Black beans, Monterey Jack cheese, jalapeno salsa, jalapenos and sour cream.
Black beans, Monterey Jack cheese, jalapeno salsa, jalapenos and sour cream.
Monterey Jack cheese, sour cream and green chile.
Monterey Jack cheese, sour cream and green chile.
Cheese stuffed jalapenos, fiery hot with black beans, sour cream and salsa.
Served with chipotle ketchup.
Topped with Jack cheese and tomato salsa.
Tossed with rice wine vinaigrette or bacon buttermilk.
Tossed with rice wine vinaigrette or bacon buttermilk, with grilled or fried chicken.
Tossed with rice wine vinaigrette or bacon buttermilk.
Tossed with rice wine vinaigrette or bacon buttermilk, with grilled or fried shrimp.
Served with "no-egg" dressing and whole wheat croutons.
Served with "no-egg" dressing and whole wheat croutons, with grilled or fried chicken.
Served with "no-egg" dressing and whole wheat croutons.
Served with "no-egg" dressing and whole wheat croutons, with grilled or fried shrimp.
Served with poblano cream sauce.
Cheese stuffed Anaheim pepper, deep fried crisp over tomatillo sauce and roasted corn salsa.
Monterey Jack, white cheddar and Parmesan with guacamole and tomato salsa.
Monterey Jack, white cheddar and Parmesan with guacamole and tomato salsa, with grilled chicken.
Flour dusted, deep fried white fish, chipotle cream and jalapeno slaw in a grilled flour tortilla.
Maine Lobster Tail Meat in a smoked sweet red bell pepper reduction rolled in a flour tortilla and topped with fresh diced tomato salsa. Single enchilada.
Jumbo Shrimp in a smoked sweet red bell pepper reduction rolled in a flour tortilla. Topped with fresh diced tomato salsa. Single enchilada.
Hickory smoked, diced, and rolled with sour cream and onion, with green chile sauce and fresh tomato salsa. Served with our Taco Salad.
All Natural Black Iron Skillet seared. Served over smoked red pepper jus with Southwestern macaroni and cheese filled roasted poblano pepper.
White Marble Farms apple cider marinated pork, apple red chile chutney, fried collards, black beans, creamed corn salsa, caramelized onions and flour tortillas.
Grilled flour tortilla, topped with chipotle cream, Monterey Jack cheese, spinach, black beans, grilled salmon and squash.
Center cut, hickory grilled with smoked poblano cream, black beans and ripe tomato relish.
Spicy sauteed shrimp and creamy stone ground jalapeno cheese grits with squash salsa and balsamic vinegar reduction.
Double breast and sauteed vegetables and mashed potatoes and gravy.
Hours of Service:
Friday: 05:00PM - 09:00PM
Monday: Closed
Sunday: 04:30PM - 07:30PM
Tuesday: 05:00PM - 08:30PM
Saturday: 05:00PM - 09:00PM
Thursday: 05:00PM - 08:30PM
Wednesday: 05:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.