Your choice of naan
Your choice of rice
Mint and green cardamom yogurt
Chilli and cashew marinade served with mint, tamarind, and Jeera raita
Juicy salmon dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
Tandoori chicken tikka with roasted garlic and toasted in schezwan chutney
Tandoor style paneer toasted with Schezwan Sauce
Marinated shrimp toasted in curry leaf and coconut chutney tadaka
Grilled tandoori shrimp in Indo Chinese schezwan sauce
Spiced prawn fritters with green chutney, yogurt, and tango sauce
Indian cottage cheese fried with Gargano batter
Chilli and cashew marinade served with mint, tamarind, and jeera raita
Cutlets with an assortment of chutneys garnished with onion, tomatoes, and fresh coriander leaves
2 crisp and spiced vegetable puffs filled with potatoes and peas
Green chutney mayo
Cauliflower with house-made spices cooked in clay over
White pea mash, salad, mint, and masala curd
Potato masala, grilled Indian cottage cheese, onion, bell pepper, and cilantro chutney
Filled with samosa, sliced tomato, onion, bell pepper, and cilantro chutney
Grilled chicken, sliced tomato, onion, bell pepper, and cilantro chutney
Cheese, finely sliced chili, and cilantro chutney
Potato masala, finely sliced tomato, onion, and cilantro chutney
Black tiger shrimp prepared in a thick creamy tomato sauce with Indian spices
Black tiger shrimp cooked in a rich creamy sauce and garnished with cashew and raisins
Salmon, calamari, shrimps, and coconut milk
Grilled salmon and potatoes prepared in a sweet and sour sauce with a blend of hot chilies and house spices
Salmon fillet cooked in onion and tomato curry sauce
Coconut and green mango sauce
Lamb and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices
Grilled lamb pieces dipped in tikka masala curry sauce
Boneless spiced lamb with spinach gravy
Lamb cooked in a thick gravy of cashew, raisins, and onion with mild spices
Cashew, onion, tomato, and masala
Lababdar and makhani gravy
Hard-boiled egg with special curry spices in tomato sauce
Anda Bhurji is Indian-style spicy scrambled eggs
Chicken cooked in house blend spicy sauce
Chicken cooked with potatoes, onions, ginger, garlic, and ground spices in a hot and tangy sauce
Marinated juicy chicken in yogurt and grilled with slightly spicy tomato sauce
Chicken cooked in a thick gravy of cashew, raisins, and onion with mild spices
Channa dal cooked with spices
Potato based dish in a sweet and sour sauce with a blend of hot chilies and house spices
Paneer (Indian cheese) in a thick paste made from puréed spinach and seasoned with ginger, garlic, garam masala, and housemade spices
Grilled paneer in spicy onion tomato gravy
Vegetarian North Indian dish consisting of peas and paneer in cashew, onion, tomato-based sauce, spiced with garam masala
Veggie cooked in a thick gravy of cashew, raisins, and onion with mild spices
A creamy north Indian vegetable curry having its roots in Mughlai style cuisine, kofta with minced cheese cooked in home-style cashew gravy
Garbanzo beans cooked in tomatoes and spices
Rajma, black lentils, and green moong beans cooked in tomato and garlic ghee tadka paired with chilled raita
Turmeric yogurt and vegetable croquettes
Mixed seasonal vegetables cooked in a smooth coconut-based sauce
Lababdar masala and lentil khichdi
Spiced eggplant mash with roasted mashed potatoes
Potatoes and cauliflower cooked with onion, cabbage, and gobi masala
Burnt chili sauce and crushed tomato salad
Pan-fried dumplings toasted in schezwan chilli sauce
Steamed chicken dumplings toasted with tandoori masala
Tofu and mix veg steamed momo toasted with tandoori masala
Burnt chili sauce and crushed tomato salad
Hot steamy dumpling stirs fried in a pan with spicy sauce
Authentic mix vegetables dum biryani served with jeera raita
Marinated lamb curry over spice biryani masala rice
Chicken tikka and akuri egg scrambled over biryani masala rice
Dried lentil wafers
Your choice of naan
Rice cooked with vegetables and spices
Your choice of rice
Nut crumble and mango ice cream
Carrot pudding served with nuts and ice cream
Made with moong dal, sugar, ghee and cardamom powder topped with caramelized peanuts and vanilla ice cream
Mix of curd cheese and sugar, topped of with saffron, cardamom, and nuts with mango ice cream
Cheese dumpling fried and served with rose flavored syrup. Served with vanilla ice cream.
Your choice of Diet Coke or Seven Up
Blend of yoghurt, water, spices or fruit
Hours of Service:
Friday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Monday: Closed
Sunday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Tuesday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Saturday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Thursday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
Wednesday: 11:30AM - 02:30PM, 05:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.