Tender chicken stir-fried special and garnished with broccoli. Hot and spicy.
Mixed vegetable stir-fried creamy and served with crispy sizzling rice at your table.
Whole breast chicken coated in Szechuan style. Hot and spicy.
Whole breast chicken coated with lemon sauce.
Tender prawns coated with Szechuan sauce. Hot and spicy.
Filet of fish dipped in egg batter and deep-fried to golden brown with lemon sauce on top.
Prawns, sliced chicken, and beef stir-fried with mixed vegetables and served with crispy sizzling rice at your table.
Prawns and mixed vegetables fried with creamy white sauce and garnished with broccoli.
Prawns and sliced tender chicken stir-fried with spicy tangy sauce and garnished with broccoli. Hot and spicy.
Sliced tender beef cooked with vegetables and served in a hot iron pan sizzling at your table.
Whole chicken breast deep-fried in butter and cooked with vegetables and served in a sizzling iron platter. Hot and spicy.
Prawns, beef, and chicken with vegetables served in a hot iron pan sizzling at your table. Hot and spicy.
Prawns, scallops, imitation crab meat, and squid stir-fried with delicate creamy white sauce.
2 pieces.
14 pieces.
10 pieces. Soft won ton mixed with peanut butter and hot sauce. Hot and spicy.
6 pieces. Fried wonton filled with cream and imitation crab meat.
6 pieces.
6 pieces.
A cut of meat from the bottom section of the ribs.
8 pieces.
Meat that has been broiled or roasted.
Squid.
Hot and spicy.
Soup with beaten egg whites.
Seasend broth with filled wonton dumplings.
Hot and spicy.
Mixed vegetables, shrimp, beef, and chicken in won ton soup.
Savory soup with a grain base.
Shrimp, scallop, imitation crab meat, mushroom, ginger, and scallion.
Deep-fried drumstick with hot pepper sauce. Hot and spicy.
Hot and spicy.
Sweetened sauce with vinegar base.
Sliced tender chicken, bamboo shoots, carrots, and water chestnuts with hot spice tangy sauce. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Diced tender chicken coated with spicy ginger onion sauce. Hot and spicy.
Tender chicken stir-fried with special sauce garnished with broccoli. Hot and spicy.
Hot and spicy.
Thick soup made from peas.
Battered and cooked in a sweet orange sauce.
A traditional western Chinese dish juicy, crispy in a spicy flavourful sauce. Hot and spicy.
Hot and Spicy
Shredded pork, bamboo shoots, and carrots sauteed with hot garlic sauce. Hot and spicy.
Sliced BBQ pork sauteed with cabbage in spicy brown sauce. Hot and spicy.
Tofu.
Sweetened sauce with vinegar base.
Served with 4 pancakes.
Sliced beef stir-fried with carrots and celery. Szechuan style. Hot and spicy.
Sauce made from delicate, buttery mollusk.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sliced tender beef with ginger, bamboo shoots, carrots, and garlic sauce.
Hot and spicy.
Hot and spicy.
Thick soup made from peas.
Tofu.
Hot and spicy.
Tender beef coated with spicy tangy sauce. Hot and spicy.
8 pieces.
Prawns sauteed with cabbage in Mandarin sauce. Hot and spicy.
Prawns with onion sauteed with tomato sauce and hot spicy sauce and garnished with broccoli. Hot and spicy.
Prawns with bamboo shoots, water chestnuts, and carrots in spicy sauce, and garnished with broccoli. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Prawns, peas, and water chestnuts cooked with delicate creamy sauce.
Sweetened sauce with vinegar base.
Thick soup made from peas.
Tofu.
Hot and spicy.
Boneless sliced meat.
Sweetened sauce with vinegar base.
Boneless sliced meat.
Boneless sliced meat.
Boneless sliced meat.
Spicy, sweet, and salty sauce made from fermented black beans.
Tender young prawns lightly fried in spicy tang sauce garnished with broccoli. Hot and spicy.
Tofu.
Vegetable stir fry.
Tofu.
Thick soup made from peas.
Sauce made from delicate, buttery mollusk.
With white cabbage.
Tofu.
Sauce made from delicate, buttery mollusk.
Hot and spicy. Egg Plant without skin
Eggplant with skin
Eggplant with skin on
Served with 4 pancakes.
Hot and spicy.
Shrimp, chicken, beef, and pork.
Hot and spicy.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Meat that has been broiled or roasted.
Crispy noodles topped with chicken, beef, shrimp, and vegetable.
Stir fried vegetables and noodles.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Shrimp, BBQ, pork, peas, and celery.
Shrimp, pork, chicken, and beef.
Stir fried.
Stir fried.
One serving for one person
Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.