmesan cheese.
Pick a pasta, a sauce, and 2 vegetable toppings.
Handmade spaghetti with marinara.
Handmade fettuccine tossed in Alfredo sauce.
handmade spaghetti topped with marinara and 1 meatball
Strawberry or vanilla.
Traditional sweet or unsweetened.
Regular or decaf.
Made in-house with coconut, pecans and cream cheese icing.
Compliments of la baguette.
Cannoli flavored gelato topped with dark chocolate and chopped pistachios
Turtle, Strawberry, Plain
with raspberry drizzle and nutella whipped cream
with chopped dark chocolate; from il Dolce
compliments of La Baguette
with dark chocolate; from il Dolce
handmade linguini pasta baked in a creamy white wine sauce with mushrooms, onions and roasted chicken. Topped with sliced almonds and parmesan cheese
handmade pasta filled with baked salmon and ricotta cheese. Served with garlic lemon butter and fresh thyme and topped with pine nuts
slow-cooked with carrots, mushrooms, and red onions and served over parmesan risotto
made from scratch with fresh mushrooms and served with garlic crostinis
made from scratch with fresh mushrooms and served with garlic bread
baked in garlic lemon butter and served over parmesan risotto with roasted butternut squash
Made with ground beef and Italian sausage
Basil, spinach, white pepper, parmesan and olive oil
Marinara and Alfredo tossed together
Ground beef and Italian sausage
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 02:30PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.