Hand-breaded and fried golden brown, then topped with Asiago cheese. Served with house marinara.
Hand-cut and breaded colossal mushrooms. Served with ranch.
Hand-cut from a block of mozzarella cheese and fried golden-brown. Served with house marinara.
Fresh-cut pepper Jack cheese, hand-breaded and fried golden brown. Served with ranch.
Fresh-cut chicken tenders done your way!
1 pound of chicken wings with choice of sauce.
Served with Cheddar or queso cheese.
House-made potato boats filled with a blend of cheese, bacon and chives. Served with homemade fiesta ranch and sour cream.
A generous portion of tater tots topped with Cheddar cheese sauce, bacon, chives and sour cream.
Fried, grilled, blackened or buffalo.
Brushed with garlic butter and topped with mozzarella cheese.
Served with a brew pub mustard sauce.
A perfect snack! Served with salsa and sour cream. Munch on!
Crisp iceberg lettuce, provel cheese, fresh tomatoes and croutons.
Crisp Iceberg lettuce, provel cheese, fresh tomatoes, black olives, red onions, artichoke hearts, pepperoncini and croutons tossed in our house dressing.
Crisp iceberg lettuce, shredded Colby Jack cheese, smoked turkey and ham, bacon, fresh tomatoes, red onions, egg and croutons.
Crisp iceberg lettuce, provel cheese, fresh tomatoes, red onion, egg, grilled shrimp, crab meat and croutons. (Ranch recommended).
Romaine lettuce, Asiago cheese and croutons tossed in our Caesar dressing.
Add shredded cheese or onions.
Mix and match any 2. Served with choice of side.
Hand-crafted 1/2 lb burger. Served with choice of side.
Hand-crafted 1/2 lb burger with bleu cheese and bacon on a poppy seed bun. Served with choice of side.
Hand-crafted 1/2 lb burger with pulled pork, BBQ sauce and provolone cheese on a sesame seed bun. Served with choice of side.
Hand-crafted 1/2 lb burger with Cheddar cheese and bacon with a fried onion ring and BBQ sauce on an onion bun. Served with choice of side.
Hand-crafted 1/2 lb burger with gyro meat, feta cheese, fried cucumber and tzatziki sauce on a poppy seed bun. Served with choice of side.
Hand-crafted 1/2 lb burger with Swiss cheese, sautéed mushrooms with a drizzle of demi-glace on Texas toast. Served with choice of side.
Hand-crafted 1/2 lb burger with corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on a rye bun. Served with choice of side.
1/4 lb dog served open-face on a lightly toasted bun. Served with choice of side.
Topped with pulled pork and our homemade coleslaw. Served with choice of side.
Want it huge?! Order our BLT, stacked with our in-house smoked bacon, lettuce and sliced tomato served on duke's bakery Texas toast.
Boars head ham, turkey, salami, pepperoni and provolone cheese baked on a duke's Italian sub with our homemade house dressing, lettuce, tomato, pickle, onion and black olives. Our special twist to a staff favorite!
Boars head ham and American cheese served on duke's bakery Texas toast. A cold cut classic, perfect for lunch!
Boars head club sandwich served on duke's bakery Texas toast. We upgraded this classic sandwich for you! Let us know what you think!
Enjoy any or all of your choice of toppings!!
Enjoy any or all of your choice of toppings!!
6 oz filet served with choice of side.
(2) 6 oz filets served with choice of 2 sides.
6 oz filet served with choice of side.
Two 6 oz filets. Served with choice of 2 sides.
Fresh shrimp served with choice of 2 sides.
Slow-smoked for 5 hours. Brushed with sweet BBQ sauce. Served with a choice of 2 sides.
2 chicken skewers grilled to perfection topped with garlic butter. Served with a choice of 2 sides.
Our sweet meat recipe on a corn-dusted bun. Served with choice of 2 sides.
An 8 oz grilled chicken breast topped with sautéed onions, green peppers, mushrooms and melted Swiss cheese. Served with a choice of 2 sides.
12 oz. St. Louis-style pork steak with a BBQ glaze. Served with choice of 2 sides.
Slow-smoked on a corn-dusted bun. Served with choice of 2 sides.
Chef Dan's homemade sauce, layered in noodles and cheese! This hearty lasagna is baked to perfection and a great addition to our menu!
Chef Dan's creamiest homemade Alfredo sauce over fettuccini noodles and grilled chicken. This is a huge portion! Hope you're hungry!
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
With French onion dip.
Hours of Service:
Friday: 09:30AM - 12:00AM
Monday: 09:30AM - 10:00PM
Sunday: 09:30AM - 12:00AM
Tuesday: 09:30AM - 10:00PM
Saturday: 09:30AM - 12:00AM
Thursday: 09:30AM - 12:00AM
Wednesday: 09:30AM - 12:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.