Selected cured meats, Seasonal Cheese, olives, candied jalapeno pecans, sherry mustard, honey Comb, crackers. and seasoned pita.
A southern take on an Asian classic. Three crispy-baked spring rolls filled with pulled pork, collard greens, black-eyed peas and served with our spicy southern barbecue sauce.
Fresh artichokes, spinach, roasted red peppers, cream cheese, parmesan, seasoned pita.
10" pretzel seasoned with truffle oil and black lava salt, yellow mustard, beer cheese, hummus.
6 or 10 roasted chicken wings in your favorite sauce. celery with ranch or blue cheese.
Ziti, fresh tomatoes, fresh basil, feta cheese on a bed of arugula.
Kettle cooked, pepper thin sweet potato slices, truffle oil, black lava salt.
Balsamic glaze, bacon, goat cheese.
Mixed greens, cucumber, pickled red onions, red peppers, feta cheese.
Mixed greens, capicola, soppressata, prosciutto, mozzarella cheese, kalamata olives, pepperoncini, Italian Dressing.
Mixed Greens, Sliced Chicken breast, hard-boiled eggs, bacon, tomatoes, cucumbers, croutons and blue cheese crumbles.
Crab cakes, mixed greens, hard boiled eggs, tomato, cucumber, kalamata olives. with our Louie dressing.
Mixed greens, tomatoes, carrots, red onions, cucumbers, mushrooms, bell peppers.
Prosciutto, soppressata, pepperoni, Italian cheeses, arugula, tomato, red onion, savory Italian aioli on warm ciabatta bread.
Sliced chicken breast served on warm ciabatta bread topped with sliced cheddar cheese, arugula, tomato, red onion and savory Dijon mustard.
Seasoned sliced steak, cheddar cheese, bacon and arugula served on ciabatta bread with sriracha-horseradish cream sauce.
Slow roasted pulled pork, mozzarella, arugula, Carolina gold barbecue sauce.
Crab cakes, arugula, pepperoncini remoulade.
Roast beef, caramelized onions, mushrooms, arugula, mozzarella, horseradish cream sauce.
Ground lamb and veal, bacon, goat cheese arugula, sherry mustard.
Buffalo chicken, mozzarella, arugula, spicy ranch.
Pulled pork, mozzarella, arugula, drizzled with Carolian gold barbecue sauce.
Roast beef, mushrooms, onions, mozzarella, arugula, horseradish cream sauce.
Sliced flank steak, mozzarella, arugula, Sriracha-horseradish sauce.
Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 08:15PM
Sunday: 10:00AM - 08:15PM
Tuesday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.