roasted oyster + cremini mushrooms, garlic, herbs, balsamic, whipped ricotta grilled bread
Coppa, goat cheese, Point Reyes Bleu Cheese, Hook’s 4-year aged white cheddar, salted mixed nuts, cranberry jam, creole mustard, honey, grilled bread, seasonal pickled vegetables
radish, onion, olive, pecorino, mandarin oranges, spinach, black pepper, honey lemon vinaigrette
local leafy greens, bleu cheese, hard-boiled egg, red onion, smoked bacon, creamy basil + black peppercorn dressing
local field lettuce, pickled onion, pecorino, salami, 6-minute egg, herbs, balsamic vinaigrette
Local Field Lettuce, white cheddar, walnut, red onion, champagne vinaigrette
local field greens, creamy anchovy dressing, parmesan
Asparagus, fennel, peas
mushroom, quinoa, arugula, gremolata
arugula, pickled onion salad, roasted carrot, balsamic reduction, mushroom gremolata
Annatto Spice, sugar peas, mushroom, chili
oyster mushrooms, tomato, Calabrian Chili, bread crumbs, pecorino, white wine, butter
Bay scallops, pink peppercorn, tarragon, basil, white wine sauce
Tomato, red chili, pecorino, fennel, Canestri Pasta
beef tomato sauce, pecorino
roasted chicken breast, spinach, paprika, garlic
Hours of Service:
Friday: 04:00PM - 07:30PM
Monday: Closed
Sunday: Closed
Tuesday: Closed
Saturday: 04:00PM - 07:30PM
Thursday: 04:00PM - 07:30PM
Wednesday: 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.