2 pieces.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
A cut of meat taken from the shoulder. A cut of meat from the bottom section of the ribs.
Ribs that have been broiled, roasted, or grilled.
4 pieces.
5 pieces.
8 pieces.
10 pieces.
4 pieces.
10 pieces.
Assortment of appetizers.
10 pieces. Hot and spicy.
3 pieces.
Fried potatoes.
Pizza dough formed into a pocket and filled with sauce and cheese.
5 pieces.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Egg soup with filled wonton dumplings.
Hot and spicy.
Pork soup with noodles.
Chicken soup with noodles.
Savory soup with mixed seafood.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
4 pieces.
10 pieces.
8 pieces.
Chicken, shrimp and pork.
Shrimp, chicken and pork.
Shrimp, chicken and pork. Hot and spicy.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice. Hot and spicy.
Served with roast pork fried rice.
Served with roast pork fried rice. Hot and spicy.
Served with roast pork fried rice. Hot and spicy.
Served with roast pork fried rice. Hot and spicy.
Served with roast pork fried rice. Hot and spicy.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice.
Served with roast pork fried rice. Hot and spicy.
Served with roast pork fried rice. Hot and spicy.
Chicken, beef and shrimp.
Shrimp, crabmeat, lobster, roast pork, beef, chicken, blended with a selection of vegetable mix together.
Lobster meat, chicken meat, roast pork with a selection of vegetable mixed together.
Lobster meat, shrimp, scallop, crab meat a selection of vegetable mixed together.
Shrimp, chicken, beef, roast pork, broccoli and Chinese vegetable.
Chicken bee, shrimp, broccoli and Chinese vegetable.
Hot and spicy.
Roast pork, jumbo shrimp, snow peas, waterchestnut and bamboo shoots. Hot and spicy.
Roast pork, chicken, beef, snow peas, weterchestnuts and bamboo shoots. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Poultry.
Specialty item, sometimes offered during a particular schedule or occassion
Shell fish.
Cooked over dry heat.
Poultry.
Stir fried steak with vegetables and a savory sauce.
Cooked over dry heat.
Stir fried chicken and vegetables.
A cut of meat taken from the shoulder.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shell fish.
Egg noodle dish.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked over dry heat.
Poultry.
Cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Shell fish.
Poultry.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Poultry.
Hot and spicy.
Poultry.
Poultry.
Hot and spicy.
Hot and spicy.
2 bag.
Sweet
Pepsi.coke.sprite.ginger air.spunkiest orange.Drpapper
Pepsi.coke.sprite
Pepsi.coke.
Lemon,peach,mango,kiwi,apple,rashberry
Hours of Service:
Friday: 10:00AM - 10:30PM
Monday: 10:00AM - 09:30PM
Sunday: 11:00AM - 09:30PM
Tuesday: Closed
Saturday: 10:00AM - 10:30PM
Thursday: 10:00AM - 09:30PM
Wednesday: 10:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.