6. Spring Roll

Fresh veggie spring rolls filled with marinated tofu, egg, cucumber and cabbage, topped with sweet tamarind sauce.

10. Shrimp Tempura

Battered shrimps served with Thai sweet and sour sauce.

1. Fish Cake

Thai herb fish cake, flash fried and served with cucumber salad.

2. Pot Sticker

Fried vegetable or chicken dumplings served with sweet soy sauce.

3. Egg Roll

Homemade vegetable or chicken egg rolls and served with sweet and sour sauce.

4. Chicken Satay

Marinated chicken grilled on skewer served with peanut sauce and cucumber salad.

5. Crispy Fried Tofu

Golden fried tofu served with sweet and sour sauce.

7. Shumai

Steamed shrimp dumplings served with sweet soy sauce.

8. Crying Tiger

Grilled sliced beef tenderloin marinated with special Thai sauce.

9. Crab Rangoon

Deep-fried crab meat, cream cheese and celery, wrapped with wonton skin, served with sweet and sour sauce.

11. Spicy Fried Tofu

Golden fried tofu with sweet and spicy sauce.

1. Tom Yum Soup

The classic Thai hot and sour soup features fresh lime juice, onions, lemongrass, galangal, tomatoes and cilantro combined with your choice of chicken or tofu.

2. Tom Kha Soup

A creamy coconut soup with fresh lime juice, lemongrass, onions, tomatoes, galangal and cilantro combined with your choice of chicken or tofu.

1. Tom Yum Noodle Soup

Rice noodle in tom yum soup, ground pork, garlic, onions, bean sprouts, cilantro and ground peanut.

2. Boat Noodle Soup

Noodle soup with bean sprouts, Chinese broccoli, roast garlic and cilantro in an intense beef broth with beef.

3. Beef Noodle Soup

Stewed beef, meatballs with noodle soup, bean sprouts, Chinese broccoli, roast garlic and cilantro in an intense brown beef broth.

1. Grilled Beef Tenderloin Salad

Grilled marinated beef tenderloin, red onion, green onion, dress with chili lime juice and fresh cabbage.

2. Larb Kai Salad

Ground chicken, scallion, red onion, mixed with chili and lime juice and fresh cabbage.

3. Som Tum Salad

Shredded green papaya with tomatoes, green beans, peanut with a tangy and spicy lime sauce.

4. Pla Koong Salad

Steamed shrimps mixed with cashew, ginger, lemongrass and red onion, mixed with chili and lime juice and fresh cabbage.

1. Sweet Thai Basil

Stir fried bell peppers, onions, garlic, sweet Thai basil leaves in Thai homemade sauce with ground chicken.

2. Garlic and Pepper

Garlic and pepper sauce on bed of sautéed mixed vegetables with your choice of meat.

3. Rama Delight

Your choice of meat in peanut curry sauce served over steam broccoli and steamed wide noodle.

4. Cashew

Stir fried roasted cashew nuts, bell peppers, onions, pineapple and broccoli with your choice of meat.

5. Ginger

Stir fried fresh ginger, bell peppers, onions, black mushroom with your choice of meat.

6. Mixed Vegetables

Stir fried assorted vegetables in Thai brown sauce with your choice of meat.

7. Pad Prik

Stir fried spicy peppers, bamboo shoots in Thai brown sauce with your choice of meat.

8. Broccoli

Stir fried fresh broccoli in Thai special sauce in Thai brown sauce with your choice of meat.

9. Pepper Steak

Tenderloin beer stir fried with green onions, bell peppers in Thai style brown sauce.

10. Sweet and Sour

Stir-fried onion, cucumber, carrot, pineapple and tomato with Thai style sweet and sour source, served with your choice of meat.

1. Pad Thai

The most popular, classic Thai dish consisting of rice noodles stir fried with eggs and sweet infused vinegar. Served with your choice of meat.

2. Drunken Noodle

Wide noodles stir fried in garlic oil with fresh basil, broccoli, carrots, bean sprouts and soy sauce. Served with your choice of meat.

3. Pad See Ew

Wide noodles stir fried with broccoli, garlic oil and sweet soy sauce. Served with your choice of meat.

4. Rard Nar

Stir fried noodles with broccoli in thick gravy sauce and your choice of meat.

5. Sukiyaki Hang

Stir fried glass noodle with special bean sauce tossed with egg, napa, Chinese broccoli and seafood.

1. Kang Keaw Won

Green curry with assorted vegetables and your choice of meat. served with rice.

2. Kang Dang

Red curry with assorted vegetables and your choice of meat. Served with rice.

3. Kang Panang

A rich curry, bell peppers, green beans and kaffir lime leaves with your choice of meat. Served with rice.

4. Kang Massamon

A thick and nutty mild curry, with potato cubes, onion and roasted peanut with your choice of meat. Served with rice.

5. Pineapple Curry

Jumbo shrimps with pineapples and bell peppers in tasty red curry.

6. Spicy Catfish

Crispy fried catfish in Thai spicy curry sauce and sweet pepper, eggplants severed with steam rice.

1. Fried Rice

Stir fried rice with egg, onions and vegetables in a light sauce with your choice of meat.

2. Curry Fried Rice

Stir fried rice with egg, onions, vegetables, and curry power with your choice of meat.

3. Basil Fried Rice

Stir fried rice with egg, onions, vegetables and fresh basil leaves with your choice of meat.

4. Pineapple Fried Rice

Stir fried rice with egg, onions, pineapple and vegetables in a light sauce with your meat.

6. Khua Kling

From the South of Thailand: a spicy dish of ground chicken stir fried with galangal, turmeric, lemongrass, kaffir lime leaves and fresh Thai chilies.

1. Seared Sea Scallops Panang Sauce

Seared sea scallops in thick panang curry sauce.

2. Pad Poh Taek

Seafood sautéed in piquant chili sauce with lemongrass and kaffir lime.

3. Pad Kari Talay

Seafood sautéed in perfumed curry and sweet pepper.

4. Pla Tod Rard Prik Sod

Deep fried red snapper fillet served with light Thai chili sauce.

5. Grilled Salmon Choo Chee

Grilled salmon topped with creamy and spicy choo chee sauce.

7. Kang Som

Southern curry cooked with pineapples in spicy and sour curry sauce with shrimps.

8. Pla Tod Nampla

Deep-fried fillet of red snapper with sweet chili fish sauce.

9. Pad Ped Sataw

Stir fried stink bean with a choice of chicken or pork in an intense Southern Thailand curry. Beef or shrimp for an additional charge.

10. Pad Kee Mow Kai

Sautéed ground chicken, Thai pepper, garlic, basil leaves with homemade special Thai sauce.

11. Koong Tamarind

Grilled shrimps, topped with tamarind sauce and grilled shallots.

12. Pad Thai Woon Sen

Stir fried glass noodles with shrimp or seafood in pad thai sauce.

1. Steamed Jasmine White Rice

2. Steamed Jasmine Brown Rice

3. Steamed Rice Noodles

4. Steamed Wide Noodles

5. Steamed Glass Noodles

6. Steamed Vegetables

7. Peanut Sauce

1. Thai Custard and Sticky Rice

2. Durian and Sticky Rice

3. Fried Banana and Coconut Ice Cream

1. Thai Iced Tea

2. Thai Iced Coffee