Steamed White Rice (Vegan)

White rice cooked with a pinch of salt to perfectly melt in your mouth.

Vegetable Biryani Feast (Vegan)

Long grain basmati rice cooked to perfection with vegetables and biryani masala.

Aloo Paratha Experiment (Vegan)

Shallow-fried flatbread with a stuffing of mashed potatoes.

Born Roti (Vegan)

Indian whole wheat flatbread baked to perfection in a traditional Indian clay oven.

Vegan Poori (Vegan)

Whole wheat bread, deep-fried till puffed, crisp, and golden.

Soda

Bottled Water

Divine Daal Yellow(Vegan)

Loosened yellow lentils cooked to perfection and tempered with Indian whole spices, green chili, cumin, and onions and tossed on a frying pan, garnished with fresh cilantro.

Divine Daal Black(Vegan)

A classic lentil soup made by simmering black lentils till smooth and creamy, tempered with Indian whole spices, and finished with fresh coriander leaves

Just Potato & Spinach (Vegan)

A perfect balance of spinach and potatoes, cooked with onions and tomatoes.

Just Potato & Peas (Vegan)

Potatoes and peas cooked in a spiced tomato-based sauce and whole Indian spices.

Old School Okra(Vegan)

Okra sautéed with, onions, ginger, garlic, fresh herbs, and spices.

Eggplant Supreme(Vegan)

Chargrilled eggplants cooked with Indian herbs, spices, and tomato.

Spiced Chickpea Fiesta (Vegan)

Delicious chickpeas cooked in an exotic blend of Indian spices and garnished with cilantro.

Samosa Supreme (Vegan)

Potatoes and peas filled in a golden fried pastry dumpling deep Fried. Served with house special tamarind and mint relish.

Seasoned Veggie Poppers(Vegan)

Assorted seasonal veggies, diced, seasoned and dipped in spiced gram flour batter, and deep-fried till golden and crisp.

Cauliflower Chinatown (Vegan)

A popular Indo Chinese dish with crispy fried cauliflower florets, tossed in a spicy sauce giving a tangy aftertaste.