Vegetable.
Hot and spicy.
Hot and spicy.
Meat or vegetable.
Hot and spicy.
Stewed soy beans.
Broiled chicken and scallions on skewers.
Deep-fried chicken with house sauce.
Fried tofu.
Cold seaweed with fried tofu.
Pan-fried seafood dumplings.
Steamed spicy pork dumplings.
Pork.
Deep-fried squid.
Grilled squid.
Battered and fried.
Seared tuna with miso sauce.
Broiled filet mignon rolled with scallions.
Crunchy dough spicy tuna, three different fish, three different tobikko.
Hot and spicy.
Hot and spicy. Vegetarian.
Hot and spicy.
Soup that is made from miso paste.
Salad with a seasoned microalgae base.
Piece of fish.
Salad made from crab or imitation crab.
Mild white sauce.
Battered and fried.
Marinated or glazed in a soy based sauce.
Battered and fried.
Breaded pork chop.
Breaded chicken.
Broiled eel filet.
Battered and fried.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Grass-fed.
Marinated or glazed in a soy based sauce.
Grilled filet of fish in miso sauce.
Spicy.
Marinated or glazed in a soy based sauce.
Battered and fried.
Marinated or glazed in a soy based sauce.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Mild white sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Vegetable stir fry.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Made from snow peas.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Stir fried with a light brown sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Made from snow peas.
Served with spring pancakes.
Served with spring pancakes.
Hot and spicy.
Hot and spicy.
Beef, shrimp and chicken.
A royal treat. Young, succulent fresh long Island duck and specially roasted to bring you all the dining pleasure of the imperial court of Peking. Served with pancakes and authentic dimmings.
Jumbo shrimp, scallop and chicken lightly crisped and flavored uniquely in a spicy tangerine sauce. Hot and spicy.
Tender marinated beef steak lightly browned and stir-fried in a most unusual tangy sauce with cashew nuts.
Jumbo shrimp sauteed with filet steak and Chinese vegetables.
Jumbo shrimp lightly browned, toss fried in our unique tingly, tangy and spicy sauce. Hot and spicy sauce.
Jumbo shrimp, scallops and chicken breast sauteed with fresh broccoli and shiitake mushroom.
Jumbo shrimp with fresh shiitake mushrooms and selected vegetables.
Soft shell crabs lightly crisped and sauteed with ginger and scallions in brown sauce.
1/2 duck slow cooked in a flavorful sauce. Served with fresh Chinese vegetable.
Lightly browned and served with your choice of black bean sauce or sauteed with fresh ginger & scallions.
Lightly crisped jumbo shrimp glazed with our special tangy sauce.
Crispy jumbo shrimp, flavored with a tangy sauce and nestled on a bed of shredded snow pepper.
Jumbo shrimp sauteed with fresh scallions and garlic, a true Northern specialty.
Jumbo shrimp and sliced tender beef flavored with our special hot, spicy seasonings. Hot and spicy.
Lobster tail, jumbo shrimp, crabmeat and scallops, sauteed with assorted Chinese vegetables.
Lobster tail, jumbo shrimp, crabmeat and scallops in a spicy Szechuan sauce. Hot and spicy.
Mandarin specialty. Chunks of tender filet seared over high heat to seal in the juices
Tender filet, shiitake mushrooms, leek and snow pea pods cooked in a rich brown sauce.
Pork shoulder simmered in Chinese seasonings until tender and served in its juices on a bed.
Pork shoulder simmered in Chinese seasonings until tender and served in its juices on a bed. Hot and spicy.
A unique offering of jumbo shrimp, scallops and squid sauteed with crushed szechuan peppercorn.
Crisped jumbo shrimp tossed with crushed peppercorn, fresh garlic and scallion.
Sliced pork tenderloin cooked with fresh garlic in honey and vinegar sauce.
Kani.
Tamago.
Saba.
Sake.
Tako.
Suzuki.
Hokkigai.
Tofu skin.
Ika.
Amaebi.
Maguro.
Kunsei sake.
Akagai.
Hotategai.
Ebi.
Unagi.
Hamachi.
Ikura.
Tobikko.
Tarabakani.
Tekka maki.
Negihama roll.
Tunavo roll.
Cucumber, crab, and avocado.
Battered and fried.
Futo maki.
Kappa maki.
Kanpyo roll.
Sushi roll prepared with avocado.
Oshinko roll.
Thick wheat flour noodles.
Thick wheat flour noodles.
Thick wheat flour noodles.
Battered and fried.
Cold soba.
Battered and fried.
Battered and fried.
Inside: crabstick and cucumber. Outside: tuna, yellowtail, salmon and avocado
Inside: Shrimp tempura and cucumber. Outside: Salmon, avocado and mango.
Peppered tuna rolled with scallion and spicy sauce.
Smoked salmon and cream cheese with caviar outside.
Inside: cucumber, avocado, scallion and radish sprout. Outside: striped bass and mint leaf.
Piece of fish.
Eel, shrimp, crabstick, smoked salmon, cucumber, avocado and egg with caviar outside.
Shrimp tempura, eel, smoked salmon, avocado, cucumber, scallion, caviar and spicy sauce.
Inside: Shrimp tempura. Outside: Eel and caviar.
Inside: spicy salmon, caviar and cucumber. Outside: shrimp and avocado.
Lobster tail tempura, scallion, red leaf lettuce and spicy sauce with caviar outside.
Soft shell crab tempura, red leaf lettuce, scallion and spicy sauce with caviar outside.
Inside: shrimp tempura ad cucumber. Outside: lobster salad and tobiko.
Inside: tempura roll with crab stick, white tuna and apple. Outside: spicy tuna, crunch and spicy mayo.
Inside spicy tuna, salmon, yellowtail. Outside fresh salmon.
Inside: spicy tuna, avocado, light deep fried. Outside spicy mayo, eel sauce, tobiko & scallions.
Piece of fish.
California roll, yellow tail scallion roll and tuna roll.
Spicy tuna, salmon avocado and eel cucumber roll
Sliced raw tuna served over rice.
Minced yellowtail and scallion over rice.
Assorted sashimi served over rice.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
Seaweed wrapped around rice and filling.
A meal that combines various types of food or drinks.
Seaweed wrapped around rice and filling.
Piece of fish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Egg noodle dish.
Hot and spicy.
Chicken or shrimp.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Served with Mandarin pancakes.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Tuna roll.
Tuna & California roll.
Spicy tuna & California roll.
Eel cucumber & California roll.
Shredded pork chop.
Breaded chicken breast.
Broiled eel.
Hours of Service:
Friday: 10:00AM - 10:00PM
Monday: 10:00AM - 09:30PM
Sunday: 10:00AM - 09:30PM
Tuesday: 10:00AM - 09:30PM
Saturday: 10:00AM - 10:00PM
Thursday: 10:00AM - 09:30PM
Wednesday: 10:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.