Mole rojo, cheese, roasted chicken, tortilla chips and onions, topped with pickled onions, jalapeños, Fresh cilantro and cotija cheese
Chef Oz's San Diego molerojo or negro, roasted chicken, roasted poblano peppers & our mix of cheeses. Garnished with cotija cheese, and a little more mole sauce.
House marinara, pepperoni, shredded mozzarella & manchego cheese. An all American classic you can never go wrong with.
Black sesame seed crust. Chimichurri, light cheese, house chicken chorizo, red onion, jalapeno, chile oil.
San Diego Pan Crust Picsa: Marinara, mozzarella, pepperoni, chorizo, banana peppers, piquillo peppers, mushrooms, red onions
Chimichurri, mushrooms, roasted poblano peppers, pickled onions, shredded mozzarella and manchego cheese.
Marinara, mushrooms, andouille sausage, banana peppers, and onions, black sesame seed crust
Chef Oz's chimichurri, cheese, pepperoni y cetas.
Spinach and Arugula pesto, house grown basil, pecans, garlic and evoo pesto, andouille sausage, house chicken chorizo.
Marinara, cheese, chorizo, seasonal jam. Think of Hawaiian pizza mash-up with a gringa. Gringas are a type of big quesadillas from Northeast Mexico from chef Oz's town of Monclova in the state of Coahuila.
Black sesame seed crust. Chimichurri, light cheese, chorizo, red onion, jalapeno, chile oil. Legend has it there is a guy who claimed he wanted a pizza name after him. The result is this delicious blend of chimichurri with chef Oz's house chicken chorizo inspired from his hometown in Mexico, with added spiciness from the jalapeños all on top of black sesame crusted crust.
In the pack: Any 16" pizza (8 slices) Big House Salad (Like the Ensalada Pacifica but without the pan-seared yellow fin)
Start with our house dough, then choose your sauce between marinara or chimichurri. There is just no pizza deal like this in San Diego! Best cheese pizza near me in University Heights. Hot, steamy, cheesy, crispy and bready, wow! When you are hungry and all you really want is just a simple, delicious cheese pizza you have to order from De Nada Kitchen and Market near mission valley and North Park in San Diego near 92116. Pick it up or take it to go right now and order online a pizza deal 12 years in the making!
Marinara, cheese, spinach and arugula, black olives, piquillo peppers and cotija cheese
Deep Dish, House pesto, mozzarella, manchego and cotija cheese, with onions, topped with parsley, olive oil, and a fly-by of cracked pepper
2 orders of empanadas and house salad makes the perfect and balanced meal
Order of two empanadas crafted and baked to order with our house dough.Gluten-Free + $4
Hours of Service:
Friday: 03:00PM - 10:30PM
Monday: Closed
Sunday: Closed
Tuesday: 03:00PM - 10:30PM
Saturday: 03:00PM - 10:30PM
Thursday: 03:00PM - 10:30PM
Wednesday: 03:00PM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.