Precooked yellow peas with spices served with potato cake and topped with tomatoes, onionsand sauces.
Grilled bread sandwich stuffed with batata vada.
Mashed tangy spiced potatoes deep fried in a mildly spiced chickpea batter.
Mixture of puffed rice, chickpea noodlesand crumbled puri mixed with potatoes, onionsand 3 sauces of garlic, tamarindand coriander.
Garden fresh vegetable delicately spiced and served with grilled bread.
Served with lentil soup and coconut chutney.
Potatoes cooked with onions, tomatoes, bell peppers, corianderand hot chili peppers.
Pan fried rice and lentils blended with onion, tomatoand hot peppers served with lentil soup and coconut chutney.
Delicately spiced, deep fried onion fritters.
Fresh cut onion ring deep fried in a mildly spiced chickpea batter.
Two crispy lentil wafers flavored with spices.
Paneer cubes seasoned with fresh onions, bell peppers, chili peppers, coriander leavesand spices.
Garden fresh cut vegetable deep fried in a mildly spiced chickpea batter. Includes onion, hot peppersand potatoes.
Lentil wafer fried topped with onions, tomatoes, green peppers, corianderand spices.
Chicken cubes cooked with onions, tomatoes, bell peppers, corianderand hot chili peppers.
Deep fried mildly spiced, vegetable turnover stuffed, with peasand potatoes.
Deep fried turnovers stuffed with cheese, tomatoesand onions.
Deep fried homemade cottage cheese coated with chickpea batter.
Green peppers deep fried, covered with a chickpea batter.
Crispy crepe served with lentil soup and coconut chutney.
Lentils cooked with butter and spices in a creamy sauce.
Precooked potatoes simmered in mustard seeds, tomatoes, corianderand herbs topped with chickpea noodles.
Minced spinach and small chunks of potatoes simmered in light spices.
Precooked potatoes in herbs and spices in a creamy sauce.
Garden fresh mixed vegetables simmered mildly spiced thick curry sauce.
Tomatoes, cooked with spices topped with chickpea noodles.
Simmered spinach and mushrooms cooked in light spices.
Spongy cottage cheese and vegetable balls cooked in a mild gravy.
Fresh slices of wild mushrooms sauteed with onions, herbs and oriental spices.
Eggplant and potatoes cooked with garlic, tomatoes and ashoka special masala.
Precooked potatoes simmered in methi leaves, tomatoes, corianderand herbs.
Cauliflower and potatoes cooked with fresh Indian spices.
Fresh garden peas and potatoes cooked in a traditional Indian style curry sauce.
5 kinds of lentils cooked with butter and spices in a creamy sauce.
Whole eggplant partially cooked on skewers in a clay oven then chopped and mixed with tomatoes, onions, green peasand tasty spices.
Fried okra cooked with tomatoes, onionsand spices.
5 kinds of lentils cooked with palak and spices in a creamy sauce.
Garden fresh peas and methi leaves cooked in a butter sauce.
Fresh homemade cheese grated and cooked with cashew nuts in a butter sauce.
Paneer cooked with green peppers onions, tomatoes, fresh garlic, gingerand hot spices.
Fried homemade cheese cubes cooked with garden fresh tomatoes, bell peppersand onions in a creamy sauce.
Fresh homemade paneer cooked with green chilli and hot spices curry.
Fresh minced spinach cooked with fried homemade cheese cube in a special blend of spices with a touch of ground mustard seeds.
Fresh homemade cheese cubes cooked with cashews in a mild sauce.
Fried homemade cheese cubes cooked with garden fresh tomatoes, bell peppers and onions in spicy curry.
Fried homemade cheese cubes cooked with garden fresh tomatoes, bell peppersand onions.
Fried homemade cheese cooked in a creamy butter sauce garnished with tomatoes and nuts.
Fried homemade cheese cubes cooked with garden fresh peas in a mild sauce.
Fried homemade cheese cubes cooked with potatoes, tomatoes, corianderand spices in creamy sauce.
Boneless chicken cooked with mildly spicy spinach and herbs.
Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce.
Extra hot spiced pieces of spring chicken cooked in a garlic and ginger sauce.
Hard boiled egg cooked in a special ashoka sauce garnished with tomato and coriander.
Selected pieces of spring chicken cooked in a sharply spiced tomato sauce.
Chunks of chicken and hard boiled egg cooked in a delightful combination of egg curry and chicken curry sauce.
Chunks of chicken, pineapplesand ground coconut cooked in a mildly spiced sauce.
Ground chicken cooked with herbs.
Chicken breast steaks cooked in a special curry sauce.
Scrambled eggs with green peppers, tomatoes, onionsand hot spices.
Pieces of chicken cooked with methi leaves, spiced with ginger, garlic, Indian spiceand herbs.
Tender boneless pieces of chicken broiled in our clay oven then cooked with tomatoes, onions, bell peppersand butter sauce.
Chunks of lamb and potatoes cooked in a hot, tangy sauce.
Tender morsels of lamb cooked with freshly minced spiced spinach.
Lentils and small chunks of lamb cooked in a thick, buttery gravy topped with coriander leaves.
Tender morsels of lamb cooked with freshly ground spices and a mild sauce.
Finely minced chicken with fresh onions and herbs cooked on skewers in a special sauce.
Ground lamb cooked with garden fresh peas and herbs.
A gourmet specialty selected cubes of lamb cooked with onions, tomatoes and green peppers in a sauce with a touch of herbs and spices.
Selected cubes of lamb cooked with sliced onion and tomatoes in a thick, mildly spiced sauce.
Tender lamb cooked with mushrooms, spicesand a mild sauce.
Finely minced lamb with fresh onions and herbs cooked on skewers in a special sauce.
Small chunks of cauliflower and lamb served in a rich sauce with ground coconuts, cashew nuts and cilantro.
Chicken marinated in homemade fresh yogurt, freshly grounded herbs and tenderly cooked in our clay oven
Minced chicken mixed with freshly chopped onions and bell peppers then delicately flavored with fresh ginger and cooked on skewer.
Finely minced lamb seasoned with fresh onions, herbsand cooked on skewers.
Homemade cheese cubes cooked with green peppers, onions, tomatoesand marinated in spices then cooked in our clay oven.
Succulent cubes of chicken marinated in light spices and cooked in our clay oven.
Jumbo shrimp subtly seasoned with spices, green herbsand grilled in our clay oven.
Chef's selected tender cubes of lamb flavored with touch of garlic and cooked to perfection on a skewer.
Swordfish steaks subtly seasoned with spices, green herbs and grilled in our clay oven.
Mahi mahi cooked in curry sauce with coconuts and tomatoes.
Large shrimp and potatoes cooked in a tangy hot sauce.
Selected jumbo shrimp cooked with tomatoes, herbs, subtle spicesand garnished with fresh chopped coriander.
Large shrimp cooked with coconut in a spicy sauce.
Fresh vegetables cooked with basmati rice and spices.
Basmati rice with boiled eggs, spices and a touch of saffron.
Tender cubes of lamb cooked with basmati rice flavored with herbs and spices.
Plain boiled rice.
Lightly fried rice with green peas and a touch of cumin seeds.
Swordfish cooked with basmati rice with cauliflower, green peppersand onions.
Jumbo shrimp cooked in basmati rice and spices.
Lightly fried rice cooked with cumin seeds with a touch of garlic and lemon.
Homemade fresh yogurt.
Homemade fresh whipped yogurt with diced onions, tomatoes and sliced carrots.
Sweet and sour mango relish.
Hot and spicy Indian pickles.
White flour bread baked in a clay oven.
Unleavened white flour bread stuffed with freshly spicy potatoes.
Whole wheat bread baked in the tava.
Naan Stuffed with chopped ground lamb and spices
Unleavened white flour bread stuffed with freshly chopped onions baked in clay oven
Whole wheat bread baked in a clay oven.
Unleavened multi-layered wheat bread stuffed with spicy potatoes.
Naan flat bread stuffed with green chili.
Deep fried puffed bread.
Unleavened multi-layered whole wheat buttered bread.
Unleavened multi-layered whole wheat buttered bread.
A cool and refreshing yogurt drink.
A cooling soft drink made with mango milk and fresh mango.
Sweet mangoes blended in homemade yogurt.
Hours of Service:
Friday: 04:00PM - 07:15PM
Monday: 04:00PM - 07:15PM
Sunday: 04:00PM - 07:15PM
Tuesday: 04:00PM - 07:15PM
Saturday: 04:00PM - 07:15PM
Thursday: 04:00PM - 07:15PM
Wednesday: 04:00PM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.