Triangular fried pastry with a savoury filling of spiced vegetables or minced lamb. Dairy free.
Sliced onions fried crispy in spiced lentil batter
Crispy fried cauliflower twisted with sweet and sticky Mangolean sauce.
Soft crisped cottage cheese cubes smooth coated with indo chilli sauce.
Deep fried chicken finished with hot garlic sauce.
Eggplant dipped with small mass besan flour batter fried snack
Indian style potato and peas gravy thickened and perfectly balanced by chill coconut cashew paste.
Boiled lentils made with distinct flavored spice choice of temper, spinach, and garlic.
Veg Fritters tossed with extreme flavored coarse Indian spices blend with onion tomato sauce.
Gobi Fritters tossed with extreme flavored coarse Indian spices blend with onion tomato sauce.
Cubes of cottage cheese or channa or meat cooked in a silky green gravy of spinach and spices. Gluten-free. Contains nuts.
Fish or shrimp cooked with Indian regional malabari balanced spices and extensive aromatic coconut extracts.
Choice of Paneer or Meat, Stir fry with coriander and garam masala, cooked in a traditional utensil kadai.
Coastal regional hot and sour curry with the choice of meat.
Choice of meat slow cooked by the house blend Madras masala.
Slow braised goat and potato carefully cooked on style. Contains poppys, cashew and cream.
Choice of meat cooked with potatoes in a tangy and spicy sauce.
Tandoor roasted shredded chicken cooked in butter cream and a rich tomato gravy. Gluten free. Contains nuts.
Cubed pieces marinated in tandoori spices, cooked in the tandoor on a skewer. Gluten-free. Contains nuts.
Cottage cheese cooked in buttercream and rich tomato gravy. Gluten-free. Contains nuts.
Spluttered cumin flavored rice without lose any nutritive well balanced dum cooking.
Distinct fragrance rice cooked with aromatic spiced water.
Indian flat bread made with wheat maida and cooked in a tandoor.
Indian flatbread flavored with garlic and butter.
Indian flat bread made with whole wheat flour and cooked in a tandoor.
Indian flatbread floured with chili and onions.
Ras malai is dumplings made from cottage or riccotta cheese soaked in sweetened, thickened milk delicately flavored with cardamom.
Deep fried balls made of milk powder, flour, butter and milk and then soaked in sugar syrup.
Mango lassi is made from yogurt, milk, mango pulp and sugar.
Hours of Service:
Friday: 10:30AM - 02:00PM, 04:00PM - 10:00PM
Monday: 10:30AM - 02:00PM, 04:00PM - 09:00PM
Sunday: 10:30AM - 03:00PM, 04:00PM - 09:00PM
Tuesday: 10:30AM - 02:00PM, 04:00PM - 09:00PM
Saturday: 10:30AM - 03:00PM, 04:00PM - 10:00PM
Thursday: 10:30AM - 02:00PM, 04:00PM - 09:00PM
Wednesday: 10:30AM - 02:00PM, 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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