Italian Sausage Pizza - Pizza

Spicy Italian sausage, sauteed onions and bell peppers with zesty pizza sauce, mozzarella and parmesan.

Pepperoni Pizza - Pizza

Pepperoni, alii mushroom, sauteed onions, black olives with zesty pizza sauce and mozzarella.

Greek Pizza - Pizza

baby spinach, kalamata olives, artichoke hearts, south Kona tomatoes, garlic, olive oil, mozzarella and feta.

Mi's Grilled Steak - Entree

With mushroom veal demi glaze, mashed potatoes and sauteed green beans.

Baked Chicken Parmesan - Entree

Tender breaded chicken layered with cheese and spinach and baked in marinara. Served with a side of fettuccini.

Porcini Crusted Pork Scalloini - Entree

With gnocchi and green beans in a creamy hamakua mushroom sauce.

Grilled Rack Of Lamb - Entree

Hamakua mushroom and sun-dried tomato polenta, sauteed green beans with a chianti demi glaze.

Island Style Cioppono - Entree

Rich broth of tomato and local fennel simmered with fresh catch, scallops, black tiger prawns and blue crab; served with grilled garlic bread and pesto aioli.

Crispy Herd , Cheese & Spinach Wontons - Appetizer

Served with spicy mustard sauce.

Fried Calamari - Appetizer

With sweet potato chips and roasted pepper aioli.

Mi's Signature Shrimp Scampi - Appetizer

With a meyers' lemon garlic butter sauce.

Crab & Artichoke Dip - Appetizer

Atlantic blue crab with artichokes, capers, sweet onion, herbs and three different cheeses, baked to gooey perfection; served with thin sliced focaccia.

Local Kabocha, Ulu & Sweet Corn Chowder - Cup

Local Kabocha, Ulu & Sweet Corn Chowder - Bowl

Caesar Salad - Appetizer

With romaine lettuce, parmesan reggiano, kalamata olives, garnished with croutons and anchovy filet.

South Kona Green Salad - Appetizer

With tomatoes, cucumbers, marinated onions and roasted tomato with olive vinaigrette.

Marinated Beets & Green Beans - Appetizer

Local greens, arugula, point Reyes blue cheese, and candied macadamia nuts with a beet-balsamic vinaigrette.

Grab Manicotti - Pasta

Three cheeses, green beans, tomato and green chilies baked in kabocha dill with italian bread crumbs.

Fresh Spaghetti Alla Bolognese - Pasta

With local beef and a rich chianti tomato sauce.

Mi's Fresh Lasagna - Pasta

Seasoned local beef, onions, mushrooms, bell peppers and black olives with mozzarella, ricotta, parmesan reggiano and tomato sauce.

Rigatoni with Hamakua Mushroom - Pasta

Hamakua Mushrooms, red bell peppers, sweet onions, black olives and Feta in a rich tomato sauce over fresh rigatoni pasta.

Rigatoni with Hamakua Mushroom & Sausage - Pasta

Hamakua Mushrooms, red bell peppers, sweet onions, black olives and Feta in a rich tomato sauce over fresh rigatoni pasta.

Pappardelle Of Beef - Pasta

Seared strips of tender beef with mushroom, onion, bell pepper, bok choy and snow peas; tossed with wide noodles in a rosemary-scented chianti demi glaze.

Herb & Cheese Ravioli - Pasta

With broccoli florets, toasted pine nuts and a blue cheese cream sauce.

Root Beer Float - Dessert

With tropical dreams vanilla ice cream.

Banana Rum Flambe - Dessert

With mi's special vanilla macadamia nut caramel over tropical dreams vanilla ice cream and banana bread.

Mi's Signature Tiramisu - Dessert

Rich Flourless Chocolate Torte - Dessert

With a Wailua chocolate ganache.

Big Island Meyer Lemon Creme Brulee - Dessert

White Pineapple Sorbet - Dessert

Tropical Dreams Vanilla Ice Cream - Dessert

South Kona Green Salad Lunch - Salad

With tomatoes, cucumbers, marinated onions and roasted tomato with olive vinaigrette.

Mi's Ceasar Salad Lunch - Salad

With young romaine lettuce, kalamata olives, croutons, anchovy filet and parmesan reggiano.

Local Kabocha, Ulu & Sweet Corn Chowder Lunch - Cup

Local Kabocha, Ulu & Sweet Corn Chowder Lunch - Bowl

Fried Calamari Lunch - Appetizer

With taro chips and roasted pepper aioli.

Crispy Herb , Cheese & Spinach Wonton Lunch - Appetizer

Served with spicy mustard sauce.

Mi's Fresh Lasagna Lunch - Pasta

Seasoned local beef, onions, mushrooms, bell peppers and black olives. With mozzarella, ricotta, parmesan reggiano and tomato sauce.

Fresh Spaghetti Alla Bolognese Lunch - Pasta

Fresh spaghetti noodles in a hearty bolognese or with sauteed vegetables in a fresh marinara.

Garlic Shrimp Lunch - Pasta

With garlic butter sauce.

Baked Polenta Lunch - Pasta

Served with marinara and sauteed vegetables.

Spicy Shrimp Wrap Lunch - Wrap

With spinach, cherry tomatoes and a spicy aioli.

Mi's Burger Lunch - Burger

Grilled big island ground beef with pancetta, melted provolone, sauteed onions, and hamakua mushrooms.

Chicken Parmesan Sandwich Lunch - Burger

Crispy parmesan encrusted chicken with melted mozzarella, marinara and parmesan - served with fries.