Vietnamese iced coffee.
16oz thai tea served with coconut milk
16oz cup with half and half
Vegetable broth that has been simmered for more than 12 hours. Served with bokchoy, tofu and other seasonal veggies
Served with tofu, eggplant, soy chick’n, shiitake mushrooms, Napa cabbage, bokchoy, and carrots.
Served with eggplant, tofu, shiitake mushrooms, soy chick’n, bokchoy, Napa cabbage, and carrots.
Stir fry with seasonal vegetables over rice and side salad
Vietnamese yellow curry made with vegetable broth, coconut milk, a multitude of vegetables, served with a side of rice
fried tofu + eggrolls served over vermicelli with a soy sauce dressing
Please ask for no egg if you want it vegan. This fried rice is made with our seasonal veggies.
Rare filet mignon slices. Add on for soups
quarter duck deboned
Three pieces.
Combination beef soup using our beef bone broth that takes three days to prepare. Served with oxtails, filet mignon, brisket, flank, and meatballs.
comes with oxtail, filet mignon, and a quarter duck deboned. duck confit is added to the soup
special combination. comes with filet mignon, flank, brisket and beef meatballs
Filet Mignon Pho
Served with chicken breast
Served with a quarter of roast duck deboned. Chicken broth with duck confit added.
Served with brisket, carrots, bokchoy, and Napa cabbage.
Filet mignon and meatballs
Served with chicken, carrots, bokchoy and Napa cabbage
Authentic spicy beef noodle soup. Served with Filet mignon, brisket, flank, pork loaf, and beef shank
filet mignon stirfry with seasonal vegetables. Served with rice and mixed greens
chicken katsu with our signature curry. Served with your choice of rice or vermicelli
Dry vermicelli salad with pork, shrimp, and 2 pork+ chicken eggrolls. served with pickled daikons and carrots, cucumbers, crispy onions and peanuts. Comes with fish sauce dressing on the side.
Coconut cream based curry. Served with seasonal veggies with your choice of chicken or oxtails
quarter roast duck deboned on top of a bed of garlic noodles. topped with Parmesan, basil, and fried onions
filet mignon stir fry with lemongrass and vegetables. Served with rice and salad
chicken stir-fry on top of vermicelli. contains peanuts
Sticky wings served with rice and your choice of Thai tea or ice coffee. Please specify in instructions. Default is Thai tea
2 chicken wings and 2 scrambled eggs. Served with rice
Spicy eggplant and tofu topped with cilantro, onions, jalapeños , cucumber, pickled daikon &carrots.
Pickled daikon&carrots, onions, cilantro, jalapeños, cucumber on a French baguette.
Pickled daikon&carrots, onions, cilantro, jalapeños, cucumber on a French baguette.
Pickled daikon&carrots, onions, cilantro, jalapeños, cucumber on a French baguette.
Grilled chicken thighs served with our 5 spice dipping sauce. Comes with salad and rice.
Sweet and savory with a hint of spice.
fresh rolled shrimp rolls. Comes with shrimp, vermicelli, green leaf lettuce, cucumbers, and pickled carrots and daikon
Fresh rolled spring rolls. Comes with grilled pork, green leaf lettuce, vermicelli, cucumbers, and pickled carrots and daikon. Served with peanut sauce or fish sauce. If not specified, peanut sauce is default.
cold citrus chicken salad. contains peanuts
6 pieces
2 Pork and chicken egg rolls, 2 shrimp egg rolls, one shrimp spring roll, 4 sticky wings and 2 roast duck skin skewers
Hours of Service:
Friday: 09:00AM - 02:45PM
Monday: 09:00AM - 02:45PM
Sunday: Closed
Tuesday: 09:00AM - 02:45PM
Saturday: Closed
Thursday: 09:00AM - 02:45PM
Wednesday: 09:00AM - 02:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.