Light gravy of onions, tomatoes, and green peppers flavored with garlic and ginger.
Cream based sauce enriched with cashew and almond paste, cooked with spices.
A perfect blend of chopped spinach, onions, and spices.
Hearty onion-based sauce with bell peppers, onions, and tomatoes.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic.
Tomato-based sauce with onions, bell peppers, and spices.
Rich tomato gravy with a touch of cream, flavored with aromatic spices.
Signature fiery Goan curry with potatoes and indian spices
Creamy butter-tomato sauce curry with vegetables
Mango based curry sauce, cooked with indian spices
Hot and spicy pickle to add flavor.
Yogurt seasoned with fresh herbs and spices.
Sweet and tangy mango sauce.
Plain low-fat yogurt
White flour bread baked in the clay oven.
White flour bread stuffed with minced garlic and baked in the clay oven.
Whole wheat bread stuffed with fenugreek leaves.
As assortment of naan, onion naan, and laccha paratha.
White flour bread topped with minced ginger.
White flour bread with marinated ground chicken or lamb, baked in the clay oven.
Wheat flour bread baked in the clay oven.
Whole wheat bread stuffed with mint leaves.
White flour bread stuffed with seasoned onions.
Whole wheat bread stuffed with seasoned potatoes.
White flour bread stuffed with cottage cheese.
Naan bread stuffed with goat cheese and green chillies
Wheat flour traditional layered bread splashed with butter
Light gravy of onions, tomatoes, and green peppers flavored with garlic and ginger.
Cream based sauce enriched with cashew and almond paste, cooked with spices.
A perfect blend of chopped spinach, onions, and spices.
Hearty onion-based sauce with bell peppers, onions, and tomatoes.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic.
Tomato-based sauce with onions, bell peppers, and spices.
Creamy butter-tomato sauce.
Signature fiery Goan curry with potatoes and indian spices
Rich tomato gravy with a touch of cream, flavored with aromatic spices.
Mango based curry sauce, cooked with indian spices
Cottage cheese and vegetable dumplings simmered in creamy sauce. Served with rice.
Potatoes and cauliflower slowly cooked in a Kashmiri sauce. Served with rice.
Chick Peas sauteed with onions, tomatoes, and mild herbs. Served with rice.
A mixture of vegetables in a cream-based sauce, enriched with nut paste and spices. Served with rice.
Paneer cheese and green peas, cooked in a delightful curry. Served with rice.
A Punjabi delicacy. Lentils and beans tossed with onions, tomatoes, ginger, garlic, cream, and spices. Served with rice.
Okra sauteed with onions, tomatoes, and spices. Served with rice.
Eggplant roasted in the tandoor oven, mashed, then cooked with tomatoes, and spices. Served with rice.
A mixture of lentils cooked with onions, tomatoes, ginger, and garlic. Served with rice.
Shredded cottage cheese cooked in creamy onion sauce flavored with fenugreek
Lamb chops cooked in chef special sauce
Curry cooked with goat meat in chef special sauce
Rich tomato gravy with a touch of cream, flavored with aromatic spices.
Light gravy of onions, tomatoes, and green peppers, flavored with garlic and ginger.
Cream based sauce enriched with cashew and almond paste, cooked with spices.
A perfect blend of chopped spinach, onions, and spices.
Hearty onion-based sauce with bell peppers, onions, and tomatoes.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic.
Tomato-based sauce with onions, bell peppers, and spices.
Creamy butter-tomato sauce.
Juicy pieces of chicken breast cooked with potatoes, in a fiery curry flavored with vinegar.
Mango based curry sauce, cooked with indian spices
Long grain basmati rice with chicken, flavored with saffron, nuts, and spices. Served with raita.
Long grain basmati rice, flavored with spices. Served with rice.
Stunning combination of shrimp, lamb, chicken, and vegetables with long grain basmati rice. Flavored with saffron, nuts and spices, and served with raita.
Long grain basmati rice and shrimp, flavored with saffron, nuts, and spices. Served with raita.
Long grain basmati rice and vegetables, flavored with saffron, nuts, and spices. Served with raita.
Long basmati rice cooked with lamb meat and flavored with saffron and other Indian spices
Long basmati rice cooked with goat meat and flavored with saffron and other Indian spices
Light gravy of onions, tomatoes, and green peppers, flavored with garlic and ginger.
Cream based sauce enriched with cashew and almond paste, cooked with spices.
A perfect blend of chopped spinach, onions, and spices.
Hearty onion-based sauce with bell peppers, onions, and tomatoes.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic.
Tomato-based sauce with onions, bell peppers, and spices.
Creamy butter-tomato sauce.
Signature goan curry cooked with potatoes, in a fiery curry flavored with vinegar.
Rich tomato gravy with a touch of cream, flavored with aromatic spices.
Mango based curry sauce, cooked with indian spices
An authentic South Indian lentil curry soup flavored with fresh herbs.
Chicken soup, flavored, and delicately cooked with Indian herbs and spices.
A signature dish of India. Chicken breast and thigh in an enchanting mixture of spices and herbs. Make it a platter by adding vegetables, rice, and special gravy sauce.
A stunning combination of chicken, lamb, and seafood grilled to perfection in the tandoor oven. Make it a platter by adding vegetables, rice, and special gravy sauce.
Succulent juicy pieces of chicken marinated with spices and cream, grilled to perfection in the clay oven. Make it a platter by adding vegetables, rice, and special gravy sauce.
Cottage cheese cubes mildly marinated in herbs and spices. Served with bell peppers, tomatoes, and onions. Make it a platter by adding vegetables, rice, and special gravy sauce.
Savory pieces of minced lamb marinated with Indian spices and grilled in the tandoor. Make it a platter by adding vegetables, rice, and special gravy sauce.
Lamb rack marinated in chef special herbs and spices and cooked to perfection in tandoor oven 5pcs
Chicken Tikka Flavored with indian Pickle
Fried milk dumplings, served warm in a sweet syrup flavored with rosewater.
Rice pudding flavored with almonds, cashews, raisins, and cardamom.
Paneer cheese soaked in sweet cardamom-flavored cream.
Carrot pudding flavored with saffron another dry fruits
Crisp triangle pastries stuffed with a mixture of potatoes and spices. Served with chutneys.
Savory combination of yogurt, tamarind chutney, diced potatoes, and chickpeas. Served with crispies.
Savory chunks of fish fried in an exquisite blend of Indian spices.
Savory combination of potato patty, crisps, onions, tomatoes and other indian spices
Savory chunks of spinach and onion fried in a exquisite blend of spices
Cauliflower fritters cooked in an exquisite sweet, spicy and tangy sauce
Delicious cheese cubes tempered with mustard seeds and cooked with other indian spices
Delicious juicy sautéed pieces of chicken cooked in exquisite blend of spices
Turned over pastry stuffed with seasoned potatoes and peas topped with house sauces
Stunning combination of shrimp, garlic and honey, cooked to perfection in chef special spices
Light gravy of onions, tomatoes and green peppers, flavored with garlic and ginger.
Green peppers and other vegetables in onion-based sauce, flavored with ginger and garlic.
Tomato-based sauce with onions, bell peppers, and spices.
Creamy butter-tomato sauce.
Signature goan curry cooked with potatoes, in a fiery curry flavored with vinegar.
Rich tomato gravy with a touch of cream, flavored with aromatic spices.
Cream based sauce enriched with cashew and almond paste, cooked with spices.
A perfect blend of chopped spinach, onions, and spices.
Mango based curry sauce, cooked with indian spices
Hours of Service:
Friday: 10:30AM - 08:30PM
Monday: 10:00AM - 08:00PM
Sunday: 10:00AM - 08:30PM
Tuesday: 10:30AM - 08:00PM
Saturday: 10:30AM - 08:30PM
Thursday: 10:30AM - 08:00PM
Wednesday: 10:30AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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