Strawberries, blueberries and spinach. With fresh fruit and organic apple juice base.
Banana, pineapple and carrots. With fresh fruit and organic apple juice base.
Strawberries, banana and pineapple. With fresh fruit and organic apple juice base.
Cucumbers, spinach and apples. With fresh fruit and organic apple juice base.
Honey dew, cantaloupe and carrots. With fresh fruit and organic apple juice base.
Honey dew, cantaloupe, vanilla ice cream and milk.
Fresh strawberries, banana, vanilla ice cream and milk.
Chocolate chip cookie, vanilla ice cream, chocolate chips, honey and milk.
Chunks of granola, honey, chocolate chips, vanilla ice cream and milk.
Fresh strawberries, fresh blueberries, vanilla ice cream and milk.
Banana, walnuts, vanilla ice cream and milk.
Crispy glazed bacon, two fried eggs, lettuce, tomatoes and mayo. Served with choice of side.
Scrambled egg with lightly sauteed veggies, served in a wrap with choice of side.
Scrambled eggs with sausage, chili spiced kidney beans, salsa and cheese griddled in a tortilla. Served with sour cream, salsa and your choice of side.
Eggs served with toast, home fries and fruit medley.
Low fat vanilla yogurt layered with fresh fruit and granola.
Three slices of fresh challah bread in a custard batter with butter, cinnamon and real maple syrup. Served with fruit medley.
Steak tenderloin with Swiss cheese, roasted peppers, and onions topped with two scrambled eggs in a toasted ciabatta roll. Served with home fries.
A combination of American, Swiss and Parmesan cheese with fresh chives. Served with toast and a choice of home fries or fruit.
Monterey Jack cheese, jalapenos and sausage topped with roasted peppers and onions. Served with toast and a choice of home fries or fruit.
With cooked potatoes, crispy bacon, onions, peppers and cheddar cheese. Served with toast and a choice of home fries or fruit.
Peppers, onions, mushrooms and cheese. Served with toast and a choice of home fries or fruit.
Turkey patty, scrambled eggs, kidney beans, jalapenos, and three cheese mix, served with a side of home fries, adobe sour cream and salsa.
Fried egg topped with Chi-chili, bacon, cheese, and BBQ ranch on a toasted house roll. Served with home fries.
Small plate of fresh fruit.
With relish.
Served with crispy chips.
Served with crispy chips.
Your choice of Naked, Buffalo, BBQ or Buffalo ranch. Served with celery sticks, ranch and bleu cheese dressing.
Homemade chips with Chi-Town seasoning, served with a side of cheese beer and French onion dip.
House made chili with kennel corn topped with cheddar cheese, served with green onions, sour cream and tortilla strips.
Caramelized onions simmered in rich beef broth topped with croutons and Swiss cheese.
A Chi-town favorite. Creamy chicken broth with rice.
Rich, creamy broth topped with cheese and croutons.
Mixed field greens with tomatoes, cucumbers, carrots, onion, bell peppers and croutons.
Crisp romaine leaves tossed in a classic house made Caesar dressing topped with Parmesan cheese and croutons.
Apples, walnuts, dried cranberries and goat cheese piled on our house salad mix.
Steak served over a mix of our house salad, roasted peppers, topped with crispy onion straws and blue cheese crumbles.
Made with cheese and tomatoes with your choice of buttered white or multi-grain bread. Served with a side of mixed greens.
Cheddar cheese melted around crispy glazed bacon and sliced apples. Served with a side of mixed greens.
A classic grilled cheese with crispy glazed bacon with a fried egg between two layers of french toast, served with a side of real maple syrup. Served with a side of mixed greens.
House chicken salad with cheese, baby spinach, tomatoes and red onion on choice of white or multi-grain bread. Served with a side of hand cut fries or kettle chips.
House tuna salad with with cheese, baby spinach, tomatoes and red onion on choice of white or multi-grain bread. Served with a side of hand cut fries or kettle chips.
Rib-eye steak served on a toasted ciabatta roll with caramelized onions and 1000 Island dressing. Served with a side of homemade potato salad, slaw or kettle chips.
Pulled pork glazed in sweet BBQ sauce, sliced and served on a toasted ciabatta roll. Served with a side of hand cut fries or kettle chips.
Chicken glazed in sweet BBQ sauce, sliced and served on a toasted ciabatta roll. Served with a side of hand cut fries or kettle chips.
Pastrami with sauerkraut, pickles, 1000 Island and Swiss cheese on multi-grain bread. Served with a side of hand cut fries or kettle chips.
Zesty hummus topped with goat cheese, tomatoes, cucumbers, baby spinach and red onion on multi-grain bread. Served with a side of hand cut fries or kettle chips.
1/4 lb. Vienna beef with onions, tomatoes, relish, sport peppers, celery salt and a pickle. Served with hand cut fries.
1/4 lb. Vienna beef served Chicago-style (onions, tomatoes, relish, sport peppers, celery salt and a pickle.) or Maxwell style (only mustard and grilled onions). Served with hand cut fries.
Chi-Town 1/4 lb. Vienna beef dog with Chi-Town chili and cheese sauce. Served with hand cut fries.
Noodles coated with our house cheese sauce, seasoned with truffle oil and finished with a crumb topping. Served with side of mixed greens and choice of dressing.
Shredded chicken tossed in Buffalo sauce combined with noodles coated in house sauce topped with bleu cheese and bleu cheese crumbles. Served with side of mixed greens and choice of dressing.
Seasoned ground and Angus beef with kidney beans and noodles topped with adobo spiced sour cream, shredded lettuce, diced tomatoes and tortilla strips. Served with side of mixed greens and choice of dressing.
Chef's choice of veggies, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Chili spiced steak, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Taco-spiced chicken breast, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Ancho-chili pulled pork, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Chef's choice of veggies, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Chili spiced steak, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Taco-spiced chicken breast, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Ancho-chili pulled pork, fire-roasted peppers, onions, lettuce, pica de gallo, Monterey Jack and cheddar cheese. Served with adobo sour cream and salsa.
Served up with lettuce, tomato, red onion, pickle spear and our secret burger sauce on bun. With choice of side.
Crispy glazed bacon, bleu cheese sauce, Buffalo sauce and caramelized onions. Served up with lettuce, tomato, red onion, pickle spear and our secret burger sauce on bun. With choice of side.
Topped with chili, green onions, tortilla strips, Monterey Jack cheese and chipotle mayo. Served up with lettuce, tomato, red onion, pickle spear and our secret burger sauce on bun. With choice of side.
Topped with crispy glazed bacon, an over-easy egg and cheddar cheese. Served up with lettuce, tomato, red onion, pickle spear and our secret burger sauce on bun. With choice of side.
A Chi-Town special. One dog split in half griddle cooked to perfection placed atop a 1/2 lb. burger with house chili, onions and cheddar cheese. Served up with lettuce, tomato, red onion, pickle spear and our secret burger sauce on bun. With choice of side.
Our famous half pound burger patty topped with Swiss cheese, mushrooms and jalapenos. Served with hand cut fries.
Turkey patty served with lettuce, tomato, red onion and pickle and our secret burger sauce on bun. Choice of side.
Black bean patty served with lettuce, tomato, red onion and pickle and our secret burger sauce on bun. Choice of side.
Noodles coated with our house cheese sauce, mixed with chef's choice of veggies seasoned with truffle oil and finished with a crumb topping.
Chef's choice of veggies with Monterey Jack and cheddar cheese with fire-roasted peppers, topped with lettuce and pico de gallo. Served with a side of salsa and adobe sour cream.
Black bean patty with hummus, roasted peppers, jalapenos, lettuce and pico de gallo served in a wrap.
A blend of Caesar salad with chicken breast spread in a wrap mixed with our house made Caesar dressing. Served with a cup of chicken and rice soup.
Zesty hummus topped with goat cheese, tomatoes, cucumbers, red onion and baby spinach on hearty multigrain bread.
Warm chocolate chip cookie topped with vanilla ice cream, chocolate chips and chocolate syrup.
We take a banana, split it down the middle and give it 2 scoops of ice cream to top it off. Sprinkled with chocolate chips, strawberries and our banana walnut topping.
A cup of vanilla ice cream topped with Mug's root beer from the fountain station.
A cup of vanilla ice cream topped with orange crush from the fountain station.
Hours of Service:
Friday: 10:00AM - 07:00PM
Monday: 10:00AM - 07:00PM
Sunday: 10:00AM - 06:00PM
Tuesday: 10:00AM - 07:00PM
Saturday: 10:00AM - 06:00PM
Thursday: 10:00AM - 07:00PM
Wednesday: 10:00AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.