Spicy chicken toss in spicy basil sauce.
Mixed seafood, shrimp, mussel, squid, scallop in panang curry topped with coconut, and kaffir leaves.
Stir fried fresh mango with onions, bell peppers, and cashews.
Stir fried glass noodles, egg, bean sprouts, and onions with pad Thai sauce.
Stir fry duck with onions, bell peppers, green beans, and crispy basil.
Green curry with thin rice noodles and fresh vegetables topped with coconut green curry sauce.
Hours of Service:
Friday: 11:00AM - 03:00PM, 04:30PM - 09:30PM, 11:00PM - 03:30AM
Monday: 11:00AM - 03:00PM, 04:30PM - 09:30PM, 11:00PM - 03:30AM
Sunday: 12:00PM - 09:00PM, 11:00PM - 03:30AM
Tuesday: 11:00AM - 03:00PM, 04:30PM - 09:30PM, 11:00PM - 03:30AM
Saturday: 12:00PM - 10:00PM, 11:00PM - 03:30AM
Thursday: 11:00AM - 03:00PM, 04:30PM - 09:30PM, 11:00PM - 03:30AM
Wednesday: 11:00AM - 03:00PM, 04:30PM - 09:30PM, 11:00PM - 03:30AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.